126 Restaurant Management jobs in London.

Luton

• Skills: Sous Chef, culinary excellence, team dynamics, leadership, financial responsibilities, Head Chef, team development, apprenticeship program, self-development, culinary expert
• Experience: Culinary expertise with leadership abilities
• Type: Full-time

London

• Skills: Head Chef, kitchen team, exceptional food, service, seasonal produce, local produce, monitor kitchen operations, high-quality food, business potential, profitability
• Experience: Previous experience as a Head Chef
• Type: Full-time

Dartford

• Skills: customer service, guest satisfaction, communication skills, problem-solving, clean working area, up-sell, food and beverage, complaints management, multitasking, organisational skills

London

• Skills: food and beverage, guest service, budget, marketing, menu design, staffing, operational effectiveness, leadership, negotiation, recruitment

London

• Skills: desserts, pastry, high quality, food consistency, food ordering, stock management, menu development, costing, trends, team leadership
• Type: Variable part-time
• Salary: £18.50 per hour

London

• Skills: Sous Chef, Catering, Food Preparation, Management, Team Leadership, Customer Service, Health and Safety, Operational Management, Budget Control, Menu Planning

London

• Skills: customer service, shift lead, hospitality, coffee culture, training, sales, teamwork, communication, problem-solving, customer connections
• Experience: 1 year’s experience in a customer service supervisor position
• Type: Full-time

London

• Skills: lead, bar team, atmosphere, menu development, bar concept, service standards, guest experience, team growth, innovation, trends

London

• Skills: kitchen team, menu development, kitchen standards, team experience, leadership, innovation, food quality, guest experience, support, empowerment

London

• Skills: kitchen, Head Chef, supervise, training, staff, quality, cost control, Food & Beverage, Health & Hygiene, operations
• Salary: £51,338 (including service charge)

London

• Skills: leadership, customer service, food, beverage, health and safety, stock management, order management, team goals, community, entertainment
• Salary: Up to £50,000

London

• Skills: customer service, supervisor, team management, store opening, store closing, menu knowledge, food preparation, evening shifts, training, growth opportunity

London

• Skills: restaurant management, guest experience, leadership, collaboration, service standards, operations management, staff training, budgeting, industry trends, food and beverage

London

• Skills: prepare, cook, present food, Food Safety, Health and Safety, mandatory paperwork, reputation, client, managing inventories, monitoring budgets
• Type: Part-time
• Salary: £15.00 per hour

London

• Skills: Supervisor, customer service, coffee, wine, cocktails, craft beer, evening shifts, store management, food preparation, team management

London

• Skills: customer service, food safety, team player, order taking, food serving, customer experience, restaurant, bar, training, full-time position
• Experience: Not specified, training will be provided
• Type: Full-time
• Salary: £12.21 + Service Charge

Windsor

• Skills: customer service, team player, food safety, order taking, serving food, clearing tables, stock up, experience, training, dedication

Maidenhead

• Skills: Exceptional Service, Menu Knowledge, Presentation, Teamwork, Upselling, High-pressure situations

London

• Skills: culinary, kitchen, food hygiene, Chef de Cuisine, creative, menu, standards, talent development, efficient solutions, service

London

• Skills: food service, team leadership, training, performance measurement, stock control, health and safety, food hygiene, communication, process improvement, ad hoc duties
• Type: Full-time

London

• Skills: franchisee training, kitchen operations, partner management, performance tracking, restaurant industry, foodtech, customer communication, site management, strategic support, autonomy
• Experience: 1-4 years of work experience in a restaurant/ hospitality role as a GM of a single site or similar
• Type: Full-time
• Salary: Competitive salary

London

• Skills: leadership, customer service, food safety, team management, sales improvement, health and safety, stock control, P&L, complaints resolution, training
• Type: Full Time
• Salary: £14.45ph

Hayes

• Skills: food preparation, kitchen, health and safety, customer service, cooking, cleanliness, food safety, team leader, mise-en-place, Guest care
• Type: Full-time

London

• Skills: Food, Beverage, operations, guest experience, team player, diversity, positive impact, fun, kindness, entrepreneurial

London

• Skills: hospitality, customer service, teamwork, inclusive, training, diverse team, rapport, food and beverage, memorable service, professional growth

