9 Restaurant Management jobs in Rome.

Hiring now: Food Beverage Dir @ Marriott I, Commis Di Sala @ Ristorante, Asst Mgr @ Dominos Pi, Hospitality Team Member @ Hoxton, Culinary Mgr @ World Cent.Explore more at jobswithgpt.com.

🔥 Skills

food service (3) customer service (2) service standards (2) cleanliness (2) safety training (2) quality expectations (2) team collaboration (2) cost control (2) inventory control (2) Culinary Operations (2)

📍 Locations

Rome (9)

Marriott International

Skills & Focus: food and beverage, culinary, event management, financial performance, customer service, budget management, team leadership, profit optimization, service standards, market trends
About the Company: EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marr…
Experience: 6 years experience in the food and beverage, culinary, event management, or related professional area OR 4 years experience in the food and beverage, culinary, event management, or related professional area with a 2-year degree.
Type: Full-time
Skills & Focus: food service, alcoholic beverages, guest satisfaction, service standards, cleanliness, safety training, professional language, working relationships, quality expectations, team support
About the Company: Developed in partnership with jeweler and luxury products designer Bulgari, our select Bulgari Hotels & Resorts are located in major cosmopolitan cities and lu…
Experience: At least 1 year of related work experience
Type: Full Time

Ristorante

Skills & Focus: client experience, food service, table setup, menu knowledge, order taking, professional service, cleanliness, team collaboration, cash handling, health and safety standards
About the Company: Ristorante a Roma, Italia dedicato a fornire un'eccezionale esperienza culinaria ai suoi ospiti.
Experience: Junior
Type: Full-time

Domino's Pizza

Skills & Focus: management, customer service, cost control, inventory control, staffing, paperwork, food management, schedule adherence, profitability, training
About the Company: Domino's Pizza is a leading pizza delivery company known for its fun and flexible work environment. They value their team members and offer opportunities for a…

Marriott International

Skills & Focus: Food and Beverage, Customer Service, Management, Team Leadership, Financial Planning, Budget Management, Employee Engagement, Guest Satisfaction, Culinary Operations, Service Culture
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Developed in partnership w…
Experience: 4 years in food and beverage, culinary, or related professional area OR 2 years with a 2-year degree in related fields
Type: Full Time
Skills & Focus: food service, supervisory experience, guest service, team collaboration, inventory management, scheduling, safety training, quality expectations, confidentiality, organizational efficiency
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. Developed in partnership w…
Experience: At least 2 years of related work experience and at least 1 year of supervisory experience.
Type: Full Time

Domino's Pizza

Skills & Focus: Assistant Manager, team management, customer relations, cost control, inventory control, cash control, leadership, multi-tasking, food safety, professional appearance
About the Company: A pizza delivery company offering opportunities for growth and leadership.
Benefits: weekly pay

Hoxton

Skills & Focus: hospitality, team, competitive salary, training plan, volunteer time, diversity, inclusion, team events, creativity, innovation
About the Company: Un gruppo internazionale, innovativo e in rapida crescita che sta rivoluzionando il settore dell'ospitalitĂ .
Salary: Competitive salary
Type: Full-time
Benefits: 26 days of holiday, meal vouchers, free nights at Hoxton, dedicated training plan, volunteer time, diversity and inclus…

World Central Kitchen

Skills & Focus: Culinary Operations, Disaster Response, Team Management, Food Safety, Menu Development, Procurement, Logistics, Personnel Training, Community Engagement, Crisis Management
About the Company: World Central Kitchen is a non-profit organization that provides meals in the wake of disasters and humanitarian crises.
Experience: 5+ years of experience in management roles, preferably in fast-paced, ever-changing environments.
Type: Contract
Benefits: Contract with opportunity for renewal, covering essential aid.