27 Food Production Management jobs in Minneapolis.

Minneapolis

• Skills: food safety, meal programs, inventory management, supervisory experience, nutrition guidelines, food service operations, staff training, record keeping, sanitary standards, kitchen equipment
• Level: mid
• Type: full_time

Cottage Grove

• Skills: production supervision, quality standards, inventory integrity, safety procedures, employee training, workflow organization, continuous improvement, budgeting goals, problem-solving, compliance monitoring
• Level: mid
• Type: full_time

Saint Paul

• Skills: clinical research, quality management, biopharmaceutical, drug development, regulatory compliance, clinical trials, project management, data analysis, risk assessment, functional service provider
• Level: mid
• Type: full_time

Maple Grove

• Skills: packaging engineering, medical devices, testing standards, regulatory compliance, project management, FDA regulations, protocol development, performance standards, quality assurance, training programs
• Level: entry
• Type: internship

Cottage Grove

• Skills: production goals, packaging, compliance, quality control, manufacturing methods, safety, Windows operating software, self-motivation, team player, health guidelines
• Level: entry
• Type: full_time

Cottage Grove

• Skills: production, packaging, inventory, manufacturing, quality control, compliance, safety, hazards, documentation, processing
• Level: entry
• Type: full_time

Bloomington

• Skills: Food Safety, Quality Management, Regulatory Compliance, Vendor Qualification, HACCP, Root Cause Analysis, Food Manufacturing, Public Health, Project Management, Cross-functional Leadership
• Level: senior
• Type: full_time

Lakeville

• Skills: Product Development, Pet Nutrition, Food Science, Stability Testing, Ingredient Innovation, Quality Assurance, Consumer Testing, Regulatory Compliance, Technical Documentation, Market Trends
• Level: mid
• Type: full_time

Minneapolis

• Skills: Industrial Hygiene, Environmental Safety, Risk Assessment, Monitoring, Data Management, Training, Health Management, Safety Management Plan, Regulatory Compliance, ISO 45001
• Level: intern
• Type: internship

Saint Paul

• Skills: microbiological testing, chemical testing, FDA regulations, GLP, QSR, cGMP, analytical skills, data integrity, hazardous materials, quality assurance
• Level: entry
• Type: full_time

Plymouth

• Skills: labeling, regulatory requirements, medical devices, packaging, cross-functional teams, FDA regulations, customer orientation, influence, document management, project leadership
• Level: mid
• Type: full_time

Eden Prairie

• Skills: Food Safety, Good Manufacturing Practices, Packaging, Assembly Line, Teamwork, Quality Control, Personal Protective Equipment, Continuous Improvement, Production Scheduling, Safety Compliance
• Level: entry
• Type: full_time

Fridley

• Skills: customer service, meat products, food safety, sanitation, inventory management, packaging, quality control, team collaboration, digital tools, operational excellence
• Level: entry
• Type: full_time

Maple Grove

• Skills: sterility assurance, aseptic manufacturing, contamination control, sterilization strategy, regulatory compliance, microbiological control, product validation, technical leadership, cross-functional collaboration, continuous improvement
• Level: senior
• Type: full_time

Shakopee

• Skills: customer service, meat preparation, inventory management, product safety standards, sanitation guidelines, operational excellence, digital tools, packing, quality standards, team collaboration
• Level: entry
• Type: full_time

Maple Grove

• Skills: customer service, meat quality, packaging, food safety, inventory management, sanitation, fresh food, team collaboration, digital tools, operational excellence
• Level: entry
• Type: full_time

Inver Grove Heights

• Skills: manufacturing, packaging, forklift, safety, training, equipment operation, food safety, quality assurance, cleanliness, process improvement
• Level: entry
• Type: full_time

Woodbury

• Skills: customer service, meat preparation, quality control, inventory management, food safety, sanitation, team collaboration, problem solving, employee engagement, digital tools
• Level: entry
• Type: full_time

Saint Paul

• Skills: Quality Control, Inspection, Compliance, Data Entry, Customer Service, Safety Regulations, Product Integrity, Quality Assurance, Problem Solving, Produce Inspection
• Level: mid
• Type: full_time

Minneapolis

• Skills: culinary production, food quality, menu development, safety standards, budget management, employee training, customer satisfaction, team management, food cost controls, sanitation guidelines
• Level: senior
• Type: full_time