Last updated: 2025-11-13

154 Restaurant Management jobs in Nashville.

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Domino's

General Manager in Training

Nashville

  • Skills: restaurant operations, customer service, food safety, team training, sales management, inventory management, cash security, flexible schedule, quality control, staff motivation
  • Level: mid
  • Type: full_time

Pilot Company

Pilot Company is an industry-leading network of travel centers with more than 30,000 team members and over 750 retail and fueling locations in 44 states and si…

Food Services Leader

La Vergne

  • Skills: customer service, restaurant operations, teamwork, flexible schedule, background check, proficient in computer, supervising employees, well-maintained facilities, assist managers, fuel discount
  • Level: entry
  • Type: full_time

AMC Theatre

AMC is a leading theatrical exhibition company that aims to make movies better by providing quality service and a great guest experience.

Kitchen Manager

Franklin

  • Skills: kitchen management, food safety, team leadership, inventory management, guest service, culinary skills, sanitation protocols, operational excellence, food presentation, staff training
  • Level: entry
  • Type: full_time

Chuy's

Founded in 1982 in Austin, Texas, Chuy's serves made from scratch Tex-Mex cuisine in an eclectic atmosphere full of color and personality.

Restaurant Manager

Franklin

  • Skills: restaurant management, high-volume, scratch kitchen, food safety, sanitation regulations, employee development, guest satisfaction, leadership, Tex-Mex cuisine, team oriented
  • Level: mid
  • Type: full_time

Papa John's

Shift Leader

Smyrna

  • Skills: restaurant management, shift leader, customer service, team supervision, pizza preparation, inventory control, staff training, scheduling, food safety, operational standards
  • Level: mid
  • Type: full_time

Papa Johns

A well-known pizza chain specializing in delivery and carryout services.

Shift Leader

Hermitage

  • Skills: restaurant management, shift leader, customer service, pizza delivery, team leadership, operations, food safety, inventory management, employee training, fast-paced environment
  • Level: entry
  • Type: full_time

Riot Hospitality Group

Headquartered in Scottsdale, Arizona, Riot Hospitality Group is a premier, national hospitality management company dedicated to evolving the typical restaurant…

General Manager

Nashville

  • Skills: hospitality, management, customer service, budgets, staff training, guest satisfaction, safety regulations, food preparation, scheduling, financial performance
  • Level: mid
  • Type: full_time

Nashville Pizza Group LLC

Entry Level Manager

Brentwood

  • Skills: staff management, restaurant operations, customer service, food safety, inventory management, sales monitoring, team training, cash safeguarding, communication skills, hospitality industry
  • Level: entry
  • Type: full_time

Papa Johns

Shift Leader

La Vergne

  • Skills: Restaurant Management, Shift Leader, Customer Service, Team Management, Scheduling, Food Safety, Staff Training, Operations, Inventory Management, Profitability
  • Level: mid
  • Type: other

Papa John's

Shift Leader

Nashville

  • Skills: restaurant management, shift leader, customer service, team leadership, food safety, scheduling, inventory management, training, conflict resolution, operational excellence
  • Level: entry
  • Type: full_time

Marriott International

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an en…

Chief Steward

Nashville

  • Skills: kitchen management, food safety, inventory control, supply management, employee supervision, sanitation standards, guest satisfaction, performance monitoring, training and development, cost control
  • Level: mid
  • Type: full_time

Papa Johns

Shift Leader

Mount Juliet

  • Skills: restaurant management, shift leader, customer service, team leadership, food safety, inventory management, scheduling, staff training, operational efficiency, sales management
  • Level: mid
  • Type: full_time

Fourteen Foods

Fourteen Foods operates a restaurant chain that focuses on providing quality customer service and food products.

Shift Manager

Lebanon

  • Skills: foodservice, retail supervisor, customer service, management responsibilities, background check, communication skills, employee benefits, tuition reimbursement, identity theft protection, discounts
  • Level: entry
  • Type: full_time

Outback Steakhouse

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you.

Key Position

Nashville

  • Skills: restaurant standards, guest experience, leadership, customer service, quality checks, staffing assignments, front-of-house, back-of-house, training, financial activities
  • Level: entry
  • Type: full_time

Upward Projects - Postino Wine Cafe

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve.

Server

Nashville

  • Skills: hospitality, customer service, restaurant, POS system, food service, teamwork, beverage service, communication skills, food safety, service industry
  • Level: entry
  • Type: full_time

O' Charley's Restaurant

Host / Hostess

Franklin

  • Skills: guest experience, restaurant operations, customer service, food and beverage menus, seating management, point of sale, communication skills, cleanliness, time management, team collaboration
  • Level: entry
  • Type: full_time

Dunkin'

Dunkin' is a well-known coffee and baked goods chain, part of Inspire Brands. Operated through various independent franchisees.

Store Manager

Nashville

  • Skills: General Manager, operational standards, customer service, training and development, financial goals, sales projections, communication skills, coaching skills, food safety, restaurant management
  • Level: mid
  • Type: full_time

Shake Shack

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group. …

Restaurant Team Member

Franklin

  • Skills: hospitality, food safety, teamwork, customer service, restaurant operations, high-volume, food preparation, flexibility, integrity, community engagement
  • Level: entry
  • Type: full_time

Red Lobster

It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years lat…

Server

Murfreesboro

  • Skills: server, customer service, food safety, POS system, team player, restaurant, multi-tasking, flexible scheduling, competitive wages, career opportunities
  • Level: entry
  • Type: part_time

Fourteen Foods

Fourteen Foods is dedicated to providing quality customer service and food products while supporting employee well-being through various benefits.

Assistant Manager

Smyrna

  • Skills: restaurant management, customer service, food safety, Shift Manager, background check, flexible shifts, employee referral, tuition reimbursement, valid driver’s license, ServSafe Certification
  • Level: mid
  • Type: full_time