Skills & Focus: food and beverage, culinary, customer service, guest satisfaction, employee satisfaction, teamwork, motivation, coaching, problem-solving, financial goals
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Experience: 3 years experience in the food and beverage, culinary, or related professional area. OR - 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience.
Type: Full-time