Last updated: 2025-06-06

26 Restaurant Management jobs in Reading.

Hiring now: Chef Manager @ Caterlink, Assistant Food And Beverage Manager @ Accorhotel, Team Member @ Windsor Ca, Waiter Waitress @ Wshgroup, Wine Waiter @ The Woodsp, Kitchen Team Leader @ Na, Cafe Supervisor @ Ashmolean , Assistant Manager @ Dominos Pi, Executive Head Chef @ Baxterstor, Deputy General Manager @ Holroyd Ho. Explore more at at jobswithgpt.com

🔥 Skills

food safety (9) customer service (7) training (7) team leadership (5) health and safety (4) inventory management (4) hospitality (4) Food Safety (3) Customer Service (3) menu development (3)

📍 Locations

Oxford (5) Maidenhead (3) Newbury (3) Basingstoke (2) Reading (2) Didcot (2) Windsor (1) Hayes (1) Berkhamsted (1) Leatherhead (1)

Caterlink

Caterlink provides fresh, homemade meals for schools, ensuring healthy and delicious food options for children.

Chef Manager

Basingstoke

  • Skills: Chef Manager, Term Time, Food Safety, Health and Safety, Allergen Knowledge, Team Leader, Scratch Cooking, Comprehensive Menu, Function Work, Flexible Hours
  • Experience: Good knowledge of Allergen and Food Safety/Health and Safety
  • Type: Part-time
  • Salary: Dependant on experience

AccorHotel

Assistant Food and Beverage Manager

Oxford

  • Skills: Assistant Food and Beverage Manager, operations, inventory, customer satisfaction, budgeting, cost control, health standards, teamwork, communication, profitability
  • Experience: Previous experience as a Restaurant & Bar Manager or Assistant Food & Beverage Manager in a hotel
  • Salary: £28,000 - 30,000 per annum

Caterlink

Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity …

Temporary Relief Chef Manager

Basingstoke

  • Skills: food preparation, cooking, presenting food, health and safety, food safety, environmental legislation, supervision, inventory management, budget monitoring, action plans
  • Type: Temporary
  • Salary: £15.00 per hour

Windsor Castle

Team Member

Windsor

  • Skills: customer service, team player, food safety, order taking, serving food, clearing tables, stock up, experience, training, dedication

WSHGroup

Waiter / Waitress

Maidenhead

  • Skills: Exceptional Service, Menu Knowledge, Presentation, Teamwork, Upselling, High-pressure situations

The Woodspeen Restaurant

Wine Waiter

Newbury

  • Skills: Wine Service, Wine Stock Management, Customer Service, Wine Pairings, Wine Tastings, Inventory Management, Glassware Polishing, Wine Recommendations, Team Support, Staff Training

N/A

A hotel offering 356 rooms with dining services close to London Heathrow Airport.

Kitchen Team Leader

Hayes

  • Skills: food preparation, kitchen, health and safety, customer service, cooking, cleanliness, food safety, team leader, mise-en-place, Guest care
  • Type: Full-time

Ashmolean Museum

The Ashmolean Museum, founded in 1683, is the University of Oxford's museum of art and archaeology and the oldest public museum in the UK.

Cafe Supervisor

Oxford

  • Skills: supervise, manage, motivate, improve sales, service, Food Safety, Customer Service, leadership, operations, team
  • Type: Full-Time/Permanent
  • Salary: £13.50 per hour

Domino's Pizza

Domino's Pizza loves Domino's people. Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To cr…

Assistant Manager

Berkhamsted

  • Skills: Management, Customer Service, Inventory Control, Cost Controls, Food Management, Staffing, Profitability, Team Support, Communication, Training

BaxterStorey

For almost 20 years, for every client, in every location, whether that’s an office, stadium, cathedral or university, we have created beautiful spaces, excitin…

Executive Head Chef

Didcot

  • Skills: Executive Head Chef, culinary arts, food safety, menu planning, customer service, catering services, team leadership, food trends, inventory management, hospitality
  • Type: full_time
  • Salary: {'min': 48000.0, 'max': 50000.0, 'period': 'annual', 'currency': 'GBP'}

Holroyd Howe

Holroyd Howe is one of the UK’s leading contract caterers, providing fresh innovative food services solely to independent schools and colleges. We are a team o…

Deputy General Manager

Guildford

  • Skills: catering, hospitality, food service, inventory management, customer service, quality control, event management, training, team leadership, nutritional meals
  • Type: full_time
  • Salary: {'min': None, 'max': 30000.0, 'period': 'annual', 'currency': 'GBP'}

BaxterStorey

HEAD CHEF OPPORTUNITY! Here at BaxterStorey We have an exciting opportunity for a Head Chef to work at one of Oxford's locations. This is a fantastic role for …

Head Chef

Oxford

  • Skills: culinary development, financial management, food service, team leadership, hospitality, menu development, client relations, staff appraisals, budget preparation, training
  • Type: full_time
  • Salary: {'min': 39000.0, 'max': 39000.0, 'period': 'annual', 'currency': 'GBP'}

Dominos

Assistant Manager

Oxford

  • Skills: Assistant Manager, restaurant management, flexible schedule, hourly paid training, advancement opportunities, vehicle, insurance, driving history, resume, cover letter
  • Type: full_time
  • Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

Caterlink

Caterlink is the education sector catering specialist. For over 20 years, the Company has delivered fresh food solutions to pupils and staff at Primary Schools…

Chef Manager

Reading

  • Skills: food safety, health and safety, menu preparation, client communication, budget management, KPI monitoring, team supervision, employee training, contract management, diversity and inclusion
  • Type: full_time
  • Salary: {'min': 13.0, 'max': None, 'period': 'hourly', 'currency': 'GBP'}

WSH Restaurants

WSH Restaurants is a unique collection of stunning restaurants, bars and one hotel based in the different locations around the UK, each with its own character,…

Sous Chef

Newbury

  • Skills: Sous Chef, menu development, food safety, stock control, cooking techniques, customer service, team leadership, health and safety, restaurant operations, hospitality training
  • Type: full_time
  • Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}