6 Culinary Arts jobs in Sydney.

Hiring now: Demicommiscook @ Marriott I, Head Chef @ Hotel Morr, Asst To Exec Chef @ Accorhotel, Chef @ Journey Be, Chef @ Sodexo.Explore more at jobswithgpt.com.

🔥 Skills

Culinary (3) Teamwork (2) Chef (2) Menu Preparation (2) Food and Beverage (1) Kitchen Safety (1) Sanitation (1) Cooking (1) Presentation (1) Food Preparation (1)

đź“Ť Locations

Sydney (6)
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Marriott International

Demi/Commis/Cook Sydney
Skills & Focus: Food and Beverage, Culinary, Kitchen Safety, Sanitation, Cooking, Presentation, Food Preparation, Teamwork, Customer Service, Health and Safety
About the Company: Marriott International is a leading global lodging company with more than 7,000 properties under 30 brands in 131 countries and territories.
Type: Part Time
Benefits: Free delicious duty meals including one barista coffee a day; exclusive associate discounts on food and beverage and ho…

Hotel Morris

Head Chef Sydney
Skills & Focus: a la carte dining, leadership, menu planning, food costs, HACCP, cooking techniques, hygiene regulations, staff training, flexible roster, hospitality
About the Company: A thriving hospitality group with a family mentality, committed to delivering excellence.
Experience: Minimum 5 years in a la carte dining, Minimum 2 years in a leadership role
Type: Full-time

Accorhotel

Assistant to Executive Chef Sydney
Skills & Focus: menu preparation, food presentation, cost control, cleanliness, organisation, team leadership, supervision, delegation, kitchen management, service demands

Journey Beyond

Chef Sydney
Skills & Focus: Chef, Menu Preparation, Guest Satisfaction, Inventory Management, Hygiene, Cleanliness, Safety, HACCP Compliance, First Aid, Culinary Experience
About the Company: Australia’s leading experiential tourism group, Journey Beyond, is privileged to operate 14 brands spanning the country, connecting guests to the land, and to …
Experience: Minimum 3 years industry experience in fast paced culinary environment
Salary: Attractive salary
Type: Full-time
Benefits: Generous discounts on Journey Beyond travel and experiences, Study Assistance Policy, career progression opportunities,…

Accorhotel

Part Time Commis Chef Sydney
Skills & Focus: Commis Chef, Part Time, Culinary, Menu Preparation, Stock Control, Cleaning, Equipment Maintenance, Food Presentation, Service Standards, Teamwork
Type: Part-time

Sodexo

Chef Sydney
Skills & Focus: Food, Chef, Culinary, Mass-catering, Food hygiene, Food safety, Knife skills, Flexibility, Roster, Australian Citizenship
About the Company: Sodexo is the world’s leading provider of food services with a well-respected culinary history. They inspire and nurture chefs to become leaders in the industr…
Experience: Previous experience in mass-catering environments (volume cooking)
Salary: Competitive salary
Type: Permanent
Benefits: Many training, upskilling, and development opportunities; outstanding benefits and recognition program