London

• Skills: restaurant management, customer service, staff scheduling, training, communication, safety, induction, POS systems, meeting contribution, team collaboration

London

• Skills: hospitality, service, teamwork, communication, guest, experience, support, inclusive, development, rapport

London

• Skills: events, hospitality, service, training, customer experience, operations, management, client liaison, staff performance, attention to detail
• Type: Full-time
• Salary: Competitive

Mitcham

• Skills: food preparation, health and safety, food safety, team supervision, inventory management, budget monitoring, client communication, KPI monitoring, training support, service excellence
• Type: Part-time
• Salary: £13.00 per hour

London

• Skills: supervise, manage, motivate, sales, service, Food Safety, Health & Safety, customer service, leadership, operations
• Experience: At least 3 years as a barista
• Type: Full-time
• Salary: £13.50 per hour

London

• Skills: guest service, communication, menu knowledge, food delivery, teamwork, food safety, customer feedback, restaurant operation, sustainability, service standards
• Experience: Experience as Chef de Rang

London

• Skills: events, supervisor, hospitality, client service, team management, planning, training, health and safety, customer service, fast paced
• Experience: Previous experience in a similar role
• Type: Contract
• Salary: £16.00 per hour

Berkhamsted

• Skills: Management, Customer Service, Inventory Control, Cost Controls, Food Management, Staffing, Profitability, Team Support, Communication, Training

London

• Skills: cooking, supervising, team management, health and safety, food safety, client communication, inventory, budget management, training, performance management
• Type: Full-time
• Salary: £16.00 per hour

Chelmsford

• Skills: restaurant, manager, cost controls, inventory control, customer relations, staffing, work to schedule, food management, store cleanliness, profitability

London

• Skills: conference, events, supervisor, hospitality, service standards, culinary, safety, client satisfaction, leadership, communication
• Experience: Minimum 2 years’ progressive experience in a conference center or related field
• Type: Full-time

London

• Skills: leadership, hospitality, management, coffee, customer service, team management, operations, financial management, training, diversity
• Experience: At least 2 years experience managing a team
• Type: Full-time
• Salary: £33,000 - £36,000 depending on experience

London

• Skills: operational excellence, commercial performance, customer experience, training, development, stakeholder engagement, food and beverage management, leadership, customer feedback, restaurant operations

London

• Skills: culinary experience, kitchen operations, menu development, food preparation, presentation, mentoring, hygiene, food safety, stock management, training
• Type: Full-time

London

• Skills: Food and Beverage, guest satisfaction, operations management, team training, budget management, revenue management, promotional activities, performance management, staff motivation, relationship building
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: exceptional service, 5-star experience, upselling, reservations, luxury guest experiences, dining, menu knowledge, restaurant operations, guest engagement, team collaboration
• Type: full_time
• Salary: {'min': 35172.0, 'max': None, 'period': 'annual', 'currency': 'GBP'}

London

• Skills: hospitality, service, customer experience, Peruvian cooking, food service, teamwork, communication, guest satisfaction, restaurant, cooking
• Type: full_time
• Salary: {'min': 16.0, 'max': None, 'period': 'hourly', 'currency': 'GBP'}

London

• Skills: hospitality, guest experience, teamwork, service, wellbeing, insurance, holidays, career progression, training, diversity
• Type: full_time
• Salary: {'min': 16.0, 'max': None, 'period': 'hourly', 'currency': 'GBP'}

London

• Skills: culinary arts, team management, training, guest experience, financial management, health and safety, food standards, kitchen operations, collaboration, creativity
• Type: full_time
• Salary: {'min': 53000.0, 'max': None, 'period': 'annual', 'currency': 'GBP'}

London

• Skills: culinary, innovation, food presentation, menu planning, client service, cost management, team leadership, food safety, hospitality, culinary trends
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: Bartender, customer service, alcohol preparation, drink service, inventory management, safety standards, weekend shifts, evening shifts, restaurant, bar
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: chef, management, catering, budgeting, food safety, nutritional menus, staff training, customer service, sustainability, food innovation
• Type: full_time
• Salary: {'min': 45000.0, 'max': 45000.0, 'period': 'annual', 'currency': 'GBP'}