121 Food And Beverage Services jobs in San Francisco.

San Francisco

• Skills: guest service, culinary field, problem solving, reliable, fast paced environment, team work, sanitation policies, menu knowledge, food handling, physical stamina
• Experience: Previous experience in the culinary field an asset
• Type: Full-time
• Salary: $31.94 per hour

Pleasanton

• Skills: Kitchen support, cleanliness, organization, high-volume, food environment, collaborative position, safety, culinary program, maintenance, dish areas
• Type: Full-time

San Francisco

• Skills: Supervising employees, Training and Development, Store performance, KPI's, Customer complaints, Food Preparation, Cash handling, Register operation, Cleaning, Maintaining the store
• Type: Full-time and Part-time

San Francisco

• Skills: guest service, food preparation, menu knowledge, cleanliness, sanitation policies, teamwork, problem solving, pressure handling, interpersonal skills, diversity and inclusion
• Experience: Previous experience in the culinary field is an asset
• Type: Full-time
• Salary: $36.18 USD gross per hour

San Francisco

• Skills: guest service, Pastry department, dessert products, shift briefings, product rotation, storeroom requisitions, menu knowledge, work area cleanliness, kitchen policies, food safety
• Salary: $36.18 USD gross per hour

San Bruno

• Skills: team player, customer service, enthusiastic, training, food preparation, communication, passion for serving, vacation time, sick time, advancement opportunities
• Experience: No Travel
• Type: Full-time
• Salary: $20.00–21.00

Castro Valley

• Skills: team player, communicator, enthusiastic, responsible, passionate, cooking, customer service, training, career path, food safety
• Experience: Mid-Senior
• Type: Full-time
• Salary: $20.00–21.00

Cupertino

• Skills: food preparation, customer service, team player, training, career path, medical insurance, tuition assistance, enthusiastic, communication skills, friendly atmosphere
• Experience: Mid-Senior
• Type: Full-time
• Salary: $20.00–21.00

Pleasanton

• Skills: dishwashing, cleanliness, food handling, cooking, safety, sanitation, service, kitchen, teamwork, organization
• Experience: 2+ years experience in a formal commercial kitchen environment.
• Type: Full-time
• Salary: Starting at $20.00

San Francisco

• Skills: culinary, food service, budgeting, sanitation, menu development, customer service, kitchen management, employee training, food preparation, quality control
• Experience: 6 years experience in culinary, food and beverage, or related professional area OR 4 years experience with a 2-year degree in Culinary Arts or related major.
• Type: Full-time
• Salary: $145,000 to $193,000 annually

San Francisco

• Skills: culinary operations, catering logistics, vendor management, project coordination, food service, equipment maintenance, communication, event setup, signage design, cross-functional collaboration
• Experience: Experienced in managing equipment maintenance and repair within culinary and food service settings.
• Type: Full-time
• Salary: $82,620 - $114,800

Oakland

• Skills: customer service, team members, advancement, management, communication skills, operation, inventory, training, physical requirements, food service
• Type: Full-time

San Francisco

• Skills: sushi, culinary skills, food safety, knife skills, fish filleting, waste control, customer service, clean environment, food preparation, quality control

Oakland

• Skills: customer service, inventory, telephone orders, team members, training, communication skills, motor coordination, food preparation, advancement, diversity
• Experience: None specified
• Type: Part-time / Full-time

Santa Clara

• Skills: culinary, food preparation, catering, menu development, sanitation standards, employee satisfaction, quality control, customer service, staff training, budget management
• Experience: 4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
• Type: Full Time
• Salary: $90,000 to $121,000 annually

Novato

• Skills: Kitchen Manager, supervision, kitchen operations, food safety, inventory management, team leadership, customer complaints, cleanliness, cost control, record keeping
• Experience: Proven experience as a Kitchen Manager or similar role
• Type: Full time
• Salary: $28+ per hour

San Francisco

• Skills: cleaning, maintenance, dishwashing, food preparation, sanitizing, stock management, safety policies, teamwork, customer service, hospitality
• Experience: No related work experience.
• Type: Full Time
• Salary: $24.96 to $33.28/hour

