Last updated: 2025-10-23

44 Culinary Arts jobs in Seattle.

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Restaurant XYZ

A renowned culinary establishment specializing in rotisserie and grilled meats.

Un rôtisseur

Kirkland

  • Skills: rotisserie, grilling, culinary skills, soup preparation, sauce making, food safety, cleanliness, teamwork, kitchen management, meat preparation
  • Level: mid
  • Type: full_time

EvergreenHealth

EvergreenHealth is an integrated health care system that provides a wide range of services to improve the health and well-being of the community.

Cook II-SEIU

Kirkland

  • Skills: food preparation, commercial kitchen, cooking techniques, health standards, sanitation, food service equipment, recipe adherence, customer service, culinary environment, food safety
  • Level: mid
  • Type: full_time

Holland America Line

Holland America Line has been exploring the world since 1873. Our ships offer innovative features and enriching experiences focused on destination exploration …

2026 Internship - Culinary Operations

Seattle

  • Skills: culinary programming, food cost performance, competitive analysis, Culinary Brand Standards, MS Office, procurement, recipes management, project materials, enhanced qualifications, internship experience
  • Level: intern
  • Type: internship

Sur La Table

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …

Seasonal Chef Instructor, Savory

Kirkland

  • Skills: culinary techniques, customer experience, kitchen operations, food safety, savory cooking, class revenue, guest feedback, inventory management, sanitation regulations, community engagement
  • Level: entry
  • Type: part_time

Nordstrom

Line Cook

Tukwila

  • Skills: food preparation, customer service, line setup, food safety, fast-paced environment, food handler’s card, cooking, kitchen tasks, cleanliness, teamwork
  • Level: entry
  • Type: part_time

Lindblad Expeditions

Lindblad Expeditions is a true pioneer in Expedition Travel. From taking the first citizen explorers to Antarctica in 1966, opening the Galapagos and Easter Is…

Sous Chef

Seattle

  • Skills: culinary, food preparation, butchering, seafarer training, food safety, cooking, team development, inventory management, guest interaction, emergency preparedness
  • Level: mid
  • Type: full_time

Cactus

Cactus restaurants are characterized by a dedicated team committed to high-quality operations and community support.

Line Cook

Bellevue

  • Skills: Line Cook, cooking, food presentation, team-oriented, punctual, customer service, kitchen safety, food preparation, time management, high-energy
  • Level: entry
  • Type: full_time

Nordstrom

Line Cook

Lynnwood

  • Skills: Line Cook, Food Preparation, Customer Service, Food Handling, Safety Guidelines, Kitchen Tasks, Fast-paced Environment, Flexible Schedule, Culinary Skills, Food Safety
  • Level: entry
  • Type: full_time

Fairmont Olympic Hotel

Located in the heart of Seattle's downtown, the Fairmont Olympic Hotel is a historic landmark in the city. Be a part of history, providing service to our guest…

Cook I

Seattle

  • Skills: culinary skills, menu execution, food safety, inventory monitoring, team collaboration, menu planning, recipe adherence, kitchen organization, communication skills, luxury hotel experience
  • Level: mid
  • Type: full_time

Nordstrom

Nordstrom is a leading fashion retailer offering a vast selection of shoes, clothing, and accessories.

Line Cook - Marketplace Café

Bellevue

  • Skills: food preparation, customer service, food safety, line setup, clean up, flexible hours, fast-paced, kitchen tasks, food handler, hospitality
  • Level: entry
  • Type: temporary

Marriott International

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an en…

Sous Chef - Dual Properties

Bellevue

  • Skills: culinary, food preparation, kitchen operations, guest satisfaction, sanitation standards, team leadership, employee training, menu planning, quality assurance, customer service
  • Level: mid
  • Type: full_time

Compass Group

Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global…

COOK (FULL TIME)

Renton

  • Skills: foodservice, kitchen equipment, HACCP standards, food preparation, safety procedures, portion control, food handling, cleanliness, standardized recipes, meal delivery
  • Level: entry
  • Type: full_time

Eurest

Eurest is a leader in business and industry dining, specializing in providing high-quality meals for employees of prestigious companies across various industri…

SOUS CHEF I

Auburn

  • Skills: culinary, menu planning, cost controls, food safety, food presentation, supervisory skills, catering, inventory management, kitchen management, food quality
  • Level: mid
  • Type: full_time

Cinemark USA, Inc

Line Cook

Bellevue

  • Skills: food handling, customer service, culinary, restaurant operation, teamwork, food preparation, safety regulations, sanitation, high energy, flexible hours
  • Level: entry
  • Type: part_time

Compass Group

Compass Group is an equal opportunity employer committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experienc…

COOK (FULL TIME)

Seattle

  • Skills: cooking, food preparation, portion control, HACCP standards, cleanliness, sustainable sourcing, teamwork, kitchen safety, record keeping, food delivery
  • Level: entry
  • Type: full_time

Holland America Line

Holland America Line has been exploring the world since 1873. Our ships offer innovative features and enriching experiences focused on destination exploration …

2026 Internship - Culinary Operations

Seattle

  • Skills: Culinary Operations, internship, food cost performance, recipe development, food standards, procurement, performance metrics, culinary programming, project management, communication
  • Level: entry
  • Type: internship

Eurest

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the em…

CATERING EXECUTIVE SOUS CHEF

Redmond

  • Skills: Culinary Arts, Food Safety, Menu Planning, Food Cost Control, Supervision, Training, HACCP, Customer Service, Kitchen Management, Sanitation Standards
  • Level: mid
  • Type: full_time