Last updated: 2025-11-10
39 Culinary Arts jobs in St. Louis.
Main Event
Chesterfield
- Skills: Line Cook, Food Safety, Teamwork, Guest Experience, Prep Recipes, Kitchen Equipment, Cleanliness, Sanitation Standards, Food Handlers Certification, Tuition Reimbursement
- Level: entry
- Type: full_time
Compass Group
Achieving leadership in the foodservice industry
Chesterfield
- Skills: food preparation, kitchen cleanliness, HACCP standards, customer service, meal delivery, portion control, food storage, cooking techniques, kitchen equipment, safety procedures
- Level: entry
- Type: full_time
Red Lobster
It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years lat…
Upper Alton
- Skills: culinary experience, food preparation, sanitizing, kitchen management, ingredient quality, portion control, team player, multi-tasking, food safety, cooking techniques
- Level: entry
- Type: full_time
Compass Group
Achieving leadership in the foodservice industry with a commitment to treating all applicants and associates fairly based on their abilities, achievements, and…
East Saint Louis
- Skills: food preparation, HACCP standards, menu planning, kitchen cleanliness, food safety, meal serving, cooking techniques, sanitation, inventory management, team collaboration
- Level: entry
- Type: full_time
Morrison Healthcare
Morrison Healthcare is a leading national food and nutrition services company supporting more than 1,000 hospitals and healthcare systems across 46 states, man…
St. Louis
- Skills: grill cook, food preparation, customer service, food safety, sanitation standards, cooking techniques, menu planning, food service operations, healthcare dining, nutrition services
- Level: entry
- Type: temporary
Unidine
St. Louis
- Skills: cooking, food preparation, kitchen equipment, customer service, HACCP standards, portion control, kitchen cleanliness, meal preparation, safety procedures, record keeping
- Level: entry
- Type: part_time
1st Street Lounge
O'Fallon
- Skills: cooking, prep, line cooking, food sanitation, communication, teamwork, cleanliness, organization, food certification, management certification
- Level: entry
- Type: full_time
SONIC Drive-In
SONIC Drive-In restaurants offer a unique fast-food experience featuring a variety of menu items served to customers from carhops. The company values fun and r…
Edwardsville
- Skills: food preparation, cooking, grill, fryer, communication skills, restaurant operations, team player, flexible hours, hygiene standards, product quality
- Level: entry
- Type: part_time
Unidine
Unidine is a member of Compass Group, one of the top hospitality companies in the nation.
St. Louis
- Skills: cooking, food preparation, HACCP standards, kitchen equipment, food safety, portion control, meal service, recipe standardization, cleanliness, food handling
- Level: entry
- Type: full_time
Archdiocese of St. Louis
The Archdiocese of St. Louis strives to teach and share our faith, serve others, and foster unity throughout the St. Louis area.
O'Fallon
- Skills: culinary, food safety, menu preparation, inventory management, sanitation, teamwork, communication, kitchen organization, cooking methods, recipe adherence
- Level: entry
- Type: full_time