9 Food And Beverage Services jobs in Chennai.

Hiring now: Food And Beverage Service @ Marriott I, Kitchen Supervisor @ Name, Kitchen Staff @ Novotel Ib, Food And Beverage Service @ Accorhotel.Explore more at jobswithgpt.com.

🔥 Skills

food safety (6) hygiene standards (4) Food and Beverage (2) Customer Service (2) training (2) team player (2) customer service (2) cleanliness (2) service standards (2) Service (1)

📍 Locations

Chennai (9)

Marriott International

Skills & Focus: Food and Beverage, Service, Guest Needs, Supervisory Experience, Teamwork, Scheduling, Safety, Training, Inventory, Customer Service
About the Company: Marriott International is a global hospitality company that operates and franchises a broad portfolio of hotels and related lodging facilities.
Experience: At least 2 years of related work experience. At least 1 year of supervisory experience.
Type: Full Time

[Company Name]

Skills & Focus: training, supervision, food preparation, hygiene standards, quality control, leadership skills, communication skills, team player, stress management, food safety
About the Company: [Company Description]
Experience: [Required Experience]
Salary: [Salary]
Type: Full-time
Benefits: [Benefits]

Marriott International

Skills & Focus: culinary, food, beverage, kitchen operations, customer service, staff management, food safety, menu development, budgeting, leadership
About the Company: Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.
Experience: 6 years experience in the culinary, food and beverage, or related professional area or 4 years experience with a 2-year accredited culinary degree.
Type: Full-time

Novotel Ibis Chennai Omr

Skills & Focus: cooking methods, food safety, HACCP, equipment maintenance, guest expectations, financial management, stock management, food presentation, hygiene standards, operational readiness

Marriott International

Skills & Focus: Restaurant Management, Food and Beverage, Customer Service, Staff Training, Sanitation Standards, Employee Management, Operational Efficiency, Guest Satisfaction, Financial Performance, Compliance
About the Company: Marriott International offers a diverse workforce and an inclusive culture with a commitment to non-discrimination on any protected basis.
Experience: 4 years experience in the food and beverage, culinary, or related professional area, or 2 years experience with a 2-year degree.
Type: Full Time

Accorhotel

Skills & Focus: food service, beverage service, table setting, customer service, hygiene standards, upselling, food safety, cleanliness, operations assistance, patron engagement

Marriott International

Skills & Focus: guest service, food and beverage, cleanliness, safety, professional appearance, team player, quality expectations, communication, lifting, customer experience
About the Company: At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engagin…
Experience: No related work experience.
Type: Full Time

Accorhotel

Skills & Focus: F&B, guest services, team coordination, sales opportunities, food safety, hygiene standards, inventory management, training, customer feedback, service standards
Skills & Focus: F&B Executive, dining experiences, service standards, guest orders, dining areas, team briefings, restaurant specialties, guest feedback, food safety, sales data