Skills & Focus: customer experience, floor supervisor, guidance, coaching, store operations, store performance, business understanding, proactive thinking, attention to detail, point of sales
Skills & Focus: customer interaction, sales goals, store operations, General Manager, Store Manager, Manger on Duty, culinary journey, inspiration, drive digital growth, create happiness
About the Company: With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …