4 Food And Beverage Management jobs in Montréal.

Hiring now: Hospitality Ops Mgr @ Sonder, Food Quality Supervisor @ Keurig Dr , Food Beverage Supervisor @ Marriott I.Explore more at jobswithgpt.com.

🔥 Skills

hospitality (2) training (2) compliance (2) operations (1) team management (1) customer experience (1) coaching (1) standard operating procedures (1) process optimization (1) communication (1)

📍 Locations

Montréal (4)
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Sonder

Hospitality Operations Manager Montréal
Skills & Focus: hospitality, operations, team management, customer experience, training, coaching, standard operating procedures, process optimization, communication, problem-solving
About the Company: Sonder is on a mission to revolutionize hospitality and make a world of better stays open to all.
Experience: At least 3 years in management, hospitality experience is a plus.
Type: Full-time
Benefits: Competitive pay, medical, dental, vision insurance, flexible vacation, wellness and volunteer days, annual credit and d…

Keurig Dr Pepper

Food Quality Supervisor Montréal
Skills & Focus: food quality management, Good Manufacturing Practices, leadership, team motivation, compliance, communication skills, problem solving, resource planning, production management, dynamic environment
About the Company: Keurig Dr Pepper is a leading beverage company in North America, with a portfolio of more than 125 owned, licensed, and partners brands and powerful distributi…
Type: Full-Time
Benefits: robust benefits to support your health and wellness as well as your personal and financial well-being.

Marriott International

Food & Beverage Supervisor Montréal
Skills & Focus: supervisor, guest service, inventory, cleanliness, training, staff management, safety, quality assurance, organization, teamwork
About the Company: Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We deli…
Experience: At least 2 years of related work experience; At least 1 year of supervisory experience.
Type: Full Time
Assistant Food and Beverage Manager Montréal
Skills & Focus: Food and Beverage, hospitality, customer service, operations management, budget management, staff supervision, quality control, guest satisfaction, team leadership, compliance
About the Company: Marriott International is a global leading hospitality company that operates a portfolio of brands offering hotel and resort experiences.
Experience: 3 years experience in the food and beverage, culinary, or related professional area, or 1 year experience with a related 2-year degree.
Salary: $63,000 to $73,000 annually
Type: Full Time
Benefits: Marriott International is committed to maintaining an inclusive culture and hiring a diverse workforce.