4 Food And Beverage Management jobs in Osaka.

Hiring now: Dir Of Food Beverage @ Marriott I, Oh Lala Server @ Marriott W.Explore more at jobswithgpt.com.

šŸ”„ Skills

food and beverage (3) financial performance (2) leadership (2) strategic planning (2) cleanliness (2) guest service (2) culinary (1) event management (1) customer service (1) budgets (1)

šŸ“ Locations

Osaka (4)
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Marriott International

Director of Food & Beverage Osaka
Skills & Focus: food and beverage, culinary, event management, customer service, financial performance, budgets, leadership, strategic planning, team goals, guest satisfaction
About the Company: Marriott International is a global leader in hospitality, offering a diverse portfolio of brands with a commitment to quality and service.
Experience: 6 years in food and beverage, culinary, event management, or related field
Type: Full Time

Marriott W Hotels

Oh. lala... Server Osaka
Skills & Focus: server, food, beverages, guests, restaurant, cleanliness, dining, communication, kitchen, satisfaction
About the Company: W Hotelsā€™ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. Weā€™re here to open doors and open minds. We are constantly inspiredā€¦
Experience: At least 1 year of related work experience.
Type: Full Time
Benefits: Marriott maintains a ā€˜no feesā€™ recruitment policy.

Marriott International

F&B Service Agent Osaka
Skills & Focus: cleanliness, guest service, food and beverage, teamwork, safety training, equipment maintenance, confidentiality, quality standards, work areas, professional appearance
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Experience: No related work experience.
Type: Full Time
Director of Food & Beverage Osaka
Skills & Focus: food and beverage, strategic planning, customer satisfaction, financial performance, budget management, leadership, team management, market trends, guest service, staff development
About the Company: Combining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels anā€¦
Experience: 6 years experience in the food and beverage, culinary, event management, or related professional area, or 4 years with a 2-year degree
Type: Full Time