Top Bakery And Pastry Jobs Jobs in London

Explore 57 jobs in Bakery And Pastry Jobs near London, including roles like Baker- Hospitality and Retail - Mon to Fri, Pastry Commis Chef, Chef de Partie, Pastry Chef de Partie, Chef De Partie. Find job listings, keywords, and locations.

🔥 Skills

baked goods (13) Head Chef (9) service (9) menu development (9) food preparation (9) cost management (9) food safety (9) kitchen (8) pastry (8) kitchen management (8)

đź“Ť Locations

London (53) Windsor (1) Maidenhead (1) Dartford (1) Chelmsford (1)
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Windsor Castle

Benugo - Kitchen Porter at Windsor Castle Windsor
Skills & Focus: kitchen team, cleanliness, hygiene, food prep, training, customer expectations, team player, dedication, experience, high standards

Vibrant New Establishment

The Braywood - Chef de Partie Maidenhead
Skills & Focus: Chef de Partie, Food preparation, Stock rotation, Food labelling, Health & Safety, Menu development, Promotions, Customer experience, Smooth operation, High volume kitchen

Accorhotel

Chef De Partie - Albie London
Skills & Focus: kitchen, food hygiene, service, Head Chef, breakfast, lunch, dinner, talent development, creative environment, team

Marriott International

Pastry Commis Chef London
Skills & Focus: Pastry, Chef, Food preparation, Food knowledge, Team player, Kitchen, High standards, Quality control, Service-oriented, Hospitality

Wild Honey

Head Pastry Chef - Michelin Starred Restaurant London
Skills & Focus: pastry, desserts, Michelin-star, culinary team, high-quality, ingredients, menu development, hygiene standards, training, collaboration
Head Pastry Chef - Michelin Starred Restaurant London
Skills & Focus: pastry, desserts, Michelin-star, culinary team, high-quality, ingredients, menu development, hygiene standards, training, collaboration

The Hac

Pastry Chef De Partie London
Skills & Focus: desserts, pastry, high quality, food consistency, food ordering, stock management, menu development, costing, trends, team leadership

Raffles London At The Owo

Demi Chef de Partie - Saison Restaurant London
Skills & Focus: Demi Chef de Partie, food preparation, kitchen standards, mise en place, training, food storage, equipment ordering, cost management, communication skills, kitchen culture

N/A

WSH Restaurants - Head Chef London
Skills & Focus: Head Chef, kitchen team, exceptional food, service, seasonal produce, local produce, monitor kitchen operations, high-quality food, business potential, profitability
WSH Restaurants - Head Chef London
Skills & Focus: Head Chef, kitchen team, exceptional food, service, seasonal produce, local produce, monitor kitchen operations, high-quality food, business potential, profitability
WSH Restaurants - Head Chef London
Skills & Focus: Head Chef, kitchen team, exceptional food, service, seasonal produce, local produce, monitor kitchen operations, high-quality food, business potential, profitability

Wshgroup

Pastry Chef London
Skills & Focus: pastry preparation, baked goods, food safety, menu development, inventory control, special events, health regulations, administrative tasks, industry trends, team leadership

Marriott International

Demi Chef de Partie Pastry London
Skills & Focus: Pastry, Food Safety, HACCP, Cooking, Preparation, Culinary, Service, Compliance, Sanitation, Teamwork
Demi Chef de Partie London
Skills & Focus: culinary, luxury hospitality, food, teamwork, exceptional dining experiences, high-end kitchen, natural leadership, creativity, hospitality, professional development

Vibrant Central London Bar & Restaurant

Chef De Partie London
Skills & Focus: Chef de Partie, kitchen environment, quality food, passionate team, menu ideas, creativity, fast pace, cooking, kitchen adventure, team collaboration
Chef De Partie London
Skills & Focus: Chef de Partie, kitchen environment, quality food, passionate team, menu ideas, creativity, fast pace, cooking, kitchen adventure, team collaboration

Mauro Colagreco’S Restaurants

Demi Chef de Partie - Restaurant Mauro Colagreco London
Skills & Focus: Demi Chef de Partie, food preparation, mise en place, training of chefs, kitchen standards, communication skills, high-quality food, section management, cost management, positive kitchen culture
Demi Chef de Partie - Restaurant Mauro Colagreco London
Skills & Focus: Demi Chef de Partie, food preparation, mise en place, training of chefs, kitchen standards, communication skills, high-quality food, section management, cost management, positive kitchen culture

Raffles London At The Owo

Pastry Chef de Partie London
Skills & Focus: pastry, kitchen management, hygiene, food standards, service standards, team supervision, stock control, customer service, leadership skills, creative approach
Pastry Chef de Partie London
Skills & Focus: pastry, kitchen management, hygiene, food standards, service standards, team supervision, stock control, customer service, leadership skills, creative approach
Pastry Chef de Partie London
Skills & Focus: Pastry Chef de Partie, Food & Beverage, kitchen management, service standards, hygiene, quality production, cost management, recipe collating, team support, 24h operational schedule

Barbican Centre

Pizza Chef - Barbican Centre London
Skills & Focus: Preparing pizzas, Preparing sauce, Toppings, Food preparation, General cleaning duties, Fast-paced kitchen, Hand stretched pizza making

Wshgroup

Baker- Hospitality and Retail - Mon to Fri London
Skills & Focus: Baker, food quality, kitchen operation, baked goods, clean kitchen, production targets, menu items, breads, pastries, cakes

Whitehall Hotel Limited (Whl)

Pastry Commis Chef London
Skills & Focus: pastry, bakery, preparation, recipe standards, stock rotation, safety, health and safety, waste management, food storage, environmentally conscious
Pastry Commis Chef London
Skills & Focus: pastry, bakery, preparation, recipe standards, stock rotation, safety, health and safety, waste management, food storage, environmentally conscious
Pastry Commis Chef London
Skills & Focus: pastry, bakery, preparation, recipe standards, stock rotation, safety, health and safety, waste management, food storage, environmentally conscious

Saison Restaurant At The Raffles London

Demi Chef de Partie - Saison Restaurant London
Skills & Focus: kitchen management, food preparation, mise en place, training, cost management, communication skills, high-quality food production, section running, team collaboration, work environment
Demi Chef de Partie - Saison Restaurant London
Skills & Focus: kitchen management, food preparation, mise en place, training, cost management, communication skills, high-quality food production, section running, team collaboration, work environment
Demi Chef de Partie - Saison Restaurant London
Skills & Focus: kitchen management, food preparation, mise en place, training, cost management, communication skills, high-quality food production, section running, team collaboration, work environment

Sofitel London St James

Pastry Commis Chef London
Skills & Focus: pastry chef, high-quality pastries, desserts, baked goods, hygiene standards, food safety, menu development, seasonal offerings, culinary standards, kitchen environment
Pastry Commis Chef London
Skills & Focus: pastry chef, high-quality pastries, desserts, baked goods, hygiene standards, food safety, menu development, seasonal offerings, culinary standards, kitchen environment

Benugo Bakery

Bakery team member London
Skills & Focus: team member, bakery products, preparing, fresh sandwiches, salads, baked goods, high street cafes, museums, corporate sites, shifts
Bakery team member London
Skills & Focus: team member, bakery products, preparing, fresh sandwiches, salads, baked goods, high street cafes, museums, corporate sites, shifts
Bakery team member London
Skills & Focus: team member, bakery products, preparing, fresh sandwiches, salads, baked goods, high street cafes, museums, corporate sites, shifts

Accorhotel

Chef de Partie Dartford