Skills & Focus: culinary, food preparation, restaurant management, guest satisfaction, kitchen operations, menu development, team leadership, quality standards, food safety, employee training
About the Company: At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with…
Experience: 4 years experience in the culinary, food and beverage, or related professional area; or 2 years experience with a 2-year degree in Culinary Arts or related major.
Type: Full Time