12 Food And Beverage Services jobs in Ottawa.

Hiring now: Gérant De Salle À Manger @ Sthubert, Stylist @ Regis, Souschef @ Fairmont H, Asst Cook @ Groupesthu, Asst Banquet Mgr @ Marriott I, Server Liaison @ Joey Resta, Food Safety And Complianc @ Steritech, Various Front Of House An @ Local Publ, Asst Banquet Mgr @ Delta Hote.Explore more at jobswithgpt.com.

🔥 Skills

staff training (5) guest service (4) customer service (4) hospitality (3) culinary standards (3) food quality (3) menu design (3) food revenue (3) restaurant management (2) inventory management (2)

📍 Locations

Ottawa (10) Gatineau (1) Nepean (1)

St-Hubert

Skills & Focus: restaurant management, team leadership, customer satisfaction, quality standards, hospitality, dining room operations, staff training, service excellence, organization skills, employee mobilization
About the Company: Leading restaurant chain in the hospitality sector
Experience: 5+ years in hospitality management
Type: Full-time
Benefits: Health insurance, discount on meals, flexible hours

Regis Corporation

Stylist Nepean
Skills & Focus: haircut, color, highlights, guest service, consultations, administrative tasks, flexible schedule, physical requirements, chemicals, fragrances
About the Company: Regis Corporate Careers Regis Life Salon
Experience: Cosmetology or barber license as required by state/provincial regulations

Fairmont Hotels & Resorts

Skills & Focus: culinary standards, food quality, menu design, safety standards, food revenue, kitchen expenses, staff training, guest service, productivity, staffing guidelines

Groupest-Hubert

Skills & Focus: meal preparation, quality assurance, kitchen safety, product rotation, cleaning, equipment maintenance, roaster

Marriott International

Skills & Focus: banquet management, event execution, customer service, inventory management, staff training, financial management, scheduling, guest satisfaction, leadership, sanitation standards
About the Company: Marriott International is a leading global lodging company with more than 7,000 properties in 131 countries and territories.
Experience: 2 years experience in the event management, food and beverage, or related professional area.
Salary: $52,000 to $69,000 annually
Type: Full Time
Benefits: Equal opportunity employer; diverse workforce; inclusive culture.

Joey Restaurants

Skills & Focus: hospitality, world-class experiences, personal development, career development, entrepreneurial mindset, team culture, integrity, quality, professionalism, culinary training
About the Company: JOEY Restaurants is an Equal Employment Opportunity Employer.
Experience: A passion for hospitality and creating world-class experiences; A desire to learn and grow through personal and career development; An entrepreneurial mindset
Benefits: Competitive compensation opportunity, Flexible scheduling to accommodate your personal and family needs, Ongoing mentor…

Steritech

Skills & Focus: food safety, compliance, assessments, food quality, client coaching, corrective action, regulatory standards, customer service, travel, food service
About the Company: Steritech is the market leader in food safety, quality assurance, and customer experience management. We pride ourselves on being a trusted partner to many of …
Experience: 1 to 5 years of food service, restaurant or grocery operations and customer service experience
Salary: $44,000.00 to $46,000.00/year
Benefits: Company Vehicle, Company cell phone, Ability to earn production bonuses, Paid holidays, vacation and sick time, Health …

Joey Restaurants

Skills & Focus: hospitality, world-class experiences, entrepreneurial mindset, team support, personal development, core values, flexible scheduling, mentorship, culinary training, community involvement
About the Company: JOEY Restaurants is committed to the continuous learning and growth of its teams, emphasizing a culture of people development and providing a dynamic, fast-pac…
Type: Full-time
Benefits: Competitive compensation opportunity, Flexible scheduling, Ongoing mentorship, Fun, Team-driven and inclusive community…

Local Public Eatery

Skills & Focus: teamwork, customer service, flexible scheduling, high-energy environment, leadership, mentorship, continuous learning, community, restaurant management, food service
About the Company: LOCAL Public Eatery is more than a place to work, it's a community where people bond over shared values and are inspired and encouraged to be themselves. Our e…
Experience: Experience in customer service/restaurant environment preferred
Salary: Competitive income opportunities
Type: Full-time/Part-time
Benefits: Flexible scheduling, development opportunities, discounts, high-energy environment, community partner perks

Fairmont Hotels & Resorts

Skills & Focus: culinary standards, menu design, food preparation, staff training, food revenue, kitchen operation, guest service, staff productivity, performance reviews, food order

Delta Hotels By Marriott

Skills & Focus: Assistant Banquet Manager, event management, food and beverage, customer service, staff training, financial management, inventory management, scheduling, guest satisfaction, sanitation standards
About the Company: Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind.
Experience: 2 years experience in the event management, food and beverage, or related professional area.
Salary: $52,000 to $69,000 annually
Type: Full Time
Benefits: Equal opportunity employer promoting diverse workforce and employer-sponsored accessibility accommodations.

Fairmont Hotels & Resorts

Skills & Focus: culinary standards, food quality, menu design, safe working environment, food revenue, employee training, kitchen operation, guest service, staff productivity, performance reviews