5 Food And Beverage Management jobs in Leicester.

Hiring now: Catering Mgr @ Caterlink, Restaurant General Mgr @ Anecdote R, Electronic Gaming Host @ Grosvenor , Hospitality Mgr @ Cbs Arena.Explore more at jobswithgpt.com.

🔥 Skills

team leadership (2) food and beverage (2) customer service (2) problem-solving (2) Catering (1) Manager (1) nutritionally balanced (1) food safety (1) health and safety (1) GP calculations (1)

📍 Locations

Coventry (4) Nottingham (1)
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Caterlink

Catering Manager Nottingham
Skills & Focus: Catering, Manager, nutritionally balanced, food safety, health and safety, GP calculations, communication skills, food service, hands-on, team management
About the Company: Caterlink is committed to safeguarding and promoting the welfare of children and vulnerable adults and expects all employees to share this commitment.

Anecdote Restaurant & Bar

Restaurant General Manager Coventry
Skills & Focus: commercial performance, restaurant management, guest experiences, team leadership, financial management, food and beverage, customer service, relationship management, digital marketing, problem-solving
About the Company: The Anecdote Restaurant & Bar offers a lively atmosphere and friendly service, making it a great spot for pre-match drinks. The Restaurant works is part of the…
Experience: At least two years’ experience in a similar role.
Type: Full-time

Grosvenor Casino

Electronic Gaming Host Coventry
Skills & Focus: Electronic Gaming, Customer Service, Guest Experience, Service, Teamwork, Ambition, Responsibility, Food and Beverage, Regulation Compliance, Safer Gambling

Cbs Arena

Hospitality Manager Coventry
Skills & Focus: food and beverage service, hospitality operations, team leadership, customer service, stock control, problem-solving, guest experience, quality assurance, flexibility, licensing law
Experience: Previous experience in a similar role within the hospitality industry, preferably in a managerial capacity.
Type: Full-time

Grosvenor Casino

Head Chef Coventry
Skills & Focus: leadership, kitchen operations, coaching, service quality, customer experience, safety standards, operational outcomes, food and beverage, culinary delights, team motivation