Last updated: 2025-11-03
104 Culinary Arts jobs in San Francisco.
Hana Group
Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store…
Walnut Creek
- Skills: sushi, food safety, knife skills, customer service, food contamination, waste control, food service, slicing, filleting, prepping vegetables
- Level: mid
- Type: full_time
Sur La Table
With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …
Palo Alto
- Skills: culinary techniques, customer engagement, savory cooking, food safety standards, class revenue, inventory levels, kitchen operations, technical proficiency, cooking fundamentals, class enrollment
- Level: entry
- Type: part_time
Red Lobster
It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years lat…
Pittsburg
- Skills: culinary experience, food preparation, sanitizing, kitchen organization, portion control, quality inspection, multi-tasking, team player, physical demands, food-handling practices
- Level: entry
- Type: full_time
Compass Group
Achieving leadership in the foodservice industry
Mountain View
- Skills: food preparation, high-quality food, HACCP standards, sustainable sourcing, cooking, cleanliness, record keeping, portion control, kitchen equipment, food service
- Level: entry
- Type: full_time
Cholita Linda
Alameda
- Skills: cooking, food preparation, line cook, kitchen safety, food quality, customer service, sanitation, POS system, teamwork, flexibility
- Level: entry
- Type: full_time
Ruth's Chris Steak House
Ruth’s Chris defined The American Steak House in 1965 and continues to set the standard for premier dining and empowering workplace culture.
Walnut Creek
- Skills: cooking, inventory, supervision, kitchen operations, food quality, prep sheets, safety standards, staff management, culinary training, high-volume kitchen
- Level: mid
- Type: full_time
Outback Steakhouse
Outback Steakhouse is an Australian theme restaurant that opened in March of 1988. We take food seriously, without forgetting the fun and we are proud to do th…
Pittsburg
- Skills: food preparation, cooking, kitchen safety, teamwork, sanitation, cleanliness, line cook, fast-paced, menu diversity, food safety
- Level: entry
- Type: full_time
Bon Appétit Management Company
Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public res…
Sunnyvale
- Skills: food preparation, grill cooking, breakfast cooking, HACCP standards, kitchen cleanliness, food safety, cooking equipment, portion control, meal service, production planning
- Level: entry
- Type: full_time
Epicurean Group
Achieving leadership in the foodservice industry
San Francisco
- Skills: food preparation, cooking experience, cleanliness, HACCP standards, safety, kitchen equipment, service standards, portion control, food handling, meal service
- Level: entry
- Type: full_time
Hobee's
Belmont
- Skills: menu preparation, food safety, cooking techniques, kitchen equipment, team collaboration, sanitation procedures, time management, order coordination, taste testing, flexibility
- Level: entry
- Type: full_time
Hana Group
Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store…
Cupertino
- Skills: sushi, knife skills, food safety, cuisine, restaurant standards, teamwork, customer service, food handler license, sashimi, culinary skills
- Level: mid
- Type: full_time
RH
RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home a…
Palo Alto
- Skills: culinary, food safety, prep recipes, mise en place, kitchen organization, sanitation standards, portioning, ingredient storage, quality standards, recipe execution
- Level: entry
- Type: full_time
Nordstrom
Nordstrom is a leading fashion retailer, committed to providing outstanding customer service.
Walnut Creek
- Skills: line cook, food preparation, customer service, flexible schedule, food handling, safety guidelines, kitchen tasks, PTO accruals, merchandise discount, medical insurance
- Level: entry
- Type: temporary
Bon Appetit
Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations, universities, and museums, as well as a few dozen public res…
San Francisco
- Skills: culinary experience, food preparation, sustainable sourcing, HACCP standards, kitchen equipment, cleanliness, food-handling procedures, production planning, serving temperatures, food safety
- Level: entry
- Type: full_time