Skills & Focus: Customer service, Food prep, Kitchen equipment, Teamwork skills, Sales, Cooking classes, Flexible schedule, Retail sales, Alcohol handling, Food safety certification
About the Company: With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …
Experience: 1 year retail sales and/or food prep and kitchen operations experience preferred
Type: Part-time
Benefits: Generous employee discount on product and cooking classes, Great co-workers, 401K + other benefits