5 Culinary Arts jobs in Edmonton.

Edmonton

• Skills: culinary, kitchen operations, food allergies, menu planning, inventory management, staff training, meal preparation, food portioning, supervise kitchen staff, clean kitchen
• Level: entry
• Type: full_time

Edmonton

• Skills: customer service, food preparation, HACCP, kitchen equipment, production requirements, supervision, advanced cooking, safety training, inventory management, training programs
• Level: mid
• Type: full_time

Edmonton

• Skills: Breakfast, Cooking, Food Preparation, Menus, Quality Standards, Dietary Constraints, Food Hygiene Regulations, Sanitation, Safety, Equipment Operation
• Level: mid
• Type: full_time

Edmonton

• Skills: menu preparation, food handling, cooking, kitchen maintenance, presentation specifications, dessert preparation, condiment replenishment, baking assistance, portion control, team collaboration
• Level: mid
• Type: full_time

Edmonton

• Skills: culinary, experience, preparation, quality, team, training, innovation, service, growth, culture
• Level: entry
• Type: full_time

Edmonton

• Skills: Breakfast Cook, Food Safety, Large-scale cooking, Inventory management, Banquet service, Meal preparation, Client satisfaction, Safety sensitive, Remote camp environment, Extreme weather conditions
• Level: entry
• Type: full_time

Edmonton

• Skills: culinary experience, food preparation, teamwork, fast-paced environment, high-volume kitchen, menu innovation, agility, curiosity, humility, resiliency
• Level: mid
• Type: full_time

Edmonton

• Skills: culinary skills, food preparation, station organization, cleaning standards, food waste reduction, kitchen safety, equipment operation, guest service, interpersonal skills, hospitality
• Level: mid
• Type: full_time

Edmonton

• Skills: sous chef, fine dining, kitchen operations, recipe management, training and development, customer experience, cooking experience, knife skills, problem solving, team leadership
• Level: mid
• Type: full_time

Edmonton

• Skills: CDP, food preparation, sanitation, food safety, hygiene guidelines, FIFO method, inventory control, knife handling, Serve Safe, cooking experience
• Level: mid
• Type: full_time

Edmonton

• Skills: cooking experience, food preparation, food safety, sanitation, knife handling, FIFO method, inventory control, menu execution, prep list, dining experience
• Level: entry
• Type: full_time

Edmonton

• Skills: fine dining, leadership, problem solving, kitchen operations, inventory management, culinary skills, high-pressure environment, training and development, mentoring, recipe understanding
• Level: mid
• Type: full_time

Edmonton

• Skills: camp cooking, Red Seal Certification, food safety, inventory management, meal preparation, scheduling, customer service, flexibility, safety culture, cooking skills
• Level: mid
• Type: full_time

Edmonton

• Skills: hospitality, culinary skills, luxury standards, food cost controls, safety procedures, interpersonal skills, Red Seal Certificate, kitchen equipment, food waste management, career development
• Level: mid
• Type: full_time

Edmonton

• Skills: culinary arts, menu planning, kitchen operations, inventory management, recipe development, food safety, sanitation standards, staff training, high-pressure environment, multitasking
• Level: mid
• Type: full_time

Edmonton

• Skills: culinary skills, kitchen standards, food safety, knife-cutting techniques, time management, team environment, retirement savings plan, training, restaurant experience, customer service
• Level: entry
• Type: part_time

Edmonton

• Skills: Cook, Food Safety, HACCP, OHS Standards, Customer Service, Teamwork, Meal Preparation, Red Seal, Health and Safety, Cooking Skills
• Level: mid
• Type: full_time