5 Restaurant Management jobs in Mexico City.

Hiring now: Exec Chef @ Cimmyt, Restaurant Mgr I @ Marriott I.Explore more at jobswithgpt.com.

🔥 Skills

customer service (3) menu development (2) guest satisfaction (2) kitchen team management (1) food safety regulations (1) culinary trends (1) event management (1) International cuisine (1) food and beverage operations (1) leadership (1)

đź“Ť Locations

Mexico City (4) Texcoco de Mora (1)
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Cimmyt

Executive Chef Texcoco de Mora
Skills & Focus: menu development, kitchen team management, food safety regulations, culinary trends, event management, customer service, International cuisine, food and beverage operations, leadership, conflict management
About the Company: CIMMYT is a cutting-edge, non-profit, international organization dedicated to solving tomorrow’s problems today. It is entrusted with fostering improved quanti…
Experience: Minimum verifiable experience of 15+ years managing large Food and Beverage Operations
Salary: Attractive remuneration package
Benefits: Year-end bonus (40 days), vacation premium (56%), life and medical insurance, supermarket coupons, savings fund, social…

Marriott International

Restaurant Manager I Mexico City
Skills & Focus: restaurant operations, customer service, staff training, financial management, sanitation standards, guest satisfaction, team leadership, employee development, food and beverage, menu planning
About the Company: Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, th…
Experience: 4 years experience in the food and beverage, culinary, or related professional area OR 2 years experience with an accredited 2-year degree in related fields.
Type: Full Time
Director of Restaurants Mexico City
Skills & Focus: Restaurant Management, Food and Beverage, Customer Service, Financial Management, Staff Leadership, Budget Management, Event Management, Guest Relations, Sanitation Standards, Resource Allocation
About the Company: Marriott International is a global lodging company with diverse brands offering a range of accommodation options. It prides itself on an inclusive workplace an…
Experience: 6 years experience in the food and beverage, culinary, event management, or related professional area, or a 2-year degree with 4 years experience.
Type: Full Time
Server Mexico City
Skills & Focus: food, beverages, guest satisfaction, menu selections, cleanliness, transaction recording, service standards, dietary needs, communication, teamwork
About the Company: At Westin, we are committed to empowering guests to regain control and enhance their well-being when they need it most while traveling, ensuring they can be th…
Experience: At least 1 year of related work experience.
Type: Full Time