7 Food And Beverage Services jobs in Indianapolis.

Anderson

• Skills: food service, customer service, team player, cooking, communication, training, restaurant, enthusiasm, passion, career development
• Level: mid
• Type: full_time

Indianapolis

• Skills: Assistant Manager, Operations, Customer Service, Training, Leadership, Theater Management, Conflict Resolution, Food Handling, Employee Relations, Guest Interaction
• Level: mid
• Type: part_time

Carmel

• Skills: kitchen operations, inventory management, staff management, food safety, customer satisfaction, budget management, menu development, leadership skills, culinary expertise, problem-solving
• Level: mid
• Type: full_time

Carmel

• Skills: guest service, teamwork, hospitality, food safety, merchandising, stocking, flexible schedule, community support, diversity, inclusion
• Level: mid
• Type: part_time

Indianapolis

• Skills: guest service, cash handling, flexible hours, food handling training, team environment, customer service, POS system, theater operations, safety and security, movie information
• Level: mid
• Type: part_time

Greenwood

• Skills: customer service, cash handling, food preparation, scheduling, clean environment, multi-tasking, health code guidelines, customer interactions, retail experience, entry level
• Level: mid
• Type: full_time

Indianapolis

• Skills: customer service, food preparation, cash handling, fuel transactions, retail sales, clean environment, health code guidelines, teamwork, flexibility, training programs
• Level: entry
• Type: full_time

Indianapolis

• Skills: food preparation, HACCP, cooking, restaurant, customer service, kitchen equipment, food safety, sanitation, menu planning, cooking techniques
• Level: entry
• Type: full_time

Indianapolis

• Skills: customer service, cash handling, food preparation, retail, cleanliness, safety, multi-tasking, foodservice, training, promotions
• Level: mid
• Type: full_time

Indianapolis

• Skills: guest-service, collaborative, food safety, hospitality, stocking, meat, cheese, floral, department, multi-tasker
• Level: mid
• Type: part_time

Plainfield

• Skills: food service, customer service, teamwork, communication skills, flexibility, menu navigation, sanitation standards, multi-tasking, positive attitude, restaurant operations
• Level: mid
• Type: full_time

Noblesville

• Skills: customer service, food preparation, cash handling, retail, flexibility, clean environment, health code guidelines, multi-tasking, incentive programs, training
• Level: mid
• Type: full_time

Indianapolis

• Skills: restaurant management, customer service, food and beverage, safety standards, cash handling, sanitary standards, staff supervision, operational standards, scheduling, HACCP
• Level: mid
• Type: full_time

Indianapolis

• Skills: customer service, clean environment, food preparation, health code guidelines, multi-tasking, cashier, retail experience, foodservice safety, training programs, store team
• Level: mid
• Type: full_time

Fishers

• Skills: Assistant Manager, leadership, inventory skills, marketing tools, customer service, team management, safety standards, time management, food safety, competitive environment
• Level: mid
• Type: full_time

Indianapolis

• Skills: customer service, POS system, food preparation, cleaning, safety standards, teamwork, communication skills, physical dexterity, math skills, enthusiasm
• Level: mid
• Type: full_time

Greenwood

• Skills: customer experience, fast service, menu navigation, sanitation standards, teamwork, problem resolution, flexibility, strong communication, positive mindset, customer satisfaction
• Level: mid
• Type: part_time

Franklin

• Skills: customer service, operational management, financial supervision, training, staff management, quality control, labor scheduling, restaurant operations, food safety, team leadership
• Level: mid
• Type: full_time

Indianapolis

• Skills: customer service, order taking, time management, communication skills, product preparation, team building, inventory skills, problem-solving, technology, cleaning and sanitization
• Level: mid
• Type: full_time

Carmel

• Skills: guest service, flexible schedule, food safety, team player, multi-tasking, Deli, Meat & Seafood, Bakery, customer interaction, product knowledge
• Level: mid
• Type: part_time