109 Food And Beverage Management jobs in London.

London

• Skills: Cafe Manager, supervise, manage, motivate, customers experience, improving sales, Food and Health & Safety, team performance, training, mentoring
• Experience: Experience in food and beverage management, strong customer service and leadership skills.
• Type: Full Time, Permanent
• Salary: £32,000- £34,000 per annum

London

• Skills: food and beverage, guest service, budget, marketing, menu design, staffing, operational effectiveness, leadership, negotiation, recruitment

London

• Skills: Sous Chef, Catering, Food Preparation, Management, Team Leadership, Customer Service, Health and Safety, Operational Management, Budget Control, Menu Planning

London

• Skills: lead, bar team, atmosphere, menu development, bar concept, service standards, guest experience, team growth, innovation, trends

London

• Skills: kitchen team, menu development, kitchen standards, team experience, leadership, innovation, food quality, guest experience, support, empowerment

London

• Skills: kitchen, Head Chef, supervise, training, staff, quality, cost control, Food & Beverage, Health & Hygiene, operations
• Salary: £51,338 (including service charge)

London

• Skills: service experience, food and beverage, luxury, guest experiences, upselling, reservations, health and safety, menu choices, administrative duties, hospitality
• Salary: £35,148 including service charge

London

• Skills: leadership, customer service, food, beverage, health and safety, stock management, order management, team goals, community, entertainment
• Salary: Up to £50,000

London

• Skills: restaurant management, guest experience, leadership, collaboration, service standards, operations management, staff training, budgeting, industry trends, food and beverage

Hayes

• Skills: Food and Beverage, customer service, hygiene standards, sales improvement, career development, team supervision, service quality, complaint handling, hotel standards, guest information

London

• Skills: service, cocktail menu, inventory management, customer service, team leadership, health and safety, mixology, cleanliness, social media, revenue growth

London

• Skills: Sous Pastry Chef, high end events, food safety, kitchen management, staff mentorship, budget management, catering policy, legislative guidelines, team leadership, food purchasing
• Type: Contract
• Salary: Up to £45,000 inclusive of Tronc

London

• Skills: service, guest experience, menu knowledge, reservations, upselling, hospitality, food and beverage, luxury, hospitality standards, policies and procedures
• Salary: £35,172 (including service charge)

Maidenhead

• Skills: restaurant service, customer service, food and beverage, supervision, team training, guest requests, company policies, event setup, exceptional service, product knowledge
• Experience: At least 1 year

London

• Skills: cafe, supervisor, operations, team management, sales improvement, customer service, leadership, food safety, health safety, barista
• Type: Full Time/ Permanent
• Salary: £13.25 per hour

London

• Skills: Food and Beverage, Customer Service, Order Processing, Suggestive Up-selling, Cleanliness, Presentation, Mise en place, Health and Safety, Hygiene Procedures, Guest Engagement

London

• Skills: hospitality, client space, meeting rooms, food and beverage, organization skills, service, health and safety, inventory, administrative tasks, reception duties
• Type: Full-time
• Salary: £32,000 per annum

Mitcham

• Skills: food preparation, health and safety, food safety, team supervision, inventory management, budget monitoring, client communication, KPI monitoring, training support, service excellence
• Type: Part-time
• Salary: £13.00 per hour

London

• Skills: beverage offer, cocktails, guest relations, service standards, sales, productivity, team support, operational standards, stock control, professional attitude
• Type: Full-time
• Salary: £14.85 per hour including Tronc

London

• Skills: supervise, manage, motivate, sales, service, Food Safety, Health & Safety, customer service, leadership, operations
• Experience: At least 3 years as a barista
• Type: Full-time
• Salary: £13.50 per hour

London

• Skills: guest service, communication, menu knowledge, food delivery, teamwork, food safety, customer feedback, restaurant operation, sustainability, service standards
• Experience: Experience as Chef de Rang

London

• Skills: hospitality, conference, event management, client service, food and beverage, communication, organization, teamwork, food handling, professional development
• Experience: 1 year of coffee experience a plus
• Type: Part-time

London

• Skills: service, hospitality, food, beverages, barista, cocktails, cleanliness, transactions, stock management, team

