9 Culinary Arts jobs in Detroit.

Hiring now: Line Cook @ Annas Hous, Culinary Lead @ Sur La Tab, Food Preparation Spec @ Dominos, Exec Chef @ Marriott I, Asst Sous Chef @ Marriott.Explore more at jobswithgpt.com.

🔥 Skills

sanitation (4) food preparation (3) customer service (3) kitchen operations (3) food safety (3) Line Cook (2) teamwork (2) culinary talent (2) business acumen (2) teaching skills (2)

📍 Locations

Ann Arbor (5) Detroit (2) Canton (1) Westland (1)

Anna's House

Line Cook Ann Arbor
Skills & Focus: Line Cook, kitchen, cooking, menu items, safety regulations, food preparation, station setup, teamwork, cooking methods, sanitation
Experience: Proven cooking experience, including experience as a Line Cook, Restaurant Cook, or Prep Cook preferred
Salary: $15 - $21 per hour
Type: Full-time
Benefits: Flexible schedule, Excellent working hours, No night shifts, Full-time positions eligible for health, dental, vision, l…

Sur La Table

Culinary Lead Ann Arbor
Skills & Focus: culinary talent, business acumen, teaching skills, customer interaction, driving digital growth, staffing management, performance management, support Resident Chef, inspire customers, cooking and sharing food
About the Company: With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …
Culinary Lead Ann Arbor
Skills & Focus: culinary talent, business acumen, teaching skills, customer interaction, driving digital growth, staffing management, performance management, support Resident Chef, inspire customers, cooking and sharing food
About the Company: With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …
Skills & Focus: cooking class experience, customer service, sanitation, sales goals, kitchen operations, teaching, communication skills, drive sales, performance feedback, food safety
About the Company: With over 50 stores and the largest avocational cooking program in the US, Sur La Table offers an unsurpassed selection of exclusive and premium-quality goods …
Experience: 1-2 Years kitchen operations experience.
Type: Full-time

Dominos

Skills & Focus: food preparation, food safety, multitask, fast-paced, communication, recipes, sanitation, attention to detail, teamwork, quality control

Marriott International

Skills & Focus: culinary talents, food preparation, kitchen operations, employee satisfaction, menu development, sanitation standards, customer service, staff management, budgeting, safety procedures
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Experience: 6 years experience in the culinary, food and beverage, or related professional area, or 4 years with a 2-year degree.
Salary: $96,000 to $124,000 annually
Type: Full Time
Benefits: Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee …

Marriott

Skills & Focus: Culinary Standards, Food Production, Sanitation, Employee Training, Customer Service, Kitchen Management, Food Handling, Inventory Management, Menu Development, Team Leadership
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture. With a portfolio of brands…
Experience: 5 years experience in the culinary, food and beverage, or related professional area.
Salary: $25.00 to $31.25
Type: Full Time
Benefits: bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase pla…

Anna's House

Skills & Focus: Line Cook, Culinary school, Cooking methods, Food safety regulations, Manual dexterity, Fast-paced environment, Guest satisfaction, Kitchen Manager, Prep Cook, Food preparation
About the Company: A fun, fast-paced place to work focused on preparing unique and tasty meals.
Experience: Proven cooking experience as a Line Cook, Restaurant Cook, or Prep Cook preferred
Salary: $15 - $21 per hour
Type: Part-time
Benefits: Flexible schedule, Excellent working hours, No night shifts, health, dental, vision, life insurance, and College Tuitio…