14 Restaurant Management jobs in Edinburgh.

Hiring now: Kitchen Mgr @ Baxterstor, Floor Mgr @ The Hoxton, Team Member @ Cafe At Th, Breakfast Mgr @ Marriott I, Food Beverage Supervisor @ Accorhotel, Hotel Duty Mgr Crew Leade @ Hotel 51, Retail Head Chef @ Wshgroup, Food Beverage Supervisor @ Ibis Edinb, Sous Chef @ Elegant Fr.Explore more at jobswithgpt.com.

🔥 Skills

hospitality (6) customer service (6) team leadership (3) guest experience (3) team player (3) training (3) Food Safety (2) experience (2) creativity (2) communication (2)

đź“Ť Locations

Edinburgh (13) Livingston (1)
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Baxterstorey

Kitchen Manager Livingston
Skills & Focus: Support, Guide, Lead, Cooking, Food Safety, Health Standards, Stock Management, Employee Performance, Kitchen Management, Client Communication

The Hoxton

Floor Manager Edinburgh
Skills & Focus: hospitality, floor manager, supervisor, restaurant, team leadership, guest experience, health and safety compliance, reservations system, food and beverage stock, scheduling and rotas
About the Company: An innovative, fast-growing, international group that is shaking things up on the hospitality scene.
Experience: Previous work experience as floor manager or supervisor in a busy and high-volume restaurant.
Salary: Competitive salary.
Type: Full-time
Benefits: 29 days holiday (including bank holidays), pension and life insurance, food on shift, free night at The Hoxton and a me…

Cafe At The Palace

Team Member Edinburgh
Skills & Focus: customer service, food safety, team player, serving food, taking orders, dedication, training, locally sourced, high standards, experience
About the Company: Set in the historic Mews Courtyard, the Café at the Palace offers a menu suitable for every occasion. Choose from a selection of home-made soups and fresh sala…
Experience: Not essential, full training will be provided.

The Hoxton

Sous Chef Edinburgh
Skills & Focus: Sous Chef, hospitality, kitchen team management, food quality standards, creativity, team development, food hygiene compliance, problem solving, guest experience, leadership
About the Company: An innovative, fast-growing, international group that is shaking things up on the hospitality scene.
Experience: Previous experience as a Sous Chef in a busy, bustling environment with a focus on freshness and provenance of ingredients.
Salary: Competitive salary
Benefits: 29 days holiday (including bank holidays), pension, life insurance, food during shifts, training opportunities, volunte…

Marriott International

Breakfast Manager Edinburgh
Skills & Focus: breakfast service, guest service, team player, restaurant supervisory, hospitality, safety, training, communication, customer service, 5 star standards
About the Company: Marriott International is the world’s largest hospitality company, comprising a diverse portfolio of brands.
Experience: 2 years within restaurant supervisory service
Type: Full Time
Benefits: Competitive salary, free meals, 28 days holiday (increasing to 33), discounts on hotels and services, healthcare plan, …

Accorhotel

Food & Beverage Supervisor Edinburgh
Skills & Focus: food and beverage, guest interaction, team leadership, customer satisfaction, financial administrative tasks, stock management, mentoring, training, supervise, brand standards

The Hoxton

Kitchen Team Leader Edinburgh
Skills & Focus: hospitality, kitchen, food hygiene, creativity, team leadership, fresh ingredients, service, statutory compliance, passion, development
About the Company: Join an innovative, fast-growing, international group that is shaking things up on the hospitality scene.
Experience: Previous experience working as part of a fast-moving kitchen team
Salary: Competitive salary
Type: Full-time
Benefits: 29 days holiday, pension, life insurance, food during shifts, discounts across The Hoxton and Ennismore family.
Hospitality Manager Edinburgh
Skills & Focus: hospitality, customer service, team management, departmental costs, operating procedures, health and safety, site inspections, guest experience, flexible shifts, property management systems
About the Company: Join an innovative, fast-growing, international group that is shaking things up on the hospitality scene.
Experience: Experience in a similar role or as an Assistant looking for further development in front office operations.
Salary: Competitive salary.
Type: Full-time
Benefits: 29 days holiday (including bank holidays), pension, life insurance, training, free meals during shifts, and discounts a…

Hotel Co 51

Hotel Duty Manager (Crew Leader) Edinburgh
Skills & Focus: Hospitality, Customer Service, Food Safety, Hotel Management, Team Player, Problem Solver, Proactive, Communication Skills, Moxy Brand, Fast-Paced Environment
About the Company: A fast-growing, European hotel operator of Moxy Hotels, Courtyard By Marriott, Residence Inn, and AC Hotels by Marriott. Founded in Amsterdam in 2020.
Experience: Manager/Supervisor
Salary: ÂŁ28974 per year
Type: Full-Time / Permanent
Benefits: Health Cash Plan, Discounted room rates, Discount on Food & Beverages, Enhanced Maternity/Paternity/Adoption pay, Pensi…

Wshgroup

Retail Head Chef Edinburgh
Skills & Focus: Retail Head Chef, food catering services, customer service, presentation skills, organisational skills, communication skills, passion for food, enthusiasm

Ibis Edinburgh Centre Royal – Hunter Square

Food & Beverage Supervisor Edinburgh
Skills & Focus: guidance, support, Food and Beverage, objectives, quality, service, financial tasks, stock management, reporting, duty manager
About the Company: Our mission at ibis Edinburgh Centre Royal – Hunter Square is to create memorable moments for our guests, by connecting hearts from arrival to farewell.
Benefits: Discounted hotel rates, Learning and development opportunities, Wellbeing support, Career growth across a global networ…

Elegant French Hotel

Sous Chef Edinburgh
Skills & Focus: culinary school, busy kitchen, leadership skills, team player, experience, COS management, payroll, menu engineering, conference services, nutrition dining
About the Company: A recently refurbished hotel in Edinburgh focused on high-quality dining and hospitality.
Experience: Multiple years as Sous Chef and experience in a busy kitchen
Salary: Starting salary between ÂŁ30,000 and ÂŁ35,000 depending on experience
Type: Full-time
Benefits: Service charge paid monthly, generous bonus plan for HOD, free parking on site, free hotel stays, and employee discount…

Wshgroup

Regional Executive Head Chef Edinburgh
Skills & Focus: Regional, Executive, Head Chef, catering services, customer service, presentation skills, organisational skills, communication skills, passion for food, enthusiasm

Marriott International

Breakfast Waiter/ress Edinburgh
Skills & Focus: hospitality, customer service, food and beverage, teamwork, communication, cleanliness, health and safety, personalized service, restaurant management, guest satisfaction
About the Company: Marriott International is a leading global lodging company, with a portfolio of more than 7,000 properties in over 130 countries and territories.
Type: Full-time
Benefits: World-class training and development, including leadership development, unlimited career opportunities (internationally…