London

• Skills: reservations, event bookings, guest experiences, revenue growth, upselling, cross-selling, private dining, special events, yield management, guest service

London

• Skills: operations, client relationships, event delivery, staff training, quality standards, menu standards, customer complaints, health and safety, cash handling, team management
• Type: Full-time
• Salary: £32,000, overtime at x1.5

London

• Skills: cooking, supervising, team management, health and safety, food safety, client communication, inventory, budget management, training, performance management
• Type: Full-time
• Salary: £16.00 per hour

London

• Skills: conference, events, supervisor, hospitality, service standards, culinary, safety, client satisfaction, leadership, communication
• Experience: Minimum 2 years’ progressive experience in a conference center or related field
• Type: Full-time

London

• Skills: operational excellence, commercial performance, customer experience, training, development, stakeholder engagement, food and beverage management, leadership, customer feedback, restaurant operations

London

• Skills: bar operation, beverage programme, cocktail competitions, P&L management, team leadership, service standards, stock management, menu creation, innovative concepts, trend analysis
• Type: Full-time

London

• Skills: hospitality, food, beverage, customer experience, food safety standards, cleaning duties, daytime shifts, team member, order taking, food running
• Type: Full Time
• Salary: £12.21 per hour + Tronc

London

• Skills: Food and Beverage, guest satisfaction, operations management, team training, budget management, revenue management, promotional activities, performance management, staff motivation, relationship building
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

Luton

• Skills: hospitality, customer experience, sales, food and beverage, service, promotions, communication, shift work, teamwork, engagement
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: culinary arts, team management, training, guest experience, financial management, health and safety, food standards, kitchen operations, collaboration, creativity
• Type: full_time
• Salary: {'min': 53000.0, 'max': None, 'period': 'annual', 'currency': 'GBP'}

London

• Skills: culinary, innovation, food presentation, menu planning, client service, cost management, team leadership, food safety, hospitality, culinary trends
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: Food and Beverage, Customer service, Restaurant setup, Sanitation policies, Menu knowledge, Team player, Organizational skills, Pressure handling, Flexible working hours, Bar service
• Type: part_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: bartending, guest experience, food and beverage, hospitality, team player, customer service, diversity, event planning, employee awards, healthcare
• Type: full_time
• Salary: {'min': 12.25, 'max': None, 'period': 'hourly', 'currency': 'GBP'}

London

• Skills: chef, management, catering, budgeting, food safety, nutritional menus, staff training, customer service, sustainability, food innovation
• Type: full_time
• Salary: {'min': 45000.0, 'max': 45000.0, 'period': 'annual', 'currency': 'GBP'}

London

• Skills: fine dining, Michelin star, hospitality, guest experience, service excellence, food and beverage, teamwork, communication skills, attention to detail, high-standard environment
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: hospitality, housekeeping, front office, P&L management, quality evaluation, guest satisfaction, capital expenditure, health and safety, people documentation, coaching
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: C&B Floor Manager, event management, customer service, hospitality, communication skills, team management, time management, food and beverage, event planning, staff training
• Type: full_time
• Salary: {'min': 15.01, 'max': None, 'period': 'hourly', 'currency': 'GBP'}

London

• Skills: Food and Beverage Management, Customer Service, Leadership, Food Safety, Stock Management, Health and Safety Regulations, Community Engagement, Team Incentives, Guest Relations, Event Planning
• Type: full_time
• Salary: {'min': None, 'max': 50000.0, 'period': 'annual', 'currency': 'GBP'}

London

• Skills: customer service, food safety, team player, training, restaurant, bar, service charge, Southbank, employee discounts, career development
• Type: full_time
• Salary: {'min': 1221.0, 'max': None, 'period': 'monthly', 'currency': 'GBP'}

London

• Skills: culinary management, menu development, food safety, high-volume catering, kitchen maintenance, vendor partnerships, labor management, team leadership, event catering, food cost controls
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

London

• Skills: F&B service, guest experience, food and beverage, communication skills, sense of urgency, team player, hospitality, restaurant operations, customer service, employee assistance
• Type: other
• Salary: {'min': 12.25, 'max': None, 'period': 'hourly', 'currency': 'GBP'}