Last updated: 2025-07-22

5 Food And Beverage Management jobs in San Jose.

Filters: Categories: Food And Beverage Management | Locations: San Jose

Sur La Table

With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …

Culinary Lead

Palo Alto

  • Skills: culinary, customer experience, business acumen, teaching skills, Resident Chef, staffing, performance management, inspire, drive business results, culinary journey
  • Level: mid
  • Type: full_time

SAWS LLC

Franchisee of Dunkin’ and Baskin Robbins.

Managing Business Partner (MBP)

San Ramon

  • Skills: hospitality, leadership, training, coaching, marketing, guest service, profit sharing, food safety, team development, operational standards
  • Level: mid
  • Type: full_time

Dunkin'

Founded in 1950, Dunkin' is America's favorite all-day, everyday stop for coffee and baked goods. Dunkin' is a market leader in the hot regular/decaf/flavored …

Shift Leader

San Jose

  • Skills: coaching, operational standards, guest experience, team environment, training, profitability, food safety, safety guidelines, sales goals, decision making
  • Level: mid
  • Type: full_time

SAWS LLC

A franchisee of Dunkin’ and Baskin Robbins

Managing Business Partner (MBP)

San Ramon

  • Skills: Managing Business Partner, restaurant operations, staffing, guest service, profit sharing, team development, marketing, communication skills, food safety, training
  • Level: mid
  • Type: full_time

The Fairmont

Tonga Room & Hurricane Bar has delighted guests with its tropical decor, decadent libations and Asian cuisine since 1945. Recognized as one of the nation's hot…

Master Mixologist

San Francisco

  • Skills: mixology, cocktails, beverage menu, service standards, safety policies, guest interaction, point of sale system, communication skills, teamwork, interpersonal skills
  • Level: mid
  • Type: full_time

Fairmont Hotels & Resorts

Fairmont Hotels & Resorts offers engaging service, delicious cuisine, and distinctive surroundings for memorable events.

Assistant Director of Banquets

San Francisco

  • Skills: leadership, food & beverage, customer service, team management, budget management, guest satisfaction, food safety, hospitality, communication, organization
  • Level: mid
  • Type: full_time

Blue Bottle Coffee

A specialty coffee roaster and retailer dedicated to sustainability and community building.

Barista

Palo Alto

  • Skills: coffee, passionate, culinary, sustainability, guest experience, care, respect, community, serve, training
  • Level: mid
  • Type: full_time

Fairmont

Since 1907, Fairmont has served as the San Francisco residence for U.S. presidents, world leaders and entertainment stars. The landmark hotel offers 606 well-a…

Director of Food and Beverage

San Francisco

  • Skills: Culinary, Food costing, Menu analysis, Labor control, Inventory management, Staff management, Union environment, Revenue generation, Sanitary regulations, Team development
  • Level: mid
  • Type: full_time

Convene

Convene is a global hospitality company that manages a growing portfolio of lifestyle brands focused on revolutionizing the way people meet, work, and gather.

Hospitality Service Technician

San Francisco

  • Skills: hospitality, conference services, client relationships, food and beverage, sanitation, event venues, service technician, communication skills, professional development, food handling
  • Level: mid
  • Type: full_time

Marriott International

Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels an…

Bus Attendant

San Francisco

  • Skills: food service, cleaning, safety standards, guest relations, food and beverage, food presentation, health standards, working relationships, physical stamina, hospitality
  • Level: mid
  • Type: full_time

Cinemark USA, Inc

Server - Beer and Wine

Fremont

  • Skills: Server, Beer, Wine, Customer service, Food handling, Alcohol service, Point of Sale, Teamwork, Cash management, Guest experience
  • Level: mid
  • Type: part_time

Raising Cane's

At Raising Cane’s Chicken Fingers® we serve only the best tasting and most craveable chicken finger meals. It’s our ONE LOVE®. Our Crew make it happen, our Cul…

Restaurant Leader

San Jose

  • Skills: restaurant management, customer service, financial performance, operational compliance, team development, restaurant opening, local marketing, schedule management, profit and loss, analysis skills
  • Level: mid
  • Type: full_time

LSG Sky Chefs

LSG Sky Chefs is one of the world’s largest airline catering and hospitality providers, known for its outstanding reputation and dynamic approach in the indust…

Senior Operations Manager

San Francisco

  • Skills: airline catering, hospitality operations, operational excellence, strategic oversight, leadership, client engagement, budgeting, policies compliance, safety guidelines, continuous optimization
  • Level: mid
  • Type: full_time

Dufry

Dufry is a leading global travel retailer, operating duty-free and duty-paid shops in airports, cruise lines, seaports, and other tourist locations.

Multi-Unit F&B Manager I

San Jose

  • Skills: multi-unit management, restaurant operations, staff scheduling, financial data analysis, employee engagement, supply chain management, customer service, training and development, safety compliance, performance management
  • Level: mid
  • Type: full_time

Cinemark USA, Inc

A company providing cinematic entertainment with theatres worldwide.

Full-Time Assistant Manager

San Jose

  • Skills: Theatre Management, Guest Service, Training, Operational Standards, Employee Relations, Management Accreditation Program, Food Safety, Shift Management, Customer Service, Leadership
  • Level: mid
  • Type: full_time

HMSHost

Multi-Unit F&B Manager II

San Jose

  • Skills: multi-unit management, restaurant operations, staffing, employee engagement, financial monitoring, scheduling, training, marketing programs, safety standards, customer service
  • Level: mid
  • Type: full_time

Equinox Hospitality

Equinox Hospitality is an independent franchisee that operates the Four Points San Rafael and has a strong focus on providing excellent hospitality services.

General Manager

San Rafael

  • Skills: hospitality, guest experience, leadership, hotel operations, marketing, community relations, financial controls, team development, guest services, brand transition
  • Level: mid
  • Type: full_time

MeloMelo Oak LLC

MeloMelo Kava Bar is part of a small but growing chain that offers an alcohol-free environment for community connection. Our mission is to introduce Western au…

Bulatender

Oakland

  • Skills: Bulatender, kava, event management, customer service, logistics, budgeting, communication, client relations, POS, hospitality
  • Level: entry
  • Type: part_time

Domino's Pizza

Restaurant Manager

Antioch

  • Skills: Inventory control, Cost control, Customer relations, Staffing, Food management, Marketing, Profitability, Training, Team environment, Communication skills
  • Level: mid
  • Type: full_time

Fairmont

Since 1907, Fairmont has served as the San Francisco residence for U.S. presidents, world leaders and entertainment stars. The landmark hotel offers 606 well-a…

Food & Beverage Operations Leader

San Francisco

  • Skills: Food & Beverage Operations, leadership, guest service, team culture, revenue maximization, service standards, budget monitoring, relationship building, guest experiences, safety and sanitation
  • Level: mid
  • Type: full_time