Last updated: 2025-06-02
14 Food Production Management jobs in Liverpool.
Hiring now: Uk Technical Coordinator @ Javelot, Global Head Of Food Segment @ Sgs, Service Supervisor @ Wshgroup, Lead Butcher @ Sysco Gb, Food Supervisor @ Accor, Food Technical Administrator @ Gousto, Microbiological Quality Sterility Assura @ Johnson Jo, Csr @ Dominos. Explore more at at jobswithgpt.com
🔥 Skills
quality (2)
compliance (2)
training (2)
food safety (2)
Food Preparation (2)
Cleaning (2)
Maintenance (2)
Food Safety (2)
AgriTech (1)
post-harvest (1)
📍 Locations
Liverpool (5)
Ellesmere Port Town (2)
Wigan (1)
Stretford (1)
Warrington (1)
Blackpool (1)
Javelot
Javelot is an agricultural company (#AgriTech) whose ambition is to become the leader in the digital transformation of post-harvest. They support customers in …
UK Technical Coordinator
Liverpool
- Skills: AgriTech, post-harvest, digital solutions, deployment, quality standards, business development, KPIs, subcontractors, installation, safety standards
- Experience: Junior and experienced candidates
- Type: Full-time
SGS
SGS is a global leader in inspection, verification, testing, and certification services, providing comprehensive solutions across various industries.
Global Head of Food Segment
Ellesmere Port Town
- Skills: business strategy, food assurance, market trends, operational excellence, certification services, process optimization, high-performing team, pricing strategies, stakeholder relationships, TIC industry
- Experience: Extensive experience in business strategy, operations management, and team leadership within the food industry.
- Type: Full-time
WSHGroup
Service Supervisor
Liverpool
- Skills: Service Supervisor, food handling, quality control, Logistics Management, customer service, training, catering, inventory management, client relationships, food quality
Sysco GB
Part of Sysco GB, specializing in meat processing and butchery.
Lead Butcher
Wigan
- Skills: butcher, meat products, supervisory, food safety, HACCP, meat trimming, manual handling, fast-paced, team leading, quality
- Experience: supervisory or team leading experience
- Type: Full-time
- Salary: £16.70 per hour (£34,736 per year)
WSHGroup
Food Preparation and Station Management
Stretford
- Skills: Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Food Safety, Cooking, Recipe Development
Accor
Accor is a global hospitality group offering services in hotels and tourism.
Food Supervisor
Liverpool
- Skills: food preparation, supervising, cleanliness, regulatory compliance, cooking techniques, ingredient replenishment, safety documentation, team communication, community involvement, hospitality
- Type: part_time
- Salary: {'min': 12.6, 'max': None, 'period': 'hourly', 'currency': 'GBP'}
Gousto
Here at Gousto, we are on a mission to become the UK's most loved way to eat dinner, and for every meal to leave the planet better off. Gousto is changing how …
Food Technical Administrator
Warrington
- Skills: food safety, recipe management, quality assurance, compliance, nutrition, customer feedback, cross-functional initiatives, food technology, administrative tasks, detail-oriented
- Type: full_time
- Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}
Johnson & Johnson
At Johnson & Johnson, we believe health is everything. Our strength in healthcare innovation empowers us to build a world where complex diseases are prevented,…
Microbiological Quality & Sterility Assurance Manager
Blackpool
- Skills: Microbiology, Quality Assurance, Sterilization, Contamination Control, Aseptic Processing, Regulatory Compliance, Manufacturing Processes, Product Development, Technical Leadership, Healthcare Innovation
- Type: full_time
- Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}
Dominos
CSR
Liverpool
- Skills: Food Preparation, Point of sale, Cleaning, Maintenance, Placing orders, Food Production, Consumer contact, Restaurant experience, Job duties, Federal Labor Laws
- Type: other
- Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}
Accor
Accor, the world-leading hospitality group, provides unique hotel stays and experiences in over 5,500 properties, throughout 110 countries. With more than 45 h…
Sous Chef
Liverpool
- Skills: Sous Chef, Culinary Activities, Food Quality, Food Safety, Hygiene Standards, Inventory Management, Menu Planning, Staff Training, Kitchen Operations, Cost Control
- Type: full_time
- Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}