37 Food And Beverage Services jobs in Singapore.

Hiring now: Asst Banquet Mgr @ Sheraton J, Service Supervisor Outdoo @ Rentokil I, Purchasing Exec Sheraton @ Marriott I, Customer Service Associat @ Ikea, Banquet Chinese Chef @ Sheraton, Kitchen Supervisor @ Mama Shelt, Kitchen Leader @ Accorhotel, Kitchen Supervisor @ Mama Shelt, Fb Service Expert Wan Hao @ Marriott, Chef De Partie @ Raffles Ho.Explore more at jobswithgpt.com.

🔥 Skills

food safety (11) guest satisfaction (9) cost control (8) hygiene (8) training (7) food quality (7) customer service (6) leadership (5) inventory management (4) cleanliness (4)

đź“Ť Locations

Singapore (26) Johor Bahru (11)
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Sheraton Johor Bahru

Assistant Banquet Manager Johor Bahru
Skills & Focus: banquet staff, event management, customer service, team leadership, profits management, guest satisfaction, inventory management, food and beverage, training and development, sanitation standards
About the Company: Part of Marriott International, a global community providing a sense of belonging since 1937.
Experience: 2 years experience in the event management, food and beverage, or related professional area.
Type: Full Time

Rentokil Initial (M) Sdn Bhd

Service Supervisor - Outdoor Johor Bahru
Skills & Focus: service management, team training, quality assurance, fleet management, report preparation, staff recruitment, customer service, health and safety, interpersonal skills, multitasking
About the Company: Rentokil Initial is a global leader in pest control and hygiene services, committed to delivering exceptional quality and value to our customers.
Experience: Minimum a Diploma in related discipline with proven track record in managing staff.
Type: Full-time
Benefits: Attractive base salary, contractual bonus, comprehensive insurance plans, additional retirement benefits, and staff pur…

Marriott International

Purchasing Executive - Sheraton Johor Bahru Johor Bahru
Skills & Focus: purchasing, inventory, food safety, vendor management, inventory audits, record keeping, staff training, cost calculations, safety compliance, guest service
About the Company: Marriott International is a leading global lodging company with a portfolio of more than 7,000 properties under 30 distinct brands in 131 countries and territo…
Experience: At least 2 years of related work experience.
Type: Full Time
Food & Beverage Supervisor Johor Bahru
Skills & Focus: supervisor, service, staff, cleanliness, inventory, safety, training, guest, relations, policies
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We believe in hiring a div…
Experience: At least 2 years of related work experience.
Type: Full Time

Ikea

Customer Service Associate Johor Bahru
Skills & Focus: customer focus, support, IKEA values, quality, food safety, service targets, cash handling, sales optimization, up-selling, safety culture
Type: Full-time

Sheraton

Banquet Chinese Chef Johor Bahru
Skills & Focus: culinary, food preparation, catering, menu development, quality standards, guest satisfaction, team management, training, sanitation, customer service
About the Company: At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engagin…
Experience: 4 years experience in the culinary, food and beverage, or related professional area.
Type: Full Time

Marriott International

Chief Steward Johor Bahru
Skills & Focus: kitchen operations, staff management, guest satisfaction, inventory control, food safety, equipment maintenance, employee training, cost control, event scheduling, service quality
About the Company: Marriott International is a leading global lodging company with more than 7,000 properties in over 130 countries and territories. The company is known for its …
Experience: 4 years experience in the procurement, food and beverage, culinary, or related professional area. OR 2 years experience with a 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major.
Type: Full-time
Director of Catering / Asst. Director of Catering Johor Bahru
Skills & Focus: Catering, Event Management, Customer Service, Sales, Training, Budgeting, Coordination, Leadership, Hospitality, Marketing
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. We provide a sense of belo…
Experience: 3 years experience in the event management or related professional area.
Type: Full Time

Ikea

Kitchen Production Manager Johor Bahru
Skills & Focus: leadership, customer service, kitchen production, operational routines, food safety, team assembly, coaching, quality, employee engagement, diversity
About the Company: IKEA is a multinational company known for its ready-to-assemble furniture, kitchen appliances, and home accessories.

Sheraton

Pastry Chef Johor Bahru
Skills & Focus: Culinary, Pastry, Food Preparation, Leadership, Sanitation, Customer Service, Training, Budget Management, Quality Control, Team Management
About the Company: Sheraton Hotels & Resorts is part of Marriott International, committed to creating a sense of belonging in more than 400 communities around the world and striv…
Experience: High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
Type: Full Time

Ikea

Food Production Specialist Johor Bahru
Skills & Focus: food production, quality assurance, food safety, efficiency, tasty meal, food range, guest satisfaction, commercial opportunities, customer feedback, department action plans
About the Company: IKEA is a well-known global retail company specializing in home furnishings and food services, committed to contributing to a safety-first culture and ensuring…
Experience: Specialization in food production and quality management

Mama Shelter Singapore

Kitchen Supervisor Singapore
Skills & Focus: kitchen supervision, food quality, hygiene standards, HACCP method, kitchen maintenance, storage management, team supervision, cuisine quality, equipment use, service quality
About the Company: Mama Shelter is known for its generous and high-quality cuisine inspired by childhood dishes.

Accorhotels

Kitchen Leader Singapore
Skills & Focus: operations, food quality, HACCP standards, kitchen management, standard recipes, food portioning, food cost, cooking process, supplier relationships, staff guidance

Mama Shelter

Kitchen Supervisor Singapore
Skills & Focus: food storage, quality of service, kitchen team, hygiene standards, supervise, equipment use, storage, motivate, chef assistance, trust
Kitchen Supervisor Singapore
Skills & Focus: kitchen, service, quality, storage, cleaning, supplies, Chef de Cuisine, supervise, hygiene standards, equipment
About the Company: Mama Shelter is known for its unique blend of hospitality and vibrant cuisine, reminiscent of home-cooked meals.

Marriott

F&B Service Expert (Wan Hao Service) Singapore
Skills & Focus: guest service, safety, cleanliness, communication, teamwork, food service, alcohol service, banquet event, room service, hospitality

Raffles Hotel Singapore

Chef de Partie Singapore
Skills & Focus: food quality, cost control, hygiene, sanitation, training, culinary team, management, guest satisfaction, collaborative relationships, sustainable practices
About the Company: Luxury hotel in Singapore known for its colonial style and exceptional service.

Accorhotel

Restaurant & Bar Executive Singapore
Skills & Focus: F&B service, restaurant operations, supervision, reservations, food orders, service standards, sales revenue, guest preferences, food safety, event management
Restaurant & Bar Executive Singapore
Skills & Focus: F&B service, guest relations, reservations, food and beverage orders, service standards, up-sell, food safety, complaints management, supervision, LQA standards

Marriott

Director, Culinary, APEC Singapore
Skills & Focus: culinary programs, F&B culinary concept development, food safety, guest satisfaction, luxury standards, financial management, operational support, training, market research, culinary initiatives
About the Company: Marriott International is a leading global lodging company with more than 7,000 properties in over 130 countries and territories.
Experience: 7+ years’ experience as an Executive Chef or a leader of Culinary Team in Large Restaurant group. 5+ years progressively responsible work experience in Luxury or Independent Culinary Operations
Type: Full-time

Mama Shelter

Stewarding Supervisor Singapore
Skills & Focus: hygiene, safety, HACCP-compliant, inventory management, staffing, back-of-house, cleaning, mentorship, cost control, guest service
Kitchen Manager Singapore
Skills & Focus: kitchen management, menu creation, team leadership, food safety, HACCP, service quality, cost management, inventory control, cooking, food storage

Accor

Chef de Partie Singapore
Skills & Focus: food quality, cost control, hygiene, sanitization, training, culinary team, management, leadership, guest satisfaction, sustainable practices
About the Company: Accor is a global hospitality company offering a range of hotels, resorts, and services.

Accorhotel

Kitchen Supervisor Singapore
Skills & Focus: quality, hygiene, profitability, sanitation, leadership, menu development, food trends, safety regulations, kitchen management, cost control

Ikea

Part Time Staff Singapore
Skills & Focus: Food Safety, Hygiene practices, customer service, cleanliness, retail operation, cashiering, prolonged standing, manual chores, rotating shifts, peak periods
Experience: Fresh candidates / housewives / students / awaiting for NS enlistment are welcome to apply
Salary: From $2,100 per month
Type: Part Time
Benefits: 15% Off all IKEA products and subsidised staff meals

Accor

Banquet Operations Manager Singapore
Skills & Focus: Banquet Operations, F&B management, Service Promise, event billing, leadership, interpersonal skills, communication, service oriented, working under pressure, cleanliness standards
About the Company: We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and l…
Experience: At least 2 years in F&B management experience with strong background of banquet operation
Benefits: Our commitment to Diversity & Inclusion.

Accorhotel

Restaurant & Bar Executive Singapore
Skills & Focus: F&B service, restaurant operations, reservations, guest preferences, food safety, hygiene standards, team supervision, guest complaints, up-selling, personalized service

Marriott

Senior / F&B Service Expert Singapore
Skills & Focus: Guest Service, Food and Beverage, Safety and Security, Communication, Teamwork, Quality Assurance, Professional Appearance, Customer Relations, Dining Experience, Event Management
About the Company: A global hospitality company that operates and franchises hotels and related lodging facilities.

Accor

Front of House Manager Singapore
Skills & Focus: F&B management, hospitality, leadership, communication skills, service oriented, guest complaints, hygiene, food safety, team management, process improvement
About the Company: We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and l…
Experience: 2 years in F&B management experience
Food and Beverage Service Associate Singapore
Skills & Focus: Food Service, Beverage Service, Guest Experience, Standard Operating Procedures, Order Taking, Menu Knowledge, Upselling, Guest Relations, Cleanliness, Training
About the Company: Accor is a global hospitality company leading in the hotel industry, committed to providing exceptional guest experiences.

Professor Brawn Ltd

Café Executive Singapore
Skills & Focus: Café Executive, F&B Manager, daily setup, cross-trained staff, inventory management, cleanliness and hygiene, cash register, teamwork, fast-paced environment, learning about Autism
About the Company: Professor Brawn Ltd is a Social Enterprise established by Autism Resource Centre (Singapore) which provides job and social integration opportunities to people …
Type: Full-time
Benefits: We offer a competitive remuneration package and the professional advantages of a dynamic workplace that enables your pr…

The Social Gaming Group

Junior Server Singapore
Skills & Focus: hospitality, customer service, team player, communication skills, sales, experience, inclusive, food and drink industry, shift, support management
About the Company: An established hospitality organisation, focused on tech-driven and inclusive gaming experiences.
Experience: Entry-level
Salary: Up to S$2400 / month depending on experience
Type: Full-Time
Benefits: 5 day work week, a share of service charge, 11 days holiday plus public holidays, free meal when on shift, reward and r…

Raffles Hotel Singapore

Chef de Partie Singapore
Skills & Focus: food quality, cost control, hygiene, sanitation, kitchen operations, menu planning, training, culinary team, guest satisfaction, sustainable practices
About the Company: Raffles Hotel Singapore is a luxury hotel and resort known for its colonial architecture and upscale hospitality services.

World Central Kitchen

Culinary Manager Singapore
Skills & Focus: Culinary Operations, Activation Management, Crisis Response, Team Leadership, Training and Development, Food Safety, Logistics and Procurement, Cultural Sensitivity, Disaster Management, Community Engagement
Experience: 5+ years in management roles
Type: Contract

Accorhotels

Senior Chef de Partie Singapore
Skills & Focus: culinary, food quality, inventory management, HACCP standards, kitchen operations, food portioning, cost control, quality checks, taste evaluations, team leadership
About the Company: AccorHotels is a multinational hospitality company that owns, manages, and franchises hotels, resorts, and vacation properties.

Raffles Hotel Singapore

Chef de Partie Singapore
Skills & Focus: food quality, cost control, hygiene, sanitization, training, development, culinary team, supervision, kitchen operations, guest satisfaction

Professor Brawn Café

Cook Singapore
Skills & Focus: Cook, food preparation, Asian cuisine, Western cuisine, organizational skills, hygiene, cleanliness, fast-paced environment, dynamic work, special needs individuals
About the Company: A Social Enterprise which provides job and social integration opportunities to people with special needs and the disadvantaged in society. Its mission is to pr…
Experience: Preferably candidates with relevant experience in culinary / food preparation skills for Asian and Western cuisine
Type: Full-time