Last updated: 2025-08-02
20 Food And Beverage Management jobs in Singapore.
Marriott International
Marriott International is the world’s largest hotel company, with more brands, more hotels and more opportunities for associates to grow and succeed.
Singapore
- Skills: leadership, hospitality, program, development, operational, training, management, customer relationships, innovation, collaboration
- Level: mid
- Type: full_time
AccorHotel
Singapore
- Skills: Food and Beverage Service, guest satisfaction, menu knowledge, order taking, up-selling, guest experience, service standards, cleanliness, teamwork, customer service
- Level: mid
- Type: full_time
Raffles Hotel Singapore
Raffles Hotel Singapore is a luxury hotel known for its heritage and exceptional service.
Singapore
- Skills: Culinary, Food Quality, Cost Control, Hygiene and Sanitation, Management, Team Development, Mentoring, Guest Loyalty, Interpersonal Skills, Service Orientation
- Level: mid
- Type: full_time
Fairmont Singapore
At Fairmont Singapore and Swissôtel The Stamford, we design career plans and unveil new professional perspectives through our various development programs.
Singapore
- Skills: culinary creativity, luxury dining, menu planning, supplier relationships, food specifications, quality assurance, operational precision, staff training, innovation in culinary trends, budget planning
- Level: mid
- Type: full_time
Pullman Singapore Orchard
Our World is Your Playground. A world-class lifestyle hotel in the heart of Orchard Road, where playfulness meets peak performance; creativity meets innovation…
Singapore
- Skills: F&B service, restaurant management, customer service, food safety, HACCP, team supervision, communication skills, guest engagement, sales maximization, hospitality standards
- Level: mid
- Type: full_time
Professor Brawn Ltd
is a Social Enterprise established by Autism Resource Centre (Singapore) which provides job and social integration opportunities to people with special needs a…
Singapore
- Skills: Food and Beverage Management, Customer Experience, Team Leadership, Budget Management, Food Safety Regulations, Training and Development, Sales Performance, Operational Efficiency, Inclusivity, Special Needs Advocacy
- Level: mid
- Type: full_time
Raffles Hotel Singapore
Raffles Hotel Singapore is one of the few remaining great 19th century hotels in the world, perfectly preserved both inside and out, giving it an intoxicating …
Singapore
- Skills: Food and Beverage, Hospitality, Customer Satisfaction, Service Standards, Operational Efficiency, Upselling, Guest Relations, Training and Development, Team Leadership, Safety and Security
- Level: mid
- Type: full_time
Accor
Accor is a world leader in the hotel industry, present in 110 countries, with more than 5,500 hotels and 10,000 restaurants and bars. The group deploys an inte…
Singapore
- Skills: Food and Beverage, Supervision, Guest Satisfaction, Service Standards, Inventory Control, Staff Training, Operational Efficiency, Hygiene Standards, Leadership, Multitasking
- Level: mid
- Type: full_time
Marriott International
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.
Singapore
- Skills: purchasing, inventory control, food and beverage, financial reporting, vendor management, sanitation compliance, cost reduction, operational strategy, customer service, budget management
- Level: mid
- Type: full_time
Accor
Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We suppo…
Singapore
- Skills: F&B Operations, Guest Service, Revenue Analysis, Operational Efficiency, Food and Beverage Management, Leadership, Team Development, Operational Procedures, Cost Reports, Compliance
- Level: mid
- Type: full_time
Marriott International
Marriott International is a leading global lodging company with more than 7,000 properties in over 130 countries and territories. Marriott Hotels strive to ele…
Singapore
- Skills: food and beverage, culinary, customer service, hospitality, service culture, guest satisfaction, teamwork, motivation, quality audit, operations
- Level: mid
- Type: full_time
Accor
At Fairmont Singapore and Swissôtel The Stamford, we design career plans and unveil new professional perspectives through our various development programs. We …
Singapore
- Skills: F&B management, hospitality, guest service, team training, cleanliness, food safety, service standards, financial reports, staff recruitment, leadership
- Level: mid
- Type: full_time