6 Food And Beverage Services jobs in Ho Chi Minh City.

Hiring now: Asst Beverage Food Mgr @ Marriott I, Culinary Mgr @ World Cent, Food Safety Hygiene Mgr @ Accor.Explore more at jobswithgpt.com.

🔥 Skills

customer service (3) guest satisfaction (2) training (2) food safety (2) food and beverage (1) culinary operations (1) employee satisfaction (1) coaching (1) teamwork (1) service culture (1)

📍 Locations

Ho Chi Minh City (6)
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Marriott International

Assistant Beverage & Food Manager Ho Chi Minh City
Skills & Focus: food and beverage, culinary operations, guest satisfaction, employee satisfaction, customer service, coaching, teamwork, service culture, quality audit, motivation
About the Company: Marriott International is a leading global lodging company, with more than 7,800 properties across 138 countries and territories. They operate and franchise ho…
Experience: 3 years experience in food and beverage, culinary, or related area; or 1 year if holding a relevant 2-year degree.
Type: Full Time
Executive Pastry Chef Ho Chi Minh City
Skills & Focus: pastries, culinary team, guest satisfaction, food standards, training, staff management, customer service, inventory management, safety procedures, cooking
About the Company: Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.
Experience: 4 years experience in the culinary, food and beverage, or related professional area. OR 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
Type: Full Time
Benefits: Equal opportunity employer, diverse workforce culture.
Food & Beverage Attendant - Pool Bar Ho Chi Minh City
Skills & Focus: Food & Beverage, Hospitality, Customer Service, Cleanliness, Safety, Teamwork, Communication, Organization, Presentation, Guest Relations
About the Company: Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.
Experience: No related work experience.
Type: Full Time

World Central Kitchen

Culinary Manager Ho Chi Minh City
Skills & Focus: Culinary Operations, Activation Management, Crisis Response, Team Leadership, Training and Development, Food Safety, Logistics and Procurement, Cultural Sensitivity, Disaster Management, Community Engagement
Experience: 5+ years in management roles
Type: Contract

Accor

Food Safety & Hygiene Manager Ho Chi Minh City
Skills & Focus: HACCP, food safety, hygiene standards, food operations, compliance, training, risk assessment, kitchen inspections, vendor inspections, pest control
About the Company: Accor is a multinational hospitality company that owns, manages, and franchises hotels, resorts, and vacation properties.
Experience: 5+ years in food safety and hygiene management roles
Type: Full-time
Benefits: Health insurance, Employee discounts, Professional development opportunities