16 Food Production Management jobs in Dubai.

Hiring now: Production Operator Iv Ei @ Hb Fuller, Restaurant Chef @ Anantara, Production Operator @ Acino, Qhse Mgr @ Careers In, Butcher @ Western Re, Bf Supervisor Olivino @ Marriott I, Industrial Expert Support @ Gulf Bakin, Head Baker @ Accorhotel, Chief Butcher @ Minorinter, Commis Chef @ Mövenpick.Explore more at jobswithgpt.com.

🔥 Skills

quality control (5) training (4) inventory management (4) hygiene (3) HACCP (3) food safety (3) health and safety (3) compliance (3) quality standards (3) packaging (2)

📍 Locations

Dubai (13) Ras Al Khaimah City (2) Ajman City (1)

H.B. Fuller

Production Operator IV EIMEA Ras Al Khaimah City
Skills & Focus: production, operating equipment, quality control, packaging, safety programs, legal compliance, raw materials, training documentation, shift availability, chemical mixing
About the Company: As the largest pureplay adhesives company in the world, H.B. Fuller’s innovative, functional coatings, adhesives, and sealants enhance the quality, safety, and…
Experience: 5 + years’ experience as Production Operator III or 7 + year experience in industrial environment
Type: On-Site

Anantara

Restaurant Chef Ras Al Khaimah City
Skills & Focus: menu development, food cost management, fire safety, hygiene, audits, HACCP, food merchandise, productivity, food presentation, food safety

Acino

Skills & Focus: cGMP, EHS policies, SOPs, equipment handling, secondary packaging, quality control, documentation, manufacturing, hygiene, problem-solving
About the Company: Acino is a Swiss pharmaceutical company, leader in advanced drug delivery technologies, with a focus on selected emerging markets in the Middle East, Africa, t…
Experience: Minimum of 6-8 years of experience
Type: Full-time

Careers International

Skills & Focus: QHSE, management systems, ISO standards, quality control, health and safety, risk assessments, environmental regulations, training programs, compliance, continuous improvement
Experience: 12-13 years
Type: Full time
Skills & Focus: health and safety, food hygiene, OSHA, HACCP, safety programs, risk assessments, training, incident management, safety audits, emergency preparedness
Experience: 7-8 years
Type: Full time

Western Restaurant Group

Butcher Dubai
Skills & Focus: Butcher, Meat, Fish, Hygiene procedures, Quality control, Production control, Food preparation, Sanitation inspections, Communication, Environmental standards
About the Company: An award winning western restaurant group
Experience: At least 3 Years as a Butcher in Hotels, Restaurants or on Cruise ships
Salary: AED 2800 to 3600 depending on experience + allowances and benefits
Benefits: Basic Monthly Salary, Food allowance, Service charge, Credit card tips, Cash tips, Free Accommodation, Transport, Unifo…

Marriott International

Skills & Focus: supervision, teamwork, communication, guest service, safety, training, maintenance, inventories, confidentiality, quality standards
About the Company: Marriott International is a leading global lodging company with a portfolio of more than 7,000 properties across 131 countries and territories.
Experience: At least 2 years of related work experience and supervisory experience
Type: Full Time

Careers International

Skills & Focus: Supervision, Furniture, Upholstery, Production, Quality Control, Team Leadership, Safety Regulations, Training, Scheduling, Process Improvement
Experience: 4-5 years
Type: Full time

Gulf Baking Center

Skills & Focus: product development, industrial customers, baking trials, technical assistance, dough processing, training, market trends, product innovation, cost reduction, resource optimization

Careers International

Skills & Focus: quality assurance, F&B Industry, HACCP Certified, cleanliness, product audits, customer requirements, training, inspections, compliance, problem-solving
Experience: 1-3 years
Type: Full time

Accorhotel

Skills & Focus: manage, supervise, recipes, food safety, train, inventory management, collaborate, quality control, industry trends, innovative techniques

Minorinternational

Skills & Focus: meat cutting, processing, packaging, lead, mentor, food safety, hygiene, inventory management, quality control, halal standards

Accorhotel

Skills & Focus: goods receipt, inventory management, delivery inspection, quality standards, documentation, cleanliness, compliance, health and safety, stocktaking, communication

Minorinternational

Skills & Focus: outlet operations, customer service, business growth, staffing schedules, marketing plans, team performance, inventory management, cost control, training programs, food safety regulations

Mövenpick

Skills & Focus: mise en place, HACCP, food presentation, sanitary requirements, recipe adherence, cross training, kitchen regulations, food preparation, quality standards, teamwork

Accorhotel

Skills & Focus: cooking techniques, food consistency, food stock count, Health and Safety, kitchen responsibilities, HACCP standards, training sessions, menu creation, food quality, kitchen management