39 Food And Beverage Management jobs in Dubai.

Hiring now: Food Beverage Coordinator @ Accorhotel, Stewarding Mgr @ Rixos Hote, Chef De Cuisine Farmhouse @ Marriott I, Food And Beverage Mgr @ Sofitel, Fb Hostess @ Accor, Beverage Server @ Kitopi, Restaurant Supervisor @ Apt Resour, Food And Beverage Service @ Brasserie , Food Beverage Attendant @ Raffles, Restaurant Mgr @ Minorinter.Explore more at jobswithgpt.com.

šŸ”„ Skills

customer service (8) inventory management (7) guest satisfaction (7) sanitation (7) training (7) hospitality (6) operations (5) food and beverage (5) Food & Beverage (5) teamwork (5)

šŸ“ Locations

Dubai (31) Ras Al Khaimah City (8)

Accorhotel

Food & Beverage Coordinator Ras Al Khaimah City
Skills & Focus: administrative tasks, communication, operations, documentation, database management, correspondence, menu preparation, liaison, attendance, payroll
F&B Supervisor Ras Al Khaimah City
Skills & Focus: guest interaction, food and beverage, resource planning, team management, mentoring, supervise, delegate duties, brand standards, guest feedback, satisfaction scores
Commis III Ras Al Khaimah City
Skills & Focus: culinary skills, food preparation, menu improvement, guest feedback, team communication, buffet menus, a la carte menus, environment enhancement, consistency, property recipes

Rixos Hotels

Stewarding Manager Ras Al Khaimah City
Skills & Focus: HACCP, operating expenses, payroll control, Annual Operating Budget, inventory management, Food & Beverage, hygiene standards, staff management, performance appraisals, customer service
About the Company: Rixos Hotels is a luxury hotel chain known for its unique service concepts and high standards in hospitality.
Experience: 5 years in a similar role
Type: Full-time
Benefits: Health insurance, flexible scheduling, employee training and development programs.

Marriott International

Skills & Focus: culinary, food preparation, menu development, guest satisfaction, hospitality, kitchen management, employee training, sanitation, cooking, budget management
About the Company: Marriott International is a global leader in luxury hospitality, known for creating exceptional experiences and maintaining a diverse workforce and inclusive c…
Experience: 4 years in culinary, food and beverage, or related area; or 2 years with a 2-year degree from an accredited university.
Type: Full Time

Accorhotel

Commis III Ras Al Khaimah City
Skills & Focus: culinary, food preparation, a la carte, buffet menus, guest feedback, team communication, idea sharing, menu improvement, standard consistency, kitchen team

Marriott International

Executive Chef Ras Al Khaimah City
Skills & Focus: culinary, food preparation, employee satisfaction, sanitation, menu development, customer service, leadership, staff management, food handling, operational needs
About the Company: Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone succeeds when they are empowered to be creative, th…
Experience: 6 years experience in the culinary, food and beverage, or related professional area, or 4 years experience with a 2-year degree in Culinary Arts, Hotel and Restaurant Management.
Type: Full Time

Sofitel

Food and Beverage Manager Ras Al Khaimah City
Skills & Focus: food and beverage, profit center, operating budget, service standards, guest complaints, marketing plan, department operations, training programs, inventory, team management

Accor

Skills & Focus: guest experience, greeting, service, food and beverage, policies, sanitation, menu, assistance, professional, friendly
Benefits: Employee benefit card offering discounted rates in Accor worldwide, Learning programs through our Academies, Opportunit…

Kitopi

Skills & Focus: beverage products, customer service, premium product, individualized attention, food experiences, cloud kitchen operations, Smart Kitchen Operating System, delivery, dine-in, hospitality
About the Company: Kitopi is the region's leading creator and partner for magical food experiences. With a purpose to satisfy the world’s appetite to create joy, Kitopi operates …
Experience: 1-2 years in hospitality
Type: Full-time

Marriott International

Skills & Focus: teamwork, guest service, staff management, cleanliness, organization, inventory, service monitoring, training, supervision, hospitality
About the Company: At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with…
Experience: At least 2 years of related work experience. At least 1 year of supervisory experience.
Type: Full Time

Kitopi

Skills & Focus: Waiter, Waitress, hospitality, food experiences, dining experience, customer service, cloud kitchen operations, application optimization, F&B brands, team collaboration
About the Company: Kitopi is the region's leading creator and partner for magical food experiences, operating a portfolio of both invested and franchised F&B brands. Launched in …
Type: Full-time

Marriott International

Skills & Focus: Sous Chef, Culinary Arts, Food and Beverage, Kitchen Operations, Mughlai Cuisine, Guest Satisfaction, Sanitation Standards, Employee Training, Leadership, Customer Service
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Experience: 4 years experience in the culinary, food and beverage, or related professional area, or 2 years with a 2-year degree.
Type: Full Time

Accor

Skills & Focus: service excellence, guest care, operations, training, communication, personal hygiene, safety procedures, hospitality, teamwork, innovation

Apt Resources

Skills & Focus: Restaurant Operations, Customer Service, Team Management, Health and Safety Regulations, Inventory Management, European Cuisine, Leadership Skills, Hospitality Industry, Conflict Resolution, Restaurant Management Software
About the Company: One of our top clients running very successful award-winning restaurants in Dubai.
Experience: Minimum of 3 years of experience as a Restaurant Supervisor in a similar environment
Salary: AED 3500 - 4700 plus benefits
Benefits: AED 3500 - 4700 basic salary range depending on the experience. Plus 375 Food allowance + 350 to 500 (Service charge Av…

Brasserie Boulud

Skills & Focus: F&B service, customer satisfaction, menu knowledge, POS system, cash handling, cleanliness, interpersonal skills, team player, problem resolution, safety and hygiene
About the Company: Bringing the true meaning of ā€˜gastronomie francaise’ to Dubai, Brasserie Boulud serves simple, fresh and seasonal dishes, hand crafted to create authentic and …

Apt Resources

Skills & Focus: restaurant operations, customer service, Western cuisine, team-building, communication skills, fast-paced environment, inventory management, cost control, special events, health and safety regulations
Experience: Minimum of 2 years experience in restaurant management or supervisory roles
Salary: AED 8,000 - 12,000
Benefits: Accommodation (live-out or studio), Tips, duty meals, yearly ticket, bonus on KPI

Raffles

Skills & Focus: guest satisfaction, F&B knowledge, menu understanding, service standards, quality checks, hospitality training, sanitation procedures, upselling techniques, cash handling, team communication
About the Company: A luxury hotel brand known for its high standards of service and guest experience.
Experience: Entry-level
Type: Full-time

Apt Resources

Skills & Focus: supervise, manage restaurant staff, training, health and safety compliance, inventory management, customer inquiries, dining room organization, leadership skills, fast-paced environment, restaurant management software
About the Company: Apt Resources is a recruitment agency seeking an experienced Supervisor for an award-winning Restaurant.
Experience: Minimum of 3 years as a Restaurant Supervisor
Salary: AED 4000 - 4700 basic salary plus additional allowances and benefits
Benefits: Food allowance, service charge, credit card tips, cash tips, free accommodation, transport, uniforms, health insurance,…

Minorinternational

Skills & Focus: operations, business goals, forecasting, marketing plan, manning schedule, maintenance, safety, sanitation, training, guest satisfaction

Raffles Hotels & Resorts

Skills & Focus: F&B service, cash handling, order taking, upselling, culinary team, guest relations, sanitation, training participation, operational procedures, communication skills
Type: Full-time

Accor

Skills & Focus: Food & Beverage, Customer service, Hygiene standards, Cleanliness, Upselling techniques, Guest expectations, Service preparations, Complaint resolution, Professional service, Quality monitoring
Benefits: Employee benefit card offering discounted rates in Accor worldwide, Learning programs through our Academies, Opportunit…

Careers International

Skills & Focus: F&B operations, guest satisfaction, team leadership, inventory management, cost control, event coordination, financial management, health and safety compliance, training, communication
Experience: Minimum 3-5 years of experience in F&B management or similar roles
Salary: AED 16,000 (all-inclusive)
Type: Full time
Benefits: Meals while on duty, Flight allowance for annual travel, Children’s education allowance, Medical and life insurance cov…

World Central Kitchen

Skills & Focus: Culinary Management, Disaster Response, Team Leadership, Culinary Operations, Field Activation, Training and Development, Culturally Appropriate Menus, Inventory Management, Food Safety, Community Engagement
About the Company: World Central Kitchen (WCK) is a non-profit organization that provides meals in response to disasters. They are known for their efficient and compassionate foo…
Experience: 5+ years in management roles, preferably in fast-paced, ever-changing environments.
Type: Contract
Benefits: Opportunity for renewal, leadership role in response efforts.

Minorinternational

Skills & Focus: guest interactions, service delivery, guest satisfaction, food and beverage, timely operation, professional skills, safe work area, hygienic, teamwork, privacy rights
Skills & Focus: guest interactions, service delivery, guest satisfaction, food and beverage, teamwork, menu knowledge, professional skills, hygienic work area, privacy rights, hospitality ambassador

Sls Hotel & Residences Dubai

Skills & Focus: beverage program, luxury hospitality, inventory management, cost control, guest interaction, compliance, beverage promotions, quality control, vendor management, menu development

Anantara

Skills & Focus: Food & Beverage, Operations, Sanitation, SOPs, Customer Service, Budget Management, Team Leadership, Market Analysis, Staff Training, Strategic Planning

Apt Resources

Skills & Focus: Hospitality, Restaurant Management, Leadership, Food and Beverage Service, Guest Satisfaction, Health and Safety Regulations, Staff Training, Inventory Management, Interpersonal Skills, Problem Solving
About the Company: A renowned recruitment company that puts its clients and candidates first.
Experience: At least 5 years of experience in the hospitality industry, experience in a leadership role
Salary: AED 3000 to 3400 + 375 Food allowance + 350 to 500 (Service charge Avg) + 600-800 Credit card tips
Benefits: Free Accommodation, Transport, uniforms, Health insurance, air ticket (once every two years), Paid leave as per UAE laws

Accor

Skills & Focus: Food & Beverage, Room Service, guest satisfaction, order taking, team communication, menu knowledge, guest recommendations, cleanliness, cashier duties, equipment maintenance
Benefits: Employee benefit card offering discounted rates in Accor worldwide, Learning programs through our Academies, Opportunit…

Marriott

Skills & Focus: restaurant management, menu planning, sanitation standards, customer satisfaction, supervision, staff training, operating budget, inventory management, team leadership, performance expectations
About the Company: JW Marriott Marquis Hotel Dubai welcomes you to the heart of the city's lively downtown district with modern luxury and award-winning service.
Experience: Minimum of 2-year experience of a similar position within a five star hotel
Type: Full Time
Benefits: A competitive salary with excellent benefits which include accommodation, meals on duty, transportation, world class tr…

Minorinternational

Skills & Focus: Food & Beverage, customer satisfaction, business planning, operations, administration, financial management, budgeting, team member performance, sales, creativity

Rixos Premium Dubai

Skills & Focus: customer service, menu knowledge, beverage standards, safety, sanitation, flexibility, training, teamwork, dining experiences, quality service

Kitopi

Skills & Focus: Bartender, beverages, customer service, quality standards, dynamic environment, fast-paced, food experiences, cloud kitchen operations, F&B brands, team collaboration
About the Company: Kitopi is the region's leading creator and partner for magical food experiences, serving a portfolio of invested and franchised F&B brands, and helping brands …
Type: Full-time

So/Uptown Dubai

Skills & Focus: restaurant operations, guest experiences, staff scheduling, inventory control, customer satisfaction, food safety regulations, financial reports, menu development, guest complaints, industry trends

Careers International

Skills & Focus: supervise, operations, guest service, team management, inventory management, financial management, health and safety, communication skills, UAE experience, multitasking
Experience: Minimum 2-3 years in a supervisory or management role in the F&B industry
Salary: AED 9,500 (all-inclusive)
Type: Full time
Benefits: Duty Meal provided while on shift. Uniforms supplied. 2 yearly flight tickets for travel. Medical and Life Insurance co…

Kitopi

Skills & Focus: restaurant operations, staff training, food health and safety, customer complaint resolution, compliance, multi-brand restaurant, cloud kitchen, innovation, food tech, operational optimization
About the Company: Kitopi is the world’s leading tech-powered multi-brand restaurant. With a mission to satisfy the world’s appetite, Kitopi operates a portfolio of both invested…
Type: Full-time

Careers International

Skills & Focus: restaurant operations, financial management, people management, food hygiene, sanitation, training, customer satisfaction, performance coaching, budget monitoring, supplier management
Experience: 4-5 years
Type: Full time

Progressive Restaurant Group

Skills & Focus: waitress, hospitality, positive energy, vibrant personality, customer service, F&B service, degree, diploma, passion, service charge
About the Company: A very progressive and successful restaurant group in Dubai.
Experience: No prior working experience required; passion for F&B service essential
Salary: AED 1700 - 2400 + AED 375 Food allowance + AED 250 to 450 (Service charge Avg) + AED 1200 Credit card tips + Cash tips
Type: Full-time
Benefits: Free accommodation, transport, uniforms, health insurance, air ticket (once every two years), paid leave as per UAE laws