23 Food And Beverage Services jobs in Doha.

Hiring now: Commis Chef @ Minorinter, Chef De Cuisine @ Tivoli, Food Services Supervisor @ Marriott I, Banquet Ops Mgr @ Mondrian D, Asst Restaurant Mgr @ Apt Resour, Kitchen Asst @ Accorhotel, Employee Dining Mgr @ Raffles Fa, Pool And Beach Attendant @ Anantara, Sous Chef @ Raffles Do, Hygiene Officer @ Accor.Explore more at jobswithgpt.com.

🔥 Skills

guest satisfaction (5) food preparation (5) training (5) communication (4) inventory management (4) team leadership (4) customer service (4) Training (4) food quality (3) menu planning (3)

📍 Locations

Doha (22) Al Wakrah (1)

Minorinternational

Commis Chef Al Wakrah
Skills & Focus: kitchen team, health and safety, personal hygiene, creative dishes, guest satisfaction, communication, constructive criticism, multi-tasking, food preparation, organization

Tivoli

Skills & Focus: food quality, menu planning, kitchen staff coordination, hiring and training, stocktaking, safety and sanitation, recipe creation, industry trends, feedback incorporation, guest satisfaction
About the Company: A brand known for providing exceptional hospitality and restaurant experiences.
Type: Full-time

Marriott International

Skills & Focus: supervisory experience, hospitality, teamwork, inventory management, guest service, training, scheduling, maintenance repairs, safety training, communication
About the Company: Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe.
Experience: At least 2 years of related work experience; at least 1 year of supervisory experience.
Type: Full Time

Mondrian Doha

Skills & Focus: Banqueting operations, Guest satisfaction, Budget management, Standard Operating Procedures, Event sales, Staff training, Profitability, Menu planning, Loss Prevention, Community relations
Type: Full-time

Minorinternational

Skills & Focus: Food & Beverage, Service, Operational Procedures, Customer Relationship, Inventory, Standards of Performance, Day-to-Day Operations, Flexibility, Teamwork, Hygiene

Apt Resources

Skills & Focus: Assistant Restaurant Manager, European cuisine, staff performance, food safety, customer satisfaction, menu planning, inventory management, sales strategies, health and safety regulations, team leadership
About the Company: Apt Resources specializes in providing staffing solutions for the hospitality industry, focusing on upscale dining experiences.
Experience: At least 3 years as an Assistant Restaurant Manager or in a similar role
Salary: QAR 7000
Benefits: Accommodation, transportation, duty meals, and other benefits as per 5-star hotel standards.

Accorhotel

Skills & Focus: preparation, cooking, kitchen management, recipes, stock monitoring, food safety, sanitation, service efficiency, training, health regulations
Skills & Focus: food preparation, cooking, quality control, HACCP, personal hygiene, food safety, training, recipe adherence, stock management, inter-departmental relationships
Skills & Focus: pastries, baked goods, desserts, ingredients, recipes, food quality, inventory management, HACCP, decorating, presentation

Mondrian Doha

Skills & Focus: beverage preparation, customer service, cleanliness, health and safety regulations, bar stocking, communication with management, food menu knowledge, table maintenance, opening and closing procedures, assertiveness

Marriott International

Skills & Focus: culinary, kitchen operations, food preparation, guest satisfaction, team leadership, sanitation standards, menu development, customer service, employee training, budget management
About the Company: Marriott International is a leading global lodging company with more than 5,700 properties in 110 countries and territories, including luxury, premium, select,…
Experience: 4 years experience in culinary, food and beverage, or related professional area
Type: Full Time

Accorhotel

Skills & Focus: quality consistency, food preparation, menu items, wastage minimization, kitchen standards, hygiene, guest service, training, mentoring, communication

Marriott International

Skills & Focus: Banquet Management, Staff Supervision, Guest Services, Safety Procedures, Inventory Management, Team Collaboration, Quality Standards, Training, Conflict Resolution, Cost Efficiency
About the Company: At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with…
Experience: At least 2 years of related work experience, and at least 1 year of supervisory experience
Type: Full Time

Raffles & Fairmont Doha

Skills & Focus: Employee dining manager, food quality, hygiene standards, menu planning, cost control, budgeting, team leadership, food safety regulations, employee satisfaction, culinary standards
About the Company: Overseeing the daily operations of employee dining facilities, ensuring high standards of food quality, hygiene, and service.
Experience: Minimum of 3-5 years of experience in a similar role, preferably in a luxury hotel or large-scale corporate dining environment.
Type: Full-time

Marriott International

Skills & Focus: culinary, food preparation, menu development, kitchen management, customer service, team leadership, sanitation, budget management, employee training, guest satisfaction
About the Company: At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with…
Experience: 4 years experience in the culinary, food and beverage, or related professional area OR 2 years experience with a 2-year degree from an accredited university in Culinary Arts or related major.
Type: Full Time

Anantara

Skills & Focus: guest service, pool safety, water quality, safety regulations, communication skills, hospitality, training and development, cleanliness, guest complaint resolution, environment safety
About the Company: Anantara is a luxury hotel brand that offers unique experiences and exceptional services in some of the world's most beautiful destinations.
Experience: No specific experience mentioned, but previous experience in hospitality or leisure industries is preferred.
Type: Full-time
Benefits: Potential benefits include training and development opportunities, as well as a focus on communication and teamwork.

Raffles Doha

Skills & Focus: Sous Chef, Kitchen Management, Quality Control, Staff Development, Operational Efficiency, Guest Experience, Menu Planning, Food Safety, Training, Inventory Management
About the Company: A luxury hotel offering high standards of food quality and exceptional dining experiences in Doha.
Experience: Skilled culinary professional with leadership abilities
Type: Full-time
Skills & Focus: Mini Bar Maintenance, Guest Interaction, Hygiene and Cleanliness, Quality Control, Replenish, Stocking, Guest Inquiries, Hygiene Standards, Sanitation, Quality Standards
About the Company: Raffles Doha is an esteemed luxury hotel known for its exceptional service and high standards in the hospitality industry.
Type: Full-time

Minorinternational

Skills & Focus: Food & Beverage, guest satisfaction, team member performance, business results, sanitary work environment, quality products, team environment, prompt service, training, empowerment

Raffles & Fairmont Doha

Skills & Focus: Hygiene Management, Compliance, Training, Quality Control, Sanitation, Health and Safety, Food Safety, Audits, Guest Interaction, Documentation
About the Company: A luxurious establishment focused on providing high standards of cleanliness and hygiene for guests and staff.
Type: Full-time

Raffles Doha

Skills & Focus: coffee preparation, customer service, operational duties, quality control, team collaboration, espresso machines, specialty drinks, guest experience, health and safety standards, inventory management

Accor

Skills & Focus: Hygiene, Food Safety, HACCP, Compliance, Inspections, Training, Sanitation, Pest Control, Documentation, Continuous Improvement
Type: Full-time
Skills & Focus: greeting customers, serving customers, menu knowledge, multi-tasking, fast-paced environment, team player, communication, orders accuracy, hospitality standards, customer satisfaction
About the Company: Accor is a multinational hospitality company providing services in hotels, resorts, and vacation rentals.
Experience: Previous experience in a similar role preferred
Type: Full-time
Benefits: Employee benefit card offering discounted rates at Accor worldwide; Learning programs through our Academies; Opportunit…