5 Food Production Management jobs in St. Louis.

Edwardsville

• Skills: production line, safety, quality, regulatory, cGMP, lean manufacturing, training, workflow, team management, continuous improvement
• Level: mid
• Type: full_time

St. Louis

• Skills: Quality Assurance, cGMP, FDA regulations, Batch record review, Document review, Manufacturing operations, Inspection, Documentation practices, Cross-functional teams, Record accuracy
• Level: entry
• Type: full_time

St. Louis

• Skills: analytical, experimental, laboratory processes, food development, beverage systems, data entry, project work, sensory research, statistical analysis, innovative flavors
• Level: mid
• Type: full_time

St. Louis

• Skills: regulatory compliance, food color systems, certified colors, technical documents, customer liaison, project management, regulatory knowledge, food composition, chemical regulations, customer relations
• Level: mid
• Type: full_time

St. Louis

• Skills: mixing, blending, formulating, Good Manufacturing Practices, food products, product samples, safety standards, temperature control, SAP, vanilla blending
• Level: mid
• Type: full_time

O'Fallon

• Skills: Operational efficiency, Customer satisfaction, Inventory control, Cash management, Sales growth, Promotional campaigns, Financial performance, Teamwork, Food safety standards, Regulatory compliance
• Level: mid
• Type: full_time

St. Louis

• Skills: production technician, food products, Good Manufacturing Practices, batch processing, liquid compounding, flavor blending, quality analysis, training, safety standards, SAP
• Level: mid
• Type: full_time

St. Louis

• Skills: GMP concepts, facility design, process technologies, Revit, design workshops, stakeholder consensus, regulatory compliance, cGMP regulatory, sustainability credentials, architectural license
• Level: senior
• Type: full_time

St. Louis

• Skills: chemical manufacturing, cGMP, OSHA, FDA regulations, batch records, safety procedures, packaging, technical information, raw materials, process monitoring
• Level: mid
• Type: full_time

Hazelwood

• Skills: Quality Control, Laboratory Management, GMP, ISO, FDA Compliance, Microbiological Testing, Process Improvement, Training, Testing Methods, Regulatory Compliance
• Level: mid
• Type: full_time

Hazelwood

• Skills: Health, Safety, Environmental, ISO 14001, OSHA, EPA, CSR, Risk assessments, Incident Reporting, Continuous improvement
• Level: mid
• Type: full_time

Hazelwood

• Skills: production, shift management, team leadership, food industry, safety compliance, quality control, inventory management, operational efficiency, staff training, process improvement
• Level: mid
• Type: full_time

Hazelwood

• Skills: food manufacturing, quality assurance, safety programs, continuous improvement, team development, root cause analysis, equipment troubleshooting, engagement strategies, shift management, supervisory skills
• Level: mid
• Type: full_time

Affton

• Skills: food manufacturing, production management, leadership, food safety, GMP, team coordination, ERP systems, Lean Manufacturing, safety standards, training
• Level: mid
• Type: full_time

Hazelwood

• Skills: sanitation, food safety, cleaning validation, CPG manufacturing, maintenance, supply inventory, quality systems, chemical management, risk assessment, KPI tracking
• Level: mid
• Type: full_time

Affton

• Skills: production supervisor, quality standards, food safety, lean manufacturing, team leadership, employee training, safety management, performance reviews, continuous improvement, operational efficiency
• Level: mid
• Type: full_time

St. Louis

• Skills: regulatory compliance, food science, chemistry, product information databases, customer relations, food and beverage regulations, technical documents, certified colors, natural colors, project management
• Level: mid
• Type: full_time

Affton

• Skills: production supervision, food safety, quality control, HACCP, GMPs, process improvement, performance management, team leadership, inventory management, operational efficiency
• Level: senior
• Type: full_time

St. Louis

• Skills: stability testing, formulations, laboratory experience, dry powders, HPLC, GC, regulatory compliance, inventory management, customer service, manufacturing procedures
• Level: entry
• Type: full_time