San Francisco

• Skills: Barista, coffee, customer service, operations, cleanliness, teamwork, environment, hospitality, communication, sustainability
• Experience: Previous experience as a Barista in a cafe or similar setting is preferred.
• Type: Full-time
• Salary: $21 - $25 an hour

San Francisco

• Skills: guest service, shift operations, emergency protocol, service tracking, training, guest loyalty, customer service, health policies, policies and procedures, concern resolution

Concord

• Skills: clinical nutrition, therapeutic diets, Food Service Operations, nutrition education, meal rounds, sanitation checks, diet cards, food safety, effective communication, health care facility
• Experience: Prefer a minimum of 1-year experience in a health care facility
• Type: Full-time
• Salary: USD 28.14 - 42.19 Hourly

Berkeley

• Skills: culinary, quality assurance, food safety, menu planning, sanitation, food preparation, training, supervision, customer service, cooking
• Experience: Prior experience in culinary food service operations
• Type: Full-time
• Salary: $75,000- $80,000/year

Vallejo

• Skills: aquarium, animal care, SCUBA certification, diet preparation, guest relations, housekeeping duties, guest areas maintenance, filtration problems, health checks, animal training
• Salary: $19.00/HR

San Francisco

• Skills: customer service, hospitality, studio management, teamwork, support, training, cleaning, environment, scheduling, product knowledge
• Type: Part-time

Danville

• Skills: customer service, order processing, food preparation, inventory, cleaning, communication skills, temperament, work conditions, equipment operation, training
• Experience: 16 years or older

Berkeley

• Skills: Customer Experience, Culinary Demonstrations, Coffee Skills, Knife Skills, Food Safety, Food Preparation, Class Instruction, Sales Promotion, Team Collaboration, Operational Compliance
• Experience: 1-2 years of kitchen operations experience

Walnut Creek

• Skills: customer service, orders, food, delivery, clean, operate, inventory, communication, temperature, equipment
• Experience: 16 years or older

Fremont

• Skills: Customer Service, Food Preparation, Order Taking, POS Systems, Food Safety, Teamwork, Communication, Problem Solving, Cleanliness, Customer Satisfaction

San Francisco

• Skills: leadership, food & beverage, customer service, team management, budget management, guest satisfaction, food safety, hospitality, communication, organization
• Experience: Previous leadership experience in food & beverage
• Type: Full-time
• Salary: $97,500 to $117,000 USD Gross Annually

Ashland

• Skills: culinary, food safety, prep station, kitchen, food service, overnights, team member, food safety, equipment, customer experience
• Experience: 1 year of food service experience
• Salary: USD 16.00 - 18.00 Hourly

Palo Alto

• Skills: coffee, passionate, culinary, sustainability, guest experience, care, respect, community, serve, training

Palo Alto

• Skills: customer service, food service, beverage safety, coffee, order fulfillment, team-oriented, clean work station, food safety, inventory, professionalism
• Experience: 2+ years of customer service experience in a food service environment that includes coffee and beverage services
• Type: Full-time
• Salary: Level 1: $22.50/hour, Level 2: $24.00/hour

Burlingame

• Skills: restaurant management, customer service, team leadership, local marketing, food safety, BOH, FOH, community involvement, operational execution, real food
• Type: full_time
• Salary: {'min': 65000.0, 'max': 77000.0, 'period': 'annual', 'currency': 'USD'}

San Francisco

• Skills: front of house, hospitality, culinary, food safety, customer service, inventory management, food preparation, kitchen operations, event setup, professionalism
• Type: part_time
• Salary: {'min': 19.5, 'max': 25.0, 'period': 'hourly', 'currency': 'USD'}

Martinez

• Skills: customer service, communication skills, telephon orders, inventory, food preparation, equipment operation, cleaning, team member, background check, lifting
• Type: part_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

Fremont

• Skills: food safety, teamwork, customer service, deli, food preparation, flexible schedule, motivated, lifting, cleaning, organization
• Type: part_time
• Salary: {'min': 11.95, 'max': 16.95, 'period': 'hourly', 'currency': 'USD'}