Last updated: 2025-06-06
64 Food And Beverage Management jobs in Chicago.
Hiring now: Member Exp Associate @ Industriou, Crew Member @ Dunkin, Crew Member @ Dunkin, Crew Member @ Dunkin Don, Server @ Ag Retail, Part Time Am Server Assistant @ Cda, Pastry Sous Chef @ Marriott I, Barista @ Blue Bottl, Assistant Manager Manager In Training @ Dominos, Banquet Chef @ Accorhotel. Explore more at at jobswithgpt.com
🔥 Skills
food safety (10)
teamwork (8)
customer service (7)
training (6)
Teamwork (5)
operations excellence (5)
guest satisfaction (5)
inventory management (4)
restaurant standards (4)
guest service (4)
📍 Locations
Chicago (17)
Bartlett (3)
Des Plaines (2)
Portage (1)
Joliet (1)
West Chicago (1)
Wilmette (1)
Industrious
Industrious is the largest premium workplace-as-a-service provider and home to the highest-rated workplaces in the industry. Everything we do comes down to cre…
Member Experience Associate
Chicago
- Skills: member experience, hospitality, inventory management, event planning, customer service, communication, teamwork, problem-solving, sanitary compliance, food preparation
- Type: Part-time
- Salary: $23.50 per hour
Dunkin'
Dunkin' is a leading coffee and baked goods chain known for its emphasis on high-quality food and beverages.
Crew Member
Bartlett
- Skills: Guest Satisfaction, Operations Excellence, Quality Food, Beverage Service, Teamwork, Training, Food Safety, Cash Handling, Customer Service, Cleanliness
- Type: Full Time
Dunkin’
Dunkin' is a brand known for its coffee and baked goods, with many restaurants operated by independent franchisees.
Crew Member
Chicago
- Skills: guest satisfaction, operations excellence, quality food, clean workstation, training, cash procedures, food safety, restaurant standards, guest focus, teamwork
- Type: Full Time
Dunkin' Donuts
Dunkin' is a globally recognized brand serving coffee, donuts, and other beverages in a vibrant atmosphere.
Crew Member
Chicago
- Skills: guest satisfaction, restaurant operations, food safety, cleanliness, teamwork, training, customer service, cash handling, brand standards, product preparation
- Experience: Entry-level
- Type: Full-time
AG Retail
Server
Chicago
- Skills: customer service, food and beverage, menu knowledge, upselling, food safety, sanitation laws, dining experience, restaurant events, timely delivery, teamwork
CDA
CDA is dedicated to creating extraordinary experiences in hospitality, focusing on innovative ways to enhance guests' dining moments.
Part Time AM Server Assistant
Chicago
- Skills: hospitality, server assistant, guest experience, dining, food and beverage, seamless service, culinary excellence, teamwork, guest service, innovation
- Type: Part-time
Marriott International
Marriott International is a global hospitality company with a diverse portfolio of hotel brands, dedicated to providing exceptional guest experiences.
Pastry Sous Chef
Chicago
- Skills: kitchen operations, culinary standards, food preparation, food presentation, food safety standards, supervises cooks, guest service, food quality, team leadership, food and beverage policies
- Experience: 4 years in culinary, food and beverage, or related professional area, or 2 years with a 2-year degree in Culinary Arts or related major
- Type: Full-time
- Salary: $69,000 to $92,000 annually
Blue Bottle Coffee
A company committed to connecting the world to delicious coffee, focusing on sustainability and community.
Barista
Chicago
- Skills: coffee, culinary, sustainability, guest experiences, community, passionate, care, respect, growth, team
Dominos
Assistant Manager / Manager in Training
Chicago
- Skills: restaurant operations, leadership, training, customer service, brand standards, sanitation, regulatory requirements, food quality, team management, performance
AccorHotel
Banquet Chef
Chicago
- Skills: culinary, kitchen, banquet, food safety, team leadership, menu development, inventory management, food presentation, guest satisfaction, operational excellence
Fairmont Chicago
Engaging service, delicious cuisine and distinctive surroundings make every moment at Fairmont Chicago a truly memorable affair.
Sous Chef
Chicago
- Skills: Support the Executive Chef, lead daily operations, food quality, coordinate production, guest service, shift briefings, product rotation, sanitation policies, food safety, culinary experiences
- Salary: Competitive Salary
AccorHotel
Assistant Director, Event Services
Chicago
- Skills: event management, client resolution, event services, banquet event orders, site tours, pre-planning, Food and Beverage, budget, forecasting, process implementation
Fairmont
At Fairmont, our passion is to connect our guests to the very best of our destinations. Our hotels offer guests extraordinary places, created by combining uniq…
Food & Beverage Manager
Chicago
- Skills: Food & Beverage Management, Guest-Centric Service, Open Table, Operational Balance, Team Management, Menu Engineering, Culinary Synergy, Reservation System, Corporate Compliance, Pressure Handling
- Type: full_time
- Salary: {'min': 65000.0, 'max': 75000.0, 'period': 'annual', 'currency': 'USD'}
Dominos
We are currently seeking motivated individuals with restaurant management experience or anyone with leadership qualities with the motivation to grow. Motivated…
Assistant Manager
Wilmette
- Skills: restaurant management, leadership qualities, customer experience, food safety, clean organization, team supervision, career growth, fun environment, positive attitude, management development
- Type: part_time
- Salary: {'min': 15.5, 'max': 20.0, 'period': 'hourly', 'currency': 'USD'}
Domino's Pizza
Restaurant Manager
Des Plaines
- Skills: restaurant management, customer relations, cost control, inventory management, cash handling, staff training, food safety, customer service, marketing, performance metrics
- Type: full_time
- Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}
Swissôtel Chicago
Swissôtel Chicago is a luxury 4 star/4 diamond hotel with 662 rooms and suites located in the heart of downtown Chicago. Inspired by our brand pillar, Vitality…
F&B Supervisor
Chicago
- Skills: Food & Beverage, Supervisory experience, Customer service, Communication skills, Operational management, Sanitation standards, Team leadership, Problem solving, Microsoft Office, Guest satisfaction
- Type: full_time
- Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}
Domino's Pizza
Domino's has thousands of stores all over the world, which means that no matter which job you pick, there's always somewhere to move up. Domino's Pizza is the …
Restaurant Manager
Des Plaines
- Skills: restaurant management, customer service, inventory management, cost control, food management, team leadership, training, staffing, profitability, delivery logistics
- Type: full_time
- Salary: {'min': None, 'max': None, 'period': '', 'currency': ''}
Fairmont Chicago, Millennium Park
Rising gracefully above Millennium Park and Chicago's impressive lakefront, Fairmont Chicago, Millennium Park is located conveniently near major cultural attra…
Steward
Chicago
- Skills: Stewarding, Food & Beverage, Teamwork, Safety, Equipment Maintenance, Fast-paced Environment, Inventory Management, Flexible Schedule, Hospitality, Diversity & Inclusion
- Type: full_time
- Salary: {'min': 26.9, 'max': None, 'period': 'hourly', 'currency': 'USD'}
Fairmont
At Fairmont, our passion is to connect our guests to the very best of our destinations. Our hotels offer guests extraordinary places, created by combining uniq…
Food & Beverage Coordinator
Chicago
- Skills: Food & Beverage, Administrative support, Communication skills, Project coordination, Confidential information, Multi-tasking, Attention to detail, Teamwork, Service standards, Guest experience
- Type: full_time
- Salary: {'min': 25.0, 'max': 27.0, 'period': 'hourly', 'currency': 'USD'}