18 Sushi Chef jobs in New York City.

Hiring now: Cook @ Riverdale , Full Time Chef Mgr @ Sushi Gour, Sushi Chef I @ Hanagroup, Sushi Chef I @ Not Specif, Sushi Chef I @ Not Specif, Sushi Chef I @ Sushi Rest.Explore more at jobswithgpt.com.

🔥 Skills

knife skills (13) food safety (12) clean work environment (9) sushi (8) customer communication (8) culinary skills (8) ingredient quality (5) kitchen equipment (5) food contamination (5) customer service (4)

📍 Locations

New York City (16) The Bronx (1) Hempstead (1)

Riverdale Country School

Cook The Bronx
Skills & Focus: meal preparation, food safety standards, kitchen cleanliness, customer service, cultural foods, sustainable sourcing, food preparation techniques, knife skills, team collaboration, food quality evaluation
About the Company: Riverdale Country School, a Pre-K through Grade 12 independent all-gender school in New York City, is dedicated to inspiring students to live meaningful and pu…
Experience: 3-5 years experience in a professional kitchen environment.
Type: Full-time

Sushi Gourmet

Skills & Focus: Chef Manager, Food Safety, Health and Safety, Team Leadership, High Standards, Customer Service, Sustainable Food, Fast-paced Environment, Multitasking, Food Preparation
Experience: Experience in leading people
Type: Full Time

Hanagroup

Sushi Chef I New York City
Skills & Focus: sushi, knife skills, food safety, cutting, slicing, filleting, quality inspection, clean work environment, customer interaction, presentation
Sushi Chef II New York City
Skills & Focus: sushi, knife skills, food safety, ingredient quality, waste control, customer service, preparation, presentation, kitchen equipment, food contamination

Sushi Restaurant

Sushi Chef I New York City
Skills & Focus: Sushi, Knife skills, Food safety, Quality control, Preparation, Filleting, Vegetables, Presentation, Customer engagement, Kitchen maintenance
About the Company: A high-quality sushi restaurant specializing in traditional Japanese cuisine.
Experience: Entry-level position, no prior experience required
Type: Full-time
Benefits: Employee discount, flexible hours, opportunities for advancement
Sushi Chef I New York City
Skills & Focus: Sushi, Knife skills, Food safety, Quality control, Preparation, Filleting, Vegetables, Presentation, Customer engagement, Kitchen maintenance
About the Company: A high-quality sushi restaurant specializing in traditional Japanese cuisine.
Experience: Entry-level position, no prior experience required
Type: Full-time
Benefits: Employee discount, flexible hours, opportunities for advancement
Sushi Chef I New York City
Skills & Focus: Sushi, Knife skills, Food safety, Quality control, Preparation, Filleting, Vegetables, Presentation, Customer engagement, Kitchen maintenance
About the Company: A high-quality sushi restaurant specializing in traditional Japanese cuisine.
Experience: Entry-level position, no prior experience required
Type: Full-time
Benefits: Employee discount, flexible hours, opportunities for advancement

Hanagroup

Sushi Chef II New York City
Skills & Focus: sushi, knife skills, food safety, preparation, customer service, quality, waste control, filleting, presentation, culinary
Sushi Chef II New York City
Skills & Focus: sushi, food safety, knife skills, preparation, customer service, quality, profit knowledge, waste control, cleanliness, expert culinary skills