Skills & Focus: Food and Beverage, Supervisor, Customer Service, Team Leadership, Inventory Management, Dining Reservations, Cash Register, Liquor Act Understanding, Communication, Hospitality
About the Company: Sudima Hotels is passionate about hospitality, emphasizing care, teamwork, and diversity in its workplace. They are managed by Hind Management, which focuses o…
Experience: 2-3 years experience in F&B service; Previous Supervisor experience preferred
Salary: $27.25 per hour with a guaranteed minimum of 30 hours per week.
Type: Full-time
Benefits: Great employee benefits including life insurance, health and wellbeing programs, discounts across hotels, restaurants, …