19 Culinary Arts jobs in Edmonton.

Hiring now: Sous Chef @ Horizon No, Line Cook Prep Cook @ Joey Resta, Line Cook Prep Cook @ Local Publ, Second Cook @ Dexterra, Chef Noc 62200 @ Greentech , 1St Cook With Red Seal Or @ Sodexo, Sous Chef @ Oliverbona, Second Cook Pastry Casual @ Accorhotel.Explore more at jobswithgpt.com.

🔥 Skills

culinary experience (5) food preparation (5) inventory management (5) flexible scheduling (4) teamwork (4) kitchen operations (4) culinary skills (4) HACCP (3) mentorship (3) fast-paced kitchen (3)

📍 Locations

Edmonton (19)

Horizon North

Sous Chef Edmonton
Skills & Focus: Sous Chef, Menu Planning, Food Safety, HACCP, Inventory Management, Staff Training, Dietary Restrictions, High Quality Meals, Compliance, Productivity
About the Company: Horizon North provides camp facilities and catering services in remote locations, focusing on safety and quality operations.
Experience: Culinary Experience and Supervisory Skills
Type: Contract
Benefits: Transportation to site provided; safety protocol adherence required

Joey Restaurants

Skills & Focus: culinary, preparation, product quality, menu execution, team success, world-class experiences, flexible scheduling, mentorship, fast-paced work environment, cooking methods
Experience: 1-3+ years culinary experience
Type: Full-time
Benefits: Flexible scheduling, competitive compensation, ongoing mentorship, fun team environment, culinary training, meal discou…

Horizon North

Skills & Focus: Breakfast, Cooking, Food Preparation, Menus, Quality Standards, Dietary Constraints, Food Hygiene Regulations, Sanitation, Safety, Equipment Operation

Local Public Eatery

Skills & Focus: line cook, prep cook, fast-paced kitchen, teamwork, cooking passion, culinary experience, innovation, competitive income, community, development opportunities
About the Company: At LOCAL Public Eatery, we are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselv…
Experience: Experience in a fast-paced and high-volume kitchen (No experience, no problem!)
Salary: Competitive base compensation opportunity
Type: Full-time
Benefits: Flexible scheduling and competitive income opportunities, community partner perks and discounts, development opportunit…

Horizon North

Skills & Focus: food preparation, safety sensitive, cooking, breakfast, baked goods, menus, quality standards, dietary restrictions, food hygiene regulations, equipment sanitization
About the Company: A world-class camp facility providing services in remote locations.
Type: Full-time

Dexterra

Second Cook Edmonton
Skills & Focus: kitchen operations, food preparation, safety standards, sanitation, Food Safe protocol, sandwich making, food storage, salad bar, food stocks, presentation

Greentech Resources Worldwide Canada

Skills & Focus: chef, kitchen operations, menu planning, food quality, culinary arts, inventory management, sanitation, leadership, interpersonal skills, multitasking
About the Company: We are a Canadian Immigration, Recruitment & Settlement company based in Canada with multiple branches across the globe. We help our clients who have decided t…
Experience: 1-3 years
Salary: $19.90 - $30.01 per hour
Type: Full time
Benefits: Full time Permanent, 35-40 hours a week

Local Public Eatery

Skills & Focus: Line Cook, Prep Cook, fast-paced kitchen, teamwork, culinary experience, cooking innovation, flexible scheduling, community partnership, high-energy environment, development opportunities
About the Company: We are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously.
Experience: Experience in a fast-paced and high-volume kitchen (no experience, no problem)
Salary: Competitive base compensation opportunity
Type: Full-time
Benefits: Flexible scheduling, development opportunities, community partner perks and discounts, discounted food rate

Joey Restaurants

Line Cook Edmonton
Skills & Focus: culinary, kitchen operations, food allergies, menu planning, inventory management, staff training, meal preparation, food portioning, supervise kitchen staff, clean kitchen
About the Company: JOEY Restaurants is an Equal Employment Opportunity Employer committed to diversity and inclusivity in the workplace.
Experience: 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you)
Salary: $22.73/hour
Type: Full-time
Benefits: Flexible scheduling, Competitive compensation opportunity, Ongoing mentorship, Fun team-driven community, Dynamic work …

Sodexo

Skills & Focus: customer service, food preparation, HACCP, kitchen equipment, production requirements, supervision, advanced cooking, safety training, inventory management, training programs
Salary: $25.00 per hour
Type: Full-time

Oliverbonacini

Sous Chef Edmonton
Skills & Focus: communication, kitchen operations, team relationships, inventory management, leadership, personal integrity, business ethics, training, conflict resolution, problem solving

Horizon North

Chef Edmonton
Skills & Focus: culinary skills, kitchen management, menu planning, staff training, food safety, HACCP, inventory management, customer service, dietary restrictions, food presentation

Joey Restaurants

Skills & Focus: culinary experience, world-class, preparation, quality, flexible scheduling, mentorship, team-driven, fast-paced, culinary training, referral bonus
About the Company: A team committed to continuous learning and growth, focused on delivering world-class culinary experiences.
Experience: 1-3+ years culinary experience (or potential with less experience)
Salary: Competitive compensation opportunity
Type: Full-time
Benefits: Flexible scheduling, ongoing mentorship, fun community, dynamic work environment, world-class training, meal discounts,…

Sodexo

Cook Edmonton
Skills & Focus: Cook, dynamic team, Full Time, great team environment, work/life balance, healthy menus, appealing menus, consumer satisfaction, team collaboration, culinary skills
About the Company: Sodexo is growing! We are looking for a Cook to join our dynamic team.
Type: Full Time
Benefits: great team environment, work/life balance

Joey Restaurants

Skills & Focus: culinary experience, preparation of ingredients, quality of products, clean and safe environment, mentorship, flexible scheduling, competitive compensation, culinary challenges, team-driven culture, personal and career development
About the Company: JOEY Restaurants is an Equal Employment Opportunity Employer committed to providing reasonable accommodations to qualified applicants and employees, including …
Experience: 1-3+ years culinary experience (If you have potential and less experience, we still want to meet you)
Type: Full-time
Benefits: Flexible scheduling to accommodate your personal and family needs, Competitive compensation opportunity, Ongoing mentor…

Sodexo

Cook Edmonton
Skills & Focus: Cook, Full Time, team environment, work/life balance, healthy menus, appealing menus, dynamic team, consumer service, culinary skills, menu preparation
Type: Full-time
Benefits: great team environment, work/life balance

Accorhotel

Skills & Focus: food preparation, quality standards, presentation, kitchen safety, standardized recipes, work station organization, food waste reduction, kitchen equipment operation, timeliness, guest service
Type: Casual

Local Public Eatery

Line Cook Edmonton
Skills & Focus: Line Cook, culinary experience, fast-paced kitchen, teamwork, passion for cooking, innovation, agility, curiosity, humility, resiliency
About the Company: We are all about creating unexpectedly memorable experiences for our teams and guests. We play to win, have fun, and never take ourselves too seriously.
Experience: Experience in a fast-paced and high-volume kitchen (No experience, no problem! We still want to meet you!)
Salary: Competitive base compensation opportunity
Benefits: Flexible scheduling and competitive income opportunities; Fast-paced, high-energy environment; Community partner perks …

Sodexo

Cook Edmonton
Skills & Focus: Cook, dynamic team, healthy menus, appealing menus, work/life balance, great team environment, culinary skills, food preparation, consumer satisfaction, teamwork
Type: Part Time
Benefits: great team environment, work/life balance