Last updated: 2025-11-13
16 Restaurant Management jobs in Montréal.
Dexterra Group
We've been serving Canadian clients for over 75 years. The companies that began independently and now form Dexterra Group have an outstanding record of support…
Montréal
- Skills: food safety, menu planning, recipe development, cost management, team leadership, high-volume production, inventory management, dietary restrictions, training and development, conflict resolution
- Level: senior
- Type: full_time
Les Rôtisseries St-Hubert
Les Rôtisseries St-Hubert, c'est une histoire de passion depuis 1951. Notre service attentionné, nos saveurs signature et nos ingrédients de qualité supérieure…
Saint-Bruno-de-Montarville
- Skills: leadership, multitasking, stress_management, quality_control, team_development, customer_satisfaction, kitchen_management, food_safety, creative, organization
- Level: mid
- Type: full_time
Sodexo
Sodexo is a global leader in services that improve quality of life, operating in 55 countries and serving over 100 million consumers daily through a unique com…
Boucherville
- Skills: management, food service, cost control, employee coordination, health and safety, P&L management, inventory management, multicultural environment, communication skills, culinary experience
- Level: senior
- Type: full_time
Marriott International
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.
Montréal
- Skills: Food and Beverage, Hospitality, Management, Customer Service, Operations, Budgeting, Supervision, Leadership, Standards Compliance, Teamwork
- Level: mid
- Type: full_time
Midtown Athletic Club
Midtown Athletic Club provides resort-like environments, personal attention, and active communities at every one of our clubs.
Montréal
- Skills: hospitality, food service, inventory management, team leadership, customer service, multi-tasking, Microsoft Office, point of sale, operational efficiency, restaurant management
- Level: mid
- Type: full_time
RH
With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globa…
Montréal
- Skills: guest experience, hospitality, restaurant, service, food service, menu knowledge, table maintenance, teamwork, safety compliance, flexibility
- Level: entry
- Type: full_time
RH Hospitality
With over 20 exceptional dining venues worldwide, RH Hospitality continues to expand its prestigious portfolio of restaurants within its galleries of design on…
Montréal
- Skills: restaurant, hospitality, service, teamwork, customer experience, communication, food safety, high volume, flexibility, detail-oriented
- Level: mid
- Type: full_time
Eminent Valet
Eminent Valet is a leading name in Canada’s valet service industry, delivering top-tier customer service and among the largest valet providers in the country.
Montréal
- Skills: Valet services, Operational oversight, Customer service, Leadership, Bilingual, Training, Safety protocols, Vehicle management, High-paced environment, Professional conduct
- Level: mid
- Type: full_time
Groupe St-Hubert
Les Rôtisseries St-Hubert, c'est une histoire de passion depuis 1951. Notre service attentionné, nos saveurs signature et nos ingrédients de qualité supérieure…
Sainte-Julie
- Skills: leadership, customer satisfaction, team management, quality assurance, multi-tasking, creativity, stress management, service, hospitality, restaurant management
- Level: mid
- Type: full_time
DeSerres
Destination phare de tous les créatifs, DeSerres est la référence en matière de créativité. Avec une trentaine de magasins, DeSerres inspire sa clientèle à lai…
Montréal
- Skills: retail management, customer service, team leadership, sales strategies, employee training, performance evaluation, inventory management, merchandising, budget management, health and safety
- Level: mid
- Type: full_time
St-Hubert
Les Rôtisseries St-Hubert, c'est une histoire de passion depuis 1951. Notre service attentionné, nos saveurs signature et nos ingrédients de qualité supérieure…
Chambly
- Skills: kitchen management, team leadership, customer experience, quality assurance, multitasking, stress management, culinary skills, autonomy, creativity, restaurant operations
- Level: mid
- Type: full_time
Groupe St-Hubert
Les Rôtisseries St-Hubert, c'est une histoire de passion depuis 1951. Notre service attentionné, nos saveurs signature et nos ingrédients de qualité supérieure…
Saint-Jérôme
- Skills: cooking, team management, customer satisfaction, kitchen operations, quality assurance, leadership skills, multitasking, autonomy, creativity, communication
- Level: mid
- Type: full_time
Oliver & Bonacini Hospitality
Chez Bar George, nous croyons en une culture qui valorise l’excellence, la croissance professionnelle et l’expérience du personnel autant que celle des invités.
Montréal
- Skills: gestion de restaurant, expérience client, leadership, communication, organisation, services alimentaires, santé et sécurité, collaborations culinaires, développement professionnel, gestion des opérations
- Level: mid
- Type: full_time