31 Food And Beverage Services jobs in Liverpool.

Blackpool

• Skills: customer service, experience, casino, entertaining, greeting, engaging atmosphere, promotions, cleanliness, safety, regulations
• Experience: Previous Casino experience preferred but not essential
• Type: Part time and Full time
• Salary: £24,500 OTE

Northwich

• Skills: cooking, food preparation, Food Safety, Health and Safety, inventory management, budget monitoring, client service, nutritionally balanced, team environment, safeguarding children
• Type: Part-time
• Salary: £13.50 per hour

Atherton

• Skills: kitchen management, customer care, food hygiene, catering for large groups, menu development, communication skills, health and safety regulations, staff training, DBS check, culinary presentation
• Experience: Experience of catering for large numbers e.g. 50 or more; NVQ level 2 or equivalent in Professional Cooking.
• Type: Temporary Contract
• Salary: £12.50 p/h

Liverpool

• Skills: culinary, food safety, kitchen operations, food presentation, menu development, stock management, hygiene practices, team collaboration, training, adaptability

Northwich

• Skills: food production, food service, kitchen hygiene, customer service, Health and Safety, Food Safety, positive brand image, flexibility, term-time only, DBS disclosure
• Type: Part-time
• Salary: £12.21 per hour

Leyland

• Skills: Catering, Hospitality, Food safety, HACCP, Customer service, Team collaboration, Meal preparation, Cleaning tasks, Documentation, Nutrition
• Experience: Ideally, you'll have previous experience in a similar role
• Type: Full-time
• Salary: £12.40 per hour

Liverpool

• Skills: manage, events, service, customer service, teamwork, regulations, cleanliness, support, hospitality, stock management

Northwich

• Skills: kitchen management, food safety, training, recruitment, customer service, nutritional food, cooking, menu planning, financial targets, DBS disclosure

Stretford

• Skills: dishwashing, cleaning, sanitising, food prep, organising, health and safety, kitchen supplies, cleanliness, food safety, kitchen hygiene

Wigan

• Skills: kitchen, food, hospitality, menu, food hygiene, health and safety, catering equipment, dietary needs, NVQ, customer care
• Type: Part-time
• Salary: £13.10 per hour

Stretford

• Skills: Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Food Safety, Cooking, Recipe Development

Liverpool

• Skills: food preparation, supervising, cleanliness, regulatory compliance, cooking techniques, ingredient replenishment, safety documentation, team communication, community involvement, hospitality
• Type: part_time
• Salary: {'min': 12.6, 'max': None, 'period': 'hourly', 'currency': 'GBP'}

Great Sankey

• Skills: customer service, quality control, vending account, hospitality, team collaboration, food service, training and development, organisational abilities, solutions-oriented, employee assistance
• Type: part_time
• Salary: {'min': 12.49, 'max': None, 'period': 'hourly', 'currency': 'GBP'}

Liverpool

• Skills: culinary, food safety, kitchen operations, food presentation, hygiene standards, team player, flexibility, communication skills, training, working under pressure
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

Liverpool

• Skills: team building, customer service, food safety, deli, highly motivated, flexible schedule, food preparation, cleaning, organization, lift heavy items
• Type: full_time
• Salary: {'min': 15.76, 'max': 21.43, 'period': 'hourly', 'currency': 'USD'}

Liverpool

• Skills: Food Preparation, Point of sale, Cleaning, Maintenance, Placing orders, Food Production, Consumer contact, Restaurant experience, Job duties, Federal Labor Laws
• Type: other
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

Liverpool

• Skills: Sous Chef, Culinary Activities, Food Quality, Food Safety, Hygiene Standards, Inventory Management, Menu Planning, Staff Training, Kitchen Operations, Cost Control
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

St Helens

• Skills: customer service, membership sales, fitness challenges, administrative duties, cleaning standards, key holder, hygiene standards, team support, KPI targets, member complaints
• Type: full_time
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

Liverpool

• Skills: Sous Chef, kitchen operations, food quality, inventory management, menu planning, food safety, HACCP, team supervision, culinary trends, time-management
• Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}

Wigan

• Skills: butchery, food safety, HACCP compliance, meat preparation, team leadership, quality control, client orders, production operation, meat products, health and wellbeing
• Type: full_time
• Salary: {'min': 34736.0, 'max': None, 'period': 'annual', 'currency': 'GBP'}