9 Culinary Arts jobs in Reading.

Hiring now: Asst Chef @ Caterlink, Chef De Partie @ Vibrant Ne, Apprentice Chef @ Great, Commis Chef @ Wshgroup, Kitchen Chef @ Accorhotel.Explore more at jobswithgpt.com.

🔥 Skills

food preparation (5) stock rotation (4) food labelling (3) cleaning duties (3) Food Safety (3) menu development (3) customer experience (3) customer service (2) service standards (2) Chef de Partie (2)

📍 Locations

Maidenhead (3) Newbury (2) Hayes (2) Reading (1) Didcot (1)
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Caterlink

Assistant Chef Reading
Skills & Focus: Assistant Chef, food safety, customer service, meal preparation, kitchen teams, food quality, service standards, health and safety, menu planning, DBS disclosure
About the Company: Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment. Caterlin…

Vibrant New Establishment

Chef de Partie Newbury
Skills & Focus: Food preparation, Stock rotation, Food labelling, Food and Health Safety, Menu development, Promotions planning, Customer experience enhancement, Smooth running of kitchen section, High volume kitchen, Chef de Partie
About the Company: A vibrant new restaurant focused on quality food and exceptional customer experience.
Experience: Experience working as a Chef de Partie in a fast-paced, high volume kitchen
Type: Full-time

Great Company

Apprentice Chef Newbury
Skills & Focus: communication skills, team spirit, can do attitude, willing to learn, service standards, efficient service, high standard food, development opportunities, learning new skills, smooth service
About the Company: A great company with development opportunities.

Wshgroup

Commis Chef Maidenhead
Skills & Focus: food preparation, stock rotation, food labelling, cleaning duties, Food Safety, Health Safety, menu development, customer experience, smooth running, kitchen team
Experience: Experience working as a Chef de Partie/Commis Chef within a fast-paced, high volume kitchen.
Chef de Partie Maidenhead
Skills & Focus: food preparation, stock rotation, food labelling, cleaning duties, Food Safety, Health Safety, menu development, customer experience, kitchen efficiency, Chef de Partie
Experience: Experience working as a Chef de Partie within a fast-paced, high volume kitchen
Chef de Partie Maidenhead
Skills & Focus: food preparation, stock rotation, food labelling, cleaning duties, Food Safety, Health & Safety, menu development, customer experience, efficient running, high volume kitchen
Experience: Experience working as a Chef de Partie in a fast-paced, high volume kitchen

Accorhotel

Kitchen Chef Hayes
Skills & Focus: menu items, stock rotation, wastage, food ordering, collaboration, cleanliness, food preparation, customer service, mis en place, teamwork
Kitchen Chef Hayes
Skills & Focus: kitchen, chef, menu, stock control, food preparation, guest service, mis en place, cleanliness, teamwork, communication
About the Company: Our hotel offers 356 rooms, within very close proximity to London Heathrow Airport. The hotel features a restaurant operating for breakfast, lunch and dinner a…

Wshgroup

Food Preparation Didcot
Skills & Focus: Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Food Safety Standards, Presentation, Recipe Development