Last updated: 2025-05-26

11 Food And Beverage Management jobs in Istanbul.

Hiring now: Food And Beverage Management jobs Food Beverage Server @ Raffles Ho, Asst Outlet Mgr @ Marriott I, Busperson @ Accorhotel, Restaurant Mgr @ Mondaine D, Food Beverage Team Member @ Accor.Explore more at at jobswithgpt.com

🔥 Skills

guest satisfaction (4) customer service (4) food and beverage (3) professional service (2) cleanliness (2) food safety (2) service (2) compliance (2) sanitation standards (2) promotional activities (2)

📍 Locations

Istanbul (11)

Raffles Hotel

Food & Beverage Server

Istanbul

  • Skills: service rules, food and beverage, customer complaints, personal appearance, professional service, mise en place, cleanliness, hotel standards, team player, food safety
  • Type: Full-time

Marriott International

Marriott International is a leading global lodging company with more than 7,000 properties in 131 countries and territories. The company operates and franchise…

Assistant Outlet Manager

Istanbul

  • Skills: food and beverage, culinary operations, guest satisfaction, employee satisfaction, service culture, customer service, coaching skills, financial goals, teamwork, relationship building
  • Experience: At least 3 years experience in food and beverage, culinary, or related area, or 1 year experience with a 2-year degree in a relevant field.
  • Type: Full Time

AccorHotel

Busperson

Istanbul

  • Skills: customer service, dining experience, cleanliness, organization, food delivery, beverage service, sanitation standards, guest requests, collaboration, safety protocols

Marriott International

Marriott International operates more than 100 award-winning properties worldwide, creating exceptional experiences in luxury hospitality. They are committed to…

Restaurant Manager

Istanbul

  • Skills: restaurant operations, guest satisfaction, employee management, food and beverage, sanitation standards, customer service, leadership, financial performance, training and development, compliance
  • Experience: 4 years experience in the food and beverage, culinary, or related professional area, or 2 years experience with a 2-year degree.
  • Type: Full Time

AccorHotel

Bar Operation Team Lead

Istanbul

  • Skills: mixology, cocktail creations, beverage preparation, customer service, cost control, team leadership, food safety, bar standards, guest satisfaction, bartending techniques

Mondaine de Pariso Istanbul

Mondaine de Pariso Istanbul is a vibrant destination, offering a unique experience with its high-end cabaret-style dining. It represents a tapestry woven with …

Restaurant Manager

Istanbul

  • Skills: professional service, food and beverage revenue, operating expenses, Annual Operating Budget, operating standards, guest complaints, sales plan, promotional activities, advertising campaign, menu preparation

AccorHotel

Head of Pastry Team

Istanbul

  • Skills: pastry kitchen operations, new pastry recipes, inventory management, hygiene standards, team training, culinary collaboration, guest feedback, pastry preparation, ingredient sourcing, menu engineering

Accor

Accor is a multinational hospitality company that manages and franchises hotels, resorts, and vacation properties.

Food & Beverage Team Member

Istanbul

  • Skills: Food service, Beverage service, Customer service, Hygiene, Inventory management, Team collaboration, Menu knowledge, Operational efficiency, Professional appearance, CSR activities
  • Type: Full-time

Mondaine de Pariso Istanbul

A vibrant destination offering high-end cabaret-style dining with a blend of bohemian luxury and Parisian salon charm.

Restaurant Manager

Istanbul

  • Skills: service, revenue, budget, expenses, staff, performance, guest, sales, promotional activities, advertising