Skills & Focus: culinary talents, kitchen operations, food preparation, guest satisfaction, staff management, sanitation standards, food storage, customer service, product quality, employee development
About the Company: Marriott International is a leading global lodging company with a portfolio of more than 6,500 properties in 127 countries and territories. Marriott operates a…
Experience: 4 years experience in the culinary, food and beverage, or related professional area OR 2 years experience with a 2-year degree in Culinary Arts or related major
Salary: $63,000 to $84,000 annually
Type: Full Time
Benefits: Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee …