5 Food And Beverage Management jobs in Mexico City.

Hiring now: Exec Chef @ Cimmyt, Restaurant Mgr I @ Marriott I.Explore more at jobswithgpt.com.

🔥 Skills

customer service (2) guest satisfaction (2) communication (2) teamwork (2) menu development (1) kitchen team management (1) food safety regulations (1) culinary trends (1) event management (1) International cuisine (1)

đź“Ť Locations

Mexico City (4) Texcoco de Mora (1)

Cimmyt

Executive Chef Texcoco de Mora
Skills & Focus: menu development, kitchen team management, food safety regulations, culinary trends, event management, customer service, International cuisine, food and beverage operations, leadership, conflict management
About the Company: CIMMYT is a cutting-edge, non-profit, international organization dedicated to solving tomorrow’s problems today. It is entrusted with fostering improved quanti…
Experience: Minimum verifiable experience of 15+ years managing large Food and Beverage Operations
Salary: Attractive remuneration package
Benefits: Year-end bonus (40 days), vacation premium (56%), life and medical insurance, supermarket coupons, savings fund, social…

Marriott International

Skills & Focus: restaurant operations, customer service, staff training, financial management, sanitation standards, guest satisfaction, team leadership, employee development, food and beverage, menu planning
About the Company: Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, th…
Experience: 4 years experience in the food and beverage, culinary, or related professional area OR 2 years experience with an accredited 2-year degree in related fields.
Type: Full Time
Skills & Focus: coffee, guest service, cleaning, cash handling, food preparation, safety policies, communication, teamwork, customer interaction, hospitality
About the Company: Marriott International is a global leader in hospitality with a commitment to providing excellent service and guest experiences. It operates a diverse portfoli…
Experience: No related work experience.
Type: Full Time
Skills & Focus: Restaurant Management, Food and Beverage, Customer Service, Financial Management, Staff Leadership, Budget Management, Event Management, Guest Relations, Sanitation Standards, Resource Allocation
About the Company: Marriott International is a global lodging company with diverse brands offering a range of accommodation options. It prides itself on an inclusive workplace an…
Experience: 6 years experience in the food and beverage, culinary, event management, or related professional area, or a 2-year degree with 4 years experience.
Type: Full Time