Last updated: 2025-08-11
13 Culinary Arts jobs in Toronto.
JOEY Restaurants
The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award…
Toronto
- Skills: culinary, kitchen operations, menu planning, food allergies, staff training, inventory management, cleanliness, customer experience, mentorship, team culture
- Level: entry
- Type: full_time
Dynamic Team Kitchen
A growing company focused on providing healthy and appealing meals.
Brampton
- Skills: full-time, Kitchen General Help, healthy meals, cooking, team environment, work/life balance, appealing menus, consumer satisfaction, dynamic team, menu preparation
- Level: mid
- Type: full_time
SodexoCanadaLtd
Toronto
- Skills: cook, team environment, work/life balance, prepare, serve, healthy menus, appealing menus, full-time, Monday to Friday, shift
- Level: mid
- Type: full_time
Dexterra
At Dexterra, we create exceptional customer experiences that make our clients shine. Powered by passionate people, we bring the right teams with the right skil…
Toronto
- Skills: kitchen, food service, food safety, meal preparation, nutritious meals, client needs, Occupational Health and Safety, Safe Food Handling, inventory management, record keeping
- Level: mid
- Type: full_time
SodexoCanadaLtd
Toronto
- Skills: kitchen, cook, helper, team environment, work/life balance, healthy, menus, consumers
- Level: mid
- Type: full_time
JOEY Restaurants
Toronto
- Skills: culinary, team, quality, experience, training, growth, passion, leadership, professionalism, potential
- Level: entry
- Type: full_time
Dexterra Group
Dexterra Group is a fast-growing, financially strong, publicly listed company (TSX:DXT). We have a far-reaching presence across the entire continent North Amer…
Oakville
- Skills: cooking, meal preparation, food safety, inventory management, client needs, occupational health, kitchen supervision, healthcare experience, menu planning, nutritious meals
- Level: entry
- Type: full_time
LOCAL Public Eatery
LOCAL Public Eatery is focused on creating unexpectedly memorable experiences for teams and guests, emphasizing fun, flexibility, and expertise in culinary cra…
Toronto
- Skills: culinary experience, fast-paced kitchen, teamwork, passion for cooking, flexibility, community, development, innovation, food quality, agility
- Level: mid
- Type: full_time
Oliver & Bonacini
The original jewel in the Oliver & Bonacini crown and a North Toronto icon, Auberge du Pommier has been serving guests since 1987. The restaurant exudes a quie…
Toronto
- Skills: fine dining, high-pressure environment, mentoring, cleanliness, sanitation, food safety, FIFO method, portion controls, prep list, knife handling
- Level: mid
- Type: full_time
LOCAL Public Eatery
At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselv…
Toronto
- Skills: culinary experience, teamwork, fast-paced, high-volume kitchen, innovation, agility, curiosity, integrity, resilience, discounted food
- Level: mid
- Type: full_time
Sodexo
Sodexo is committed to the well-being of its consumers, providing engaging, personalized services across Canada. Recognized for its diversity and environmental…
Toronto
- Skills: 1st Cook, team environment, food safety, HACCP, OHS, food service, menu planning, cooking, customer service, time management
- Level: entry
- Type: full_time
Oliver & Bonacini Restaurants
Parcheggio is a dynamic and confident neighbourhood restaurant, featuring a stylish interior, warm and energetic service, and simple and creative Italian cooki…
Toronto
- Skills: sous chef, fine dining, recipe creation, kitchen operations, inventory management, cooking, mentorship, conflict resolution, problem solving, team leadership
- Level: mid
- Type: full_time
O&B
Whether in our kitchens, dining rooms, event venues or offices, our singular purpose is to captivate guests with our unparalleled quality, service, and food an…
Toronto
- Skills: food preparation, sanitation, hygiene guidelines, knife handling, FIFO method, inventory control, cleanliness, cooking experience, portion control, restaurant standards
- Level: entry
- Type: full_time
Oliver & Bonacini Restaurants
We’re looking for an enthusiastic and reliable Prep Cook (Co-op Student) to join our Events Kitchen! This is a great opportunity for a culinary student who wan…
Toronto
- Skills: culinary, food prep, kitchen operations, sanitation, food safety, knife handling, team player, cleanliness, inventory, waste reduction
- Level: mid
- Type: internship
The Arcadian
Whether in our kitchens, dining rooms, event venues, or offices, our goal is to captivate guests with exceptional quality, service, and culinary expertise. Thi…
Toronto
- Skills: Chef de Partie, Line Cook, cooking techniques, food handling, high-volume production, kitchen organization, event preparation, team collaboration, culinary excellence, service quality
- Level: mid
- Type: full_time
Oliver & Bonacini
One of Toronto’s most sought after event venues, this event complex exudes historic charm and modern sophistication in its two distinct venues — the revitalize…
Toronto
- Skills: food preparation, cooking experience, restaurant standards, sanitation, food safety, knife handling, inventory control, guest requests, pressure, catering
- Level: entry
- Type: part_time
Sodexo
Sodexo offers you a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless opportu…
Toronto
- Skills: Red Seal Certification, camp cooking, food safety, inventory management, meal preparation, customer service, cooking from scratch, team training, safety culture, flexibility
- Level: mid
- Type: full_time
Fortinos
Fortinos is an independently owned corporation licensed to use the “FORTINOS” trademark(s) by Loblaws Inc.
Vaughan
- Skills: food preparation, customer service, sandwiches, soups, salads, safety, sanitation, courteous, training, fast-paced
- Level: mid
- Type: full_time
Oliver & Bonacini
Initially inspired by the bustle of a Manhattan café, Jump exudes an irresistible energy and a classic style, paired with distinctive modern notes. This vibran…
Toronto
- Skills: culinary, cooking, restaurant, inventory control, food safety, hygiene, high-volume, multi-tasking, prep list, knife-handling
- Level: mid
- Type: full_time
Sodexo
Working with Sodexo is more than a job; it’s a chance to be part of something greater. You’ll belong in a company and team that values you for you; you’ll act …
Toronto
- Skills: cooking, food service, meal preparation, sanitation standards, inventory management, teamwork, food safety, cooking techniques, customer interaction, problem solving
- Level: mid
- Type: full_time