6 Restaurant Management jobs in San Juan.

Hiring now: Asst Food And Beverage Mg @ Fairmont E, Omakase Specialty Restaur @ Marriott I, Food Beverage Asst Mgr @ Marriott I.Explore more at jobswithgpt.com.

🔥 Skills

culinary (3) guest satisfaction (3) food and beverage (2) customer service (2) food preparation (2) menu development (2) kitchen operations (2) employee training (2) Training (2) financial performance (2)

đź“Ť Locations

San Juan (5) Carolina (1)
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Fairmont El San Juan Hotel

Assistant Food and Beverage Manager Carolina
Skills & Focus: food and beverage, customer service, marketing, training, finance, reservations, shift coverage, hotel communication, human resources, expense management

Marriott International

Omakase Specialty Restaurant Chef San Juan
Skills & Focus: culinary, food preparation, menu development, team management, guest satisfaction, kitchen operations, employee training, safety standards, quality control, compliance
About the Company: Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, th…
Experience: 4 years experience in the culinary, food and beverage, or related professional area, or 2 years experience with a 2-year degree in Culinary Arts or related major.
Type: Full Time
Restaurant General Manager (Flor de sal) San Juan
Skills & Focus: Financial performance, Guest satisfaction, Menu planning, Restaurant operations, Human resources, Marketing, Revenue management, Sanitation standards, Customer service, Training
About the Company: A leading global hospitality company with award-winning properties worldwide, committed to providing exceptional luxury service and ensuring outstanding guest …
Experience: 4 years in food and beverage or related area, or 2 years with a relevant degree
Type: Full-time

Marriott International, Inc.

Food & Beverage Assistant Manager San Juan
Skills & Focus: Food and Beverage, Guest Satisfaction, Team Leadership, Inventory Management, Customer Service, Hospitality, Sanitation, Safety Procedures, Training, Problem Solving
About the Company: Marriott International is a global lodging company with a wide array of brands, renowned for its hospitality and exceptional customer service.
Experience: Minimum of 2 years in a supervisory role in Food and Beverage Management.
Type: Full Time

Marriott International

Executive Sous Chef San Juan
Skills & Focus: culinary, hospitality, food preparation, guest satisfaction, kitchen operations, menu development, sanitation standards, employee training, service behaviors, financial performance
About the Company: Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.
Experience: 6 years experience in the culinary, food and beverage, or related professional area.
Type: Full Time
Director of Food and Beverage San Juan
Skills & Focus: food and beverage, culinary, customer service, financial performance, management, budgets, leadership, profit margins, guest satisfaction, strategic planning
About the Company: Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, th…
Experience: 6 years experience in the food and beverage, culinary, event management, or related professional area.
Type: Full Time