9 Culinary Arts jobs in Montréal.

Hiring now: Food Service Attendant @ Dana Hospi, 2E Cuisinier Jour @ Dexterra, Cook @ Genetec, Kitchen Mgr @ Sthubert.Explore more at jobswithgpt.com.

🔥 Skills

customer service (4) food safety (3) meal preparation (3) cash transactions (3) industrial knives (3) standards de qualité (3) préparation (3) nettoyage (3) food preparation (2) workplace safety (2)

📍 Locations

Montréal (6) Longueuil (2) Sainte-Julie (1)
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Dana Hospitality

Food Service Attendant Longueuil
Skills & Focus: food preparation, food safety, customer service, meal preparation, cash transactions, food hygiene, industrial knives, workplace safety, food regulations, team collaboration
Cook Longueuil
Skills & Focus: food safety, meal preparation, cash transactions, customer service, food compliance, safety regulations, fresh ingredients, home-cooked meals, industrial knives, temperature measurement

Dexterra

2e Cuisinier - Jour Montréal
Skills & Focus: cuisine, production, menu, standards de qualité, gestion du temps, leadership, préparation, nettoyage, entreposage, sécurité
Salary: Rémunération compétitive, heures supplémentaires après 8h par jours payées à temps et demi.

Dana Hospitality

Food Preparation Assistant Montréal
Skills & Focus: food preparation, safety regulations, cash transactions, customer service, meal preparation, sanitization, food safety, industrial knives, workplace safety, cooking techniques

Dexterra

3e Cuisinier Montréal
Skills & Focus: assistance, production, préparation, servir, déjeuner, sandwichs, plats, crudités, salade, temps sous pression
Salary: Rémunération compétitive, heures supplémentaires après 8h par jours payées à temps et demi.
1er Cuisinier Montréal
Skills & Focus: production des repas, préparation, standards de qualité, travail sous pression, gestion du temps, leadership, nettoyage, entrepot, rotation des aliments, inventaires
Salary: Rémunération compétitive, heures supplémentaires après 8h par jours payées à temps et demi.
1er Cuisinier Montréal
Skills & Focus: production des repas, préparer les accompagnements, standards de qualité, nettoyage, maintien de la propreté, entreposage, rotation des aliments, sécuritaire, inventaires, commande de nourriture
Salary: Rémunération compétitive, heures supplémentaires après 9h par jours payées à temps et demi.
Benefits: Dimanche payé à temps et demi.

Genetec

Cook Montréal
Skills & Focus: food service, hygiene, sanitation, customer service, communication, responsibility, autonomy, stress resistance, flexible schedule, cooking
Experience: 1 to 3 years
Benefits: Attractive compensation package, Training Tuition Reimbursement Program, Subsidized meals, Work-life balance, Free coff…

St-Hubert

Kitchen Manager Sainte-Julie
Skills & Focus: kitchen management, team leadership, customer satisfaction, culinary skills, food safety standards, inventory management, menu development, operational efficiency, staff training, quality control
About the Company: St-Hubert is a renowned restaurant chain known for its quality service and culinary excellence in the fast-casual dining sector.
Experience: 5+ years in kitchen management
Type: Full-time
Benefits: Health insurance, employee discounts, and career development opportunities