Last updated: 2025-10-26

138 Food And Beverage Management jobs in Dallas.

Found this site useful? Please rate us on App Storeand consider sharing on LinkedIn, Twitter, Facebook, Reddit Follow /u/jobswithgptcom for updates

Six Flags Entertainment Corporation

Food Safety Specialist Managerial Supervisor

Arlington

  • Skills: food safety, Beverage operations, compliance, audits, training programs, general food safety, occupational safety, technical support, food safety policies, corrective actions
  • Level: mid
  • Type: full_time

Quality Brand Group LLC

Quality Brand Group is a multi-store franchisee with a number of Dunkin’ locations in Arizona, Colorado, Florida, Nevada and Texas.

Assistant Manager

Haltom City

  • Skills: Assistant Manager, restaurant management, guest experience, inventory merchandising, P&L management, training Crew Members, team performance, food safety, cleanliness standards, operational excellence
  • Level: mid
  • Type: full_time

Buffalo Wild Wings

Buffalo Wild Wings fuels moments worth sharing – for our guests and for our team members. Yes, it is literally working at a Sports Bar and all the energy that …

Team Leader

Dallas

  • Skills: Team Environment, Operational Excellence, Profitability, Coaching, Guest Experience, Sales Goals, Food Safety, Sanitation Guidelines, Problem Solving, Interpersonal Relationships
  • Level: mid
  • Type: full_time

Fairmont Dallas

Fairmont Dallas, located in the Arts District of downtown Dallas, offers 545 elegant guestrooms and suites, with over 73,000 square feet of flexible meeting sp…

Director of Food & Beverage

Dallas

  • Skills: Food & Beverage, managerial experience, luxury hotel, fine dining, banqueting operations, budgeting, forecasting, training, revenue management, customer satisfaction
  • Level: senior
  • Type: full_time

CRB

CRB is a leading provider of sustainable engineering, architecture, construction and consulting solutions to the global life sciences and food and beverage ind…

Director of Business Development – Food + Beverage

Dallas

  • Skills: business development, AEC industry, Food + Beverage, client relationships, market trends, Design-Build, EPCM, Construction Management, financial acumen, networking
  • Level: senior
  • Type: full_time

Invited

Invited reflects our proud history of inclusiveness and captures our welcoming spirit. Our unprecedented collection of more than 200 golf and country, city, an…

Server Banquet

Frisco

  • Skills: banquet service, food and beverage, Member satisfaction, event menu, communication skills, set up, liquors, certifications, outdoor environments, team coordination
  • Level: entry
  • Type: full_time

Main Event

Main Event Entertainment is an Equal Opportunity Employer.

Café Attendant

Plano

  • Skills: food and beverage, guest experience, teamwork, communication, safety standards, cleanliness, menu recommendations, payment transactions, tuition reimbursement, internal promotion
  • Level: entry
  • Type: part_time

Fairmont Dallas

<p>Fairmont Dallas, located in the Arts District of downtown Dallas, offers 545 elegant guestrooms and suites, with over 73,000 square feet of flexible meeting…

F&B Outlets Manager

Dallas

  • Skills: Food and Beverage, Guest Experience, Revenue Management, Upselling Techniques, Team Supervision, Customer Service, Operational Excellence, Menu Knowledge, Problem Solving, TABC Certification
  • Level: mid
  • Type: full_time

Invited

Since its inception in 1957, Invited has operated with the central purpose of building relationships and enriching the lives of our members, guests and more th…

Server

Irving

  • Skills: Food and Beverage service, F&B training program, hospitality, customer service, teamwork, dining experience, service standards, complaint resolution, professionalism, safety guidelines
  • Level: entry
  • Type: part_time

KFC Corporation

KFC Corporation, based in Louisville, Kentucky, is the world's most popular chicken restaurant chain and a division of Yum! Brands, the world’s largest restaur…

Director, Design & Construction

Plano

  • Skills: design leadership, construction execution, project management, financial acumen, innovation, brand standards, collaborative, team-oriented, restaurant development, strategic insights
  • Level: senior
  • Type: full_time

Shake Shack

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group a…

Restaurant Manager

Dallas

  • Skills: restaurant management, guest satisfaction, team training, hospitality, operations management, sanitation, sales strategies, financial operations, leadership development, employee benefits
  • Level: mid
  • Type: full_time

Domino's Pizza

We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional te…

Assistant Manager

Fort Worth

  • Skills: management, customer relations, cost control, staffing, inventory control, cash management, food management, marketing, training, communication skills
  • Level: mid
  • Type: full_time

City of Fort Worth

The City of Fort Worth is one of the fastest growing large cities in the U.S. Our employees serve the needs of over 1,000,000 residents, promoting our values o…

Food & Beverage Attendant

Fort Worth

  • Skills: Food and Beverage, Customer Service, Golf Course, Point-of-Sale, Cash Controls, Food Preparation, Inventory Management, TABC Certificate, Food Handler's Certificate, Exceptional Experience
  • Level: entry
  • Type: part_time

Main Event

Main Event is a leader in entertainment and dining, providing a fun and engaging environment for guests.

Brand Ambassador

Fort Worth

  • Skills: Brand Ambassador, guest experience, communication, safety standards, food and beverage, teamwork, problem-solving, multi-tasking, training, event management
  • Level: entry
  • Type: part_time

Keurig Dr Pepper

Keurig Dr Pepper (NASDAQ: KDP) is a leading beverage company in North America, with a portfolio of more than 125 owned, licensed and partners brands and powerf…

Fall 2026 Co-Op – Food Safety

Frisco

  • Skills: Food Safety, Compliance, Regulations, Problem-Solving, Process Optimization, Cross-Functional Teams, Research, Project Management, Professional Development, Beverage Industry
  • Level: entry
  • Type: internship

Shake Shack

Beginning as a hot dog cart in New York City’s Madison Square Park, Shake Shack was created by Danny Meyer, Founder and CEO of Union Square Hospitality Group a…

Restaurant Manager

Dallas

  • Skills: restaurant management, guest satisfaction, team motivation, food safety, training, hospitality, community promotion, financial management, high-volume, fast-paced
  • Level: mid
  • Type: full_time

Marriott International

At more than 100 award-winning properties worldwide, The Ritz-Carlton Ladies and Gentlemen create experiences so exceptional that long after a guest stays with…

Guest Event Expert

Dallas

  • Skills: event planning, guest service, hospitality, banquet, event setup, food and beverage, customer interaction, service standards, safety policies, teamwork
  • Level: entry
  • Type: full_time

Rogue Pizza

Come work for Rogue Pizza, a locally owned and operated, independent Domino's Franchise! We offer the most flexible hours, a great work environment and healthc…

Assistant Manager

DeSoto

  • Skills: management, cost control, customer service, scheduling, inventory control, staffing, profitability, training, communication, food management
  • Level: mid
  • Type: full_time

Marvin Love and Associates

Hotel Executive Chef

Dallas

  • Skills: culinary expertise, kitchen operations, menu crafting, food cost management, team training, banquet execution, restaurant services, leadership, hospitality, kitchen culture
  • Level: mid
  • Type: other

Eddie V's

Eddie V's is part of Darden Concepts, a collection of restaurants dedicated to providing a high-quality dining experience.

Sous Chef

Fort Worth

  • Skills: culinary excellence, food safety, team leadership, menu execution, high-volume dining, wine knowledge, guest experience, restaurant management, profitability, upward career progression
  • Level: mid
  • Type: full_time