13 Food And Beverage Management jobs in Dublin.

Hiring now: Food Beverage Outlets Mgr @ Marriott I, Bar Mgr @ The Marker, Dir Of Food And Beverage @ The Hoxton, Café Mgr @ Hmgroup, Food Trading Mgr @ Gousto, Management Position @ Anantara T.Explore more at jobswithgpt.com.

🔥 Skills

team leadership (4) customer service (4) guest satisfaction (3) revenue growth (3) food and beverage (3) food and beverage operations (2) employee satisfaction (2) bar management (2) staff training (2) menu development (2)

📍 Locations

Dublin (13)
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Marriott International

Food & Beverage Outlets Manager Dublin
Skills & Focus: food and beverage operations, culinary, guest satisfaction, employee satisfaction, financial goals, budget management, team leadership, customer service, staff coaching, human resources activities
About the Company: Marriott International is a multinational diversified hospitality company that manages and franchises a broad portfolio of hotels and related lodging facilitie…
Experience: 4 years in food and beverage, culinary, or related professional area; or a 2-year degree in a relevant field with 2 years experience.
Type: Full Time

The Marker Bar & Lounge

Bar Manager Dublin
Skills & Focus: bar management, staff training, cost control, revenue growth, HACCP, cocktail design, audits, guest service, menu development, scheduling
About the Company: The Marker Bar & Lounge is a vibrant venue offering a place for work, dining, and socializing with a variety of modern fare and cocktails in a scenic setting.

The Hoxton

Director of Food and Beverage Dublin
Skills & Focus: food and beverage, hospitality, pre-opening, revenue management, commercial initiatives, P&L, menu development, guest experience, team leadership, quality assurance
About the Company: The Hoxton is gearing up to open its very first hotel in Ireland in the beautiful capital city of Dublin.

Marriott International

Food & Beverage Trainer Dublin
Skills & Focus: food and beverage operations, training programs, service standards, guest satisfaction, communication skills, hospitality management, cleanliness standards, teamwork, coaching, operational guidelines
About the Company: The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences. Each hotel is though…
Experience: At least 2 years of related work experience.
Type: Full Time

Hmgroup

Café Manager Dublin
Skills & Focus: customer experience, operational aspects, sales targets, profitability, team development, recruitment, training, customer service, sustainability goals, café concept

Marriott International

Assistant Bars Manager Dublin
Skills & Focus: food and beverage, culinary operations, guest satisfaction, employee satisfaction, customer service, teamwork, coaching, problem solving, quality audit, motivation
About the Company: The Autograph Collection is a growing collection of four and five-star independent hotels, each offering unique and memorable experiences.
Experience: 3 years in food and beverage/culinary or related professional area, or 1 year with a 2-year degree from an accredited university.
Type: Full Time

The Hoxton

General Manager of Nightlife Dublin
Skills & Focus: Nightlife, Operations, Pre-opening, P&L, Team Management, Revenue Growth, Budget Management, Guest Experience, F&B Operations, Nightclub

Gousto

Food Trading Manager Dublin
Skills & Focus: menu creation, food strategy, food marketing initiatives, cross-functional teams, food metrics, customer insights, financial models, commercial strategy, project management, food industry
About the Company: Gousto is a rapidly scaling business focusing on food operations, committed to delivering innovative, high-quality menu offerings and strategic food marketing …
Experience: Experienced in commercial leadership within a fast-growing or new market launch environment
Type: Full-time

Hmgroup

Café Manager Dublin
Skills & Focus: customer experience, team leadership, sales targets, profitability, recruitment, training, development, customer service, sustainability, café management

The Hoxton

Nightclub General Manager Dublin
Skills & Focus: Nightclub Operations, P&L Management, F&B Standards, Team Leadership, Revenue Growth, Guest Experience, Budget Management, Pre-opening Experience, Marketing Coordination, Initiative Development
About the Company: The Hoxton is known for its vibrant hospitality and unique guest experiences, focusing on providing top-notch service in various locations including hotels, re…
Experience: Experience in nightlife management and F&B operations
Type: Full-time

The Marker Bar & Lounge

Bar Manager Dublin
Skills & Focus: bar management, HACCP guidelines, cash handling, beverage stock control, LQA standards, team training, revenue growth, menu design, staff scheduling, guest feedback management
About the Company: The Marker Bar & Lounge offers a vibrant atmosphere from morning to night with a menu focused on healthy food and creative cocktails. Set in a scenic location …
Experience: Proven experience in bar management and hospitality
Type: Full-time

Anantara The Marker Dublin Hotel

Management Position Dublin
Skills & Focus: leadership, LQA standards, restaurant management, financial acumen, employee engagement, guest experience, HACCP audits, team development, revenue growth, cost savings efficiency
About the Company: A member of LHW (Leading Hotels of the World), offering luxury hotel services and maintaining high standards.
Experience: Experience in hotel management or food & beverage management preferred.
Salary: Competitive Salary
Type: Full-time
Benefits: €500 referral bonus, excellent employee rates, unlimited eLearning access, increased holiday entitlement, meals provide…

Marriott International

Conference & Banqueting Manager Dublin
Skills & Focus: event management, banquet operations, customer satisfaction, financial management, team leadership, food and beverage, guest relations, staff training, service performance, departmental meetings
About the Company: Marriott International is a global hospitality company that manages and franchises a broad portfolio of hotels and related lodging facilities.
Experience: 2 years in event management, food and beverage, or related professional area
Type: Full Time