5 Culinary Arts jobs in Ottawa.

Hiring now: Souschef @ Fairmont H, Line Cook @ Local Publ, Grill Short Order Cook @ Sodexo.Explore more at jobswithgpt.com.

šŸ”„ Skills

culinary standards (3) menu design (3) food revenue (3) guest service (3) food quality (2) staff training (2) kitchen operation (2) staff productivity (2) performance reviews (2) safety standards (1)

šŸ“ Locations

Ottawa (5)

Fairmont Hotels & Resorts

Skills & Focus: culinary standards, food quality, menu design, safety standards, food revenue, kitchen expenses, staff training, guest service, productivity, staffing guidelines

Local Public Eatery

Skills & Focus: Line Cook, Culinary experience, Teamwork, High-volume kitchen, Agility, Curiosity, Humility, Integrity, Resiliency, Flexible scheduling
About the Company: At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselv…
Experience: Experience in a fast-paced and high-volume kitchen (No experience, no problem!)
Salary: Competitive base compensation
Type: Part-time
Benefits: Flexible scheduling, competitive income opportunities, community partner perks and discounts, development opportunities…

Fairmont Hotels & Resorts

Skills & Focus: culinary standards, menu design, food preparation, staff training, food revenue, kitchen operation, guest service, staff productivity, performance reviews, food order

Sodexo

Skills & Focus: Grill cook, Short order cook, Full-time role, Dynamic team, Healthy menus, Appealing menus, Team environment, Work/life balance, Cooking, Consumer food preparation
Experience: Experienced
Type: Full-time
Benefits: Great team environment, work/life balance

Fairmont Hotels & Resorts

Skills & Focus: culinary standards, food quality, menu design, safe working environment, food revenue, employee training, kitchen operation, guest service, staff productivity, performance